Whole Simmered Peppers

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Whole Simmered Peppers

Recipe ID :1483 Posted on 21 DEC 2015

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Serves 2

Cook 40min

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It's sweet, succulent and comforting...in addition, it's very healthy.

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Mizue

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Ingredients

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Peppers (red and yellow)		1 each
Vegetable oil		1 tbsp
Dashi broth		400ml
Sugar		1 tbsp
Mirin		2 tbsp
Soy sauce		1 tbsp
Bonito flakes		as required

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Method

Cook

40min

Pierce the whole peppers randomly - this will aid absorption and stop them from bursting.

Put the oil in a pan on medium heat and add the peppers. Fry for 5 minutes until the surface chars a little.

Add the dashi broth and seasonings and bring to the boil. Simmer for 30 minutes on low heat, turning occasionally.

Turn the heat off. Just before serving, heat again in a pan.

Transfer to a serving dish and sprinkle with bonito flakes.

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Category

Japan Boiled Easy Peasy Healthy Quick Simmer Vegetable Sides Vegetarian Bell Peppers Dinner Home Party

Related dashi dashi broth mirin bonito flakes soy sauce

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Whole Simmered Peppers

It's sweet, succulent and comforting...in addition, it's very healthy.

Ingredients

Method

Tips & Note

Whole Simmered Peppers

It's sweet, succulent and comforting...in addition, it's very healthy.

Ingredients

Find a recipe!

Whole Simmered Peppers

Serves 2

It's sweet, succulent and comforting...in addition, it's very healthy.

Ingredients

Hot Trends

Method

Tips & Note

Category

Comment

Similar Recipe

All New Recipes

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