Bacon & Swede Pasta

Enjoy the wonderful crunchy texture of the swede.

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)
Serves 2 Prep: 10 min Cook: 10 min

Ingredients

Swede 300g
Bacon 100g
Garlic 1 clove
Olive oil 2 tbsp
Salt & pepper a little
Balsamic vinegar 1/2 tsp
Pasta (linguine) 160g
Finely chopped parsley a little

Method

1
Wrap the swede in cling film and microwave for 3 minutes. Remove the cling film, allow to cool then cut into strips.
2
Cook the pasta in lots of water.
3
Put the oil in a frying pan and add the smashed garlic. Remove it when the aroma arises.
4
Add the chopped bacon and fry on a low heat until crispy.
5
3-4 minutes before the pasta is ready, add the cooked swede into Step 4 and stir fry.
6
Drain the pasta and add to Step 5 and mix well.
7
Sprinkle the vinegar, season with salt and garnish with finely chopped parsley.

Tips & Note

Bacon & Swede Pasta

Enjoy the wonderful crunchy texture of the swede.

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)

Serves 2

Prep: 10 min

Cook: 10 min

Ingredients

Swede 300g
Bacon 100g
Garlic 1 clove
Olive oil 2 tbsp
Salt & pepper a little
Balsamic vinegar 1/2 tsp
Pasta (linguine) 160g
Finely chopped parsley a little

Bacon & Swede Pasta

Recipe ID :1492 Posted on 23 DEC 2015

Serves 2

Prep 10min
Cook 10min
views 1,817
printed 35

saved 0

Enjoy the wonderful crunchy texture of the swede.

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Ingredients

Print Ingredients Email Ingredients
300g
100g
1 clove
2 tbsp
a little
1/2 tsp
160g
a little

Method

Prep
10min
Cook
10min
1
Wrap the swede in cling film and microwave for 3 minutes. Remove the cling film, allow to cool then cut into strips.
2
Cook the pasta in lots of water.
3
Put the oil in a frying pan and add the smashed garlic. Remove it when the aroma arises.
4
Add the chopped bacon and fry on a low heat until crispy.
5
3-4 minutes before the pasta is ready, add the cooked swede into Step 4 and stir fry.
6
Drain the pasta and add to Step 5 and mix well.
7
Sprinkle the vinegar, season with salt and garnish with finely chopped parsley.
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