日本語
Log In Join Us Help

Harry Potter Chicken

This is what I imagine the chicken they eat in the Harry Potter movies tastes like! Who doesn't like sweet and spicy chicken?! Please see my videos!

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)
Serves 4 Prep: 80 min Cook: 20 min

Ingredients

Chicken wings or drumsticks 1kg
Garlic 1 clove
Ginger 30g
Sake or dry white wine 3 tbsp
Soy sauce 5 tbsp
Chinese chilli bean sauce 1 tsp
Golden syrup or honey 2 tbsp
Salt & pepper a little

Method

1
Put the chicken in a bowl and rub well with the salt & pepper.
2
Peel the ginger and garlic and grate.
3
Add the ginger and garlic to the chicken. Add the sake, chilli bean sauce, soy sauce and golden syrup and rub well.
4
Keep for at least 1 hour or overnight.
5
Preheat the oven 200C.
6
Put some baking paper on an oven tray and put the marinaded chicken on top.
7
Roast for 20 minutes until the chicken is cooked through.

Tips & Note

The golden syrup works well to give a deep flavour and sweetness as well as a lovely glaze. Honey is just as good.

>>Here is my video showing how to make this chicken.

Harry Potter Chicken

This is what I imagine the chicken they eat in the Harry Potter movies tastes like! Who doesn't like sweet and spicy chicken?! Please see my videos!

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)

Serves 4

Prep: 80 min

Cook: 20 min

Ingredients

Chicken wings or drumsticks 1kg
Garlic 1 clove
Ginger 30g
Sake or dry white wine 3 tbsp
Soy sauce 5 tbsp
Chinese chilli bean sauce 1 tsp
Golden syrup or honey 2 tbsp
Salt & pepper a little
  1. Home
  2. Mizue
  3. Harry Potter Chicken

Harry Potter Chicken

Recipe ID :1008 Posted on 18 AUG 2015
PRINT Email me this recipe

Serves 4

Prep 80min
Cook 20min
views 2,014
printed 109

saved 0

This is what I imagine the chicken they eat in the Harry Potter movies tastes like! Who doesn't like sweet and spicy chicken?! Please see my videos!

Share
Mizue
Recipe By
PRO
Mizue
I’ve got 179 recipes!

Ingredients

Print Ingredients Email Ingredients
1kg
1 clove
30g
3 tbsp
5 tbsp
1 tsp
2 tbsp
a little

Method

Prep
1h20min
Cook
20min
1
Put the chicken in a bowl and rub well with the salt & pepper.
2
Peel the ginger and garlic and grate.
3
Add the ginger and garlic to the chicken. Add the sake, chilli bean sauce, soy sauce and golden syrup and rub well.
4
Keep for at least 1 hour or overnight.
5
Preheat the oven 200C.
6
Put some baking paper on an oven tray and put the marinaded chicken on top.
7
Roast for 20 minutes until the chicken is cooked through.

Tips & Note

The golden syrup works well to give a deep flavour and sweetness as well as a lovely glaze. Honey is just as good.

>>Here is my video showing how to make this chicken.

Category

Japan Britain Marinated Roast Alcohol Chicken Honey / Syrup Children's Party Christmas Home Party

Related chicken drumsticks golden syrup chilli bean sauce soy sauce
PRO
Mizue
I’ve got 179 recipes!

MIZUE
Step into my kitchen!

Pickled Romano Peppers

Romano peppers look like giant chilis but they are not hot at all, in fact they're quite sweet. Soak in sweet vinegar and keep in the fridge.
Romano peppers, Salt, Sushi Vinegar or sweet vinegar
PRO

Portobello Mushroom Cutlets

It makes an amazing main dish for dinner!
Portobello mushrooms, Breadcrumbs, Parmigiano reggiano (grated), Dried oregano, Garlic, Egg, Flour, Olive oil for frying, Salt & pepper, Lemon
PRO

Steam Fried Aubergines

These aubergines cooked in a heavy pan like Le Creuset have a good deep flavour, ready to eat alongside your mains.
Aubergine (large), Oil, Garnishes (spring onion, ginger or bonito flakes)
PRO

Oven Baked Avocado with Cheesy Breadcrumbs

A wonderful dish as an appetiser at a dinner party.
Avocado, Lemon juice, Spring onion, Soy sauce, Mayonnaise, Breadcrumbs, Parmigiano reggiano, Olive oil
PRO

Sweet Cannelloni Bean Soup

It's nice hot or cold.
Cannelloni beans tin, Water, Condensed milk, Banana, Coconut cream
PRO

Cabbage and Corned Beef Tempura

So delicious without adding anything!
Pointed cabbage, Corned beef, Black pepper, Tempura flour, Water, Vegetable oil for frying
PRO

Similar Recipe

Karaage chicken (Fried chicken)

this is a tasty chicken dish which everyone loves
Chicken thighs, Soy sauce, Sesame oil, Finely grated fresh ginger, Finely grated fresh garlic, Egg, Cornflour, Plain flour, White wine or Sake, Vegitable oil, to deep-fry
Yuki Mitsumori
PRO

Teriyaki Chicken Sandwich Filling

Weird but wonderful combination of teriyaki sauce and cheddar cheese!
Baguette baton, Chicken thigh, Salt & pepper, Spring onions (roughly chopped), Cayenne pepper, Butter, Onion (roughly chopped), Mayonnaise, Cheddar cheese (grated), ●Soy sauce, ●Sake, ●Mirin, ●Sugar
KitchenCIB
HOME

Chicken & Mushroom Pie

A typical British dish, handy for using up leftover roast chicken.
Chicken breast & thighs, Salt & pepper, Mushrooms, Butter, Olive oil, Garlic, Onion (medium), Thyme, Flour, Chicken stock, Thick double cream, Puff Pastry sheet, Egg
KitchenCIB
HOME

Okra Stuffed Chicken Roll

Perfect with rice and a good drink.
Okra, Chicken breast, Salt & pepper, Flour, Vegetable oil, Sake, Light soy sauce, Ginger juice
Mizue
PRO

Savoury Egg Custard with White Asparagus and Soya Milk

An easy recipe using white asparagus from a jar.
White asparagus & juice (in a jar), Soya milk (or cow's milk), Egg (large), Miso (white), Salt, Chicken breast fillet and prawns, Thick sauce:, Asparagus juice (from the jar), Dashi broth, Light soy sauce, Mirin, Potato starch in a bit of water
Yukiko
PRO

Kyoto-Grilled Chicken Wings (Saikyo Yaki)

Marinate the chicken in miso sauce to give a lovely deep taste to this popular dish.
Chicken wings, Miso sauce:, Miso (white), Sake, Mirin, Sugar, Salt
Tobuchan
HOME

All New Recipes

Spinach Dip

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
POV Italian Cooking
HOME

Honey Garlic Chicken

A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO

Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
POV Italian Cooking
HOME

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Yuki Mitsumori
PRO

Italian Herb Pork Loin with Mushrooms

Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
POV Italian Cooking
HOME

Chocolate Peanut Butter No-Bake Cookies

The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe
 
POV Italian Cooking
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.