Recipe By: JasmineAndAlmond (https://cookbuzz.com/kitchen/36)
Serves 3-4 Prep: 20 min Cook: 40 min
Chicken breast fillets | 2 |
Leeks | 2 |
Celery | 2 |
Cabbage (optional) | if you like |
Mushrooms (optional | if you like |
Milk | 400ml |
Flour | 4 tbsp |
Salt & pepper | as required |
Butter | 2 tbsp |
Puff pastry | as required |
Beaten egg | as required |
Boiled egg | 1 |
Leek is a main ingredient and I would recommend to use celery as this adds a wonderful flavour. Cabbage also softens beautifully.
If you prefer a deeper flavour, add some stock at Step 5.
Recipe By: JasmineAndAlmond (https://cookbuzz.com/kitchen/36)
Serves 3-4
Prep: 20 min
Cook: 40 min
Chicken breast fillets | 2 | |
Leeks | 2 | |
Celery | 2 | |
Cabbage (optional) | if you like | |
Mushrooms (optional | if you like | |
Milk | 400ml | |
Flour | 4 tbsp | |
Salt & pepper | as required | |
Butter | 2 tbsp | |
Puff pastry | as required | |
Beaten egg | as required | |
Boiled egg | 1 |
Print Ingredients | Email Ingredients | |
2 | ||
2 | ||
2 | ||
if you like | ||
if you like | ||
400ml | ||
4 tbsp | ||
as required | ||
2 tbsp | ||
as required | ||
as required | ||
1 |
Leek is a main ingredient and I would recommend to use celery as this adds a wonderful flavour. Cabbage also softens beautifully.
If you prefer a deeper flavour, add some stock at Step 5.