日本語
Log In Join Us Help

Broccoli, Onion & Bacon Pasta Japanese Style

A simple but tasty soy sauce & butter flavour pasta dish.

Recipe By: midnight kitchen (https://cookbuzz.com/kitchen/111)
Serves 2 Cook: 12 min

Ingredients

Pasta for 2 people
Broccoli 1/4
Bacon rashers 2-3
Onion 1/2
Dashi granules 1/2 tsp
Butter 1-2 tbsp
Soy sauce 2 tbsp

Method

1
Finely slice the bacon and onion and chop the broccoli to bitesize. Use the stalk too, chop it to 3mm pieces. Fry the vegetables and bacon on high heat in a frying pan without any oil.
2
At the same time, cook the pasta. When Step 1 is well fried, add the dashi granules, butter and soy sauce and mix well. Add a touch of water and the cooked pasta and mix well before serving.

Tips & Note

The bacon releases enough fat to fry with the vegetables, so no extra oil is needed. Fry on high heat quickly as this will release the flavours more. If you add some finely chopped garlic with the vegetables, this will also be delicious.

Broccoli, Onion & Bacon Pasta Japanese Style

A simple but tasty soy sauce & butter flavour pasta dish.

Recipe By: midnight kitchen (https://cookbuzz.com/kitchen/111)

Serves 2

Cook: 12 min

Ingredients

Pasta for 2 people
Broccoli 1/4
Bacon rashers 2-3
Onion 1/2
Dashi granules 1/2 tsp
Butter 1-2 tbsp
Soy sauce 2 tbsp
  1. Home
  2. midnight kitchen
  3. Broccoli, Onion & Bacon Pasta Japanese Style

Broccoli, Onion & Bacon Pasta Japanese Style

Recipe ID :1977 Posted on 13 JUL 2016
PRINT Email me this recipe

Serves 2

Cook 12min
views 3,101
printed 1

saved 2

A simple but tasty soy sauce & butter flavour pasta dish.

Share
midnight kitchen
Recipe By
HOME
midnight kitchen
I’ve got 133 recipes!

Ingredients

Print Ingredients Email Ingredients
for 2 people
1/4
2-3
1/2
1/2 tsp
1-2 tbsp
2 tbsp

Method

Cook
12min
1
Finely slice the bacon and onion and chop the broccoli to bitesize. Use the stalk too, chop it to 3mm pieces. Fry the vegetables and bacon on high heat in a frying pan without any oil.
2
At the same time, cook the pasta. When Step 1 is well fried, add the dashi granules, butter and soy sauce and mix well. Add a touch of water and the cooked pasta and mix well before serving.

Tips & Note

The bacon releases enough fat to fry with the vegetables, so no extra oil is needed. Fry on high heat quickly as this will release the flavours more. If you add some finely chopped garlic with the vegetables, this will also be delicious.

Category

Italy Japan Boiled Pasta Stir Fried Bacon Broccoli Root Vegetables Everyday Home Alone Lunch

Related dashi soy sauce
HOME
midnight kitchen
I’ve got 133 recipes!

MIDNIGHT KITCHEN
Step into my kitchen!

Easy Pea-sy Crushed Minted Peas

Minty crushed peas that go well with fish and chips or roast lamb.
Tinned marrowfat peas , Mint leaves, Salt & pepper
HOME

Potato Gratin with Roasted Chicken

Use leftover roast chicken or any other roast meat to make this wonderful and warming gratin.
New potatoes, Roast chicken, Onion, Mushrooms, Butter, Flour, Milk, Stock granules, Marmite, Salt & pepper, Cheese
HOME

Chestnut & Butternut Squash Japanese Sweet (Youkan)

This goes so well with green tea (matcha).
Butternut squash, Cooked sweet chestnuts, Water, Agar powder, Brown sugar
HOME

Oven Dried Tomatoes in a Rich Caprese Salad

Mozzarella caprese is delicious but a bit watery. Put tomatoes in an oven to make them semi 'sundried' and you'll have a tastier (and not so wet) caprese!
Tomatoes, Mozzarella cheese, Salt, Olive oil, Balsamic vinegar
HOME

Savoury Malted Rice (Shiokoji) Flavoured Pork Belly

Steam cook without water, it's so easy. The pork belly is marinated in the delicious malted rice yeastiness.
Pork belly, Malted rice (shiokoji), Carrot, Aubergine, Beansprouts, Your favourite vegetables, Ponzu sauce
HOME

Japanese Sweet Cherry Blossom Rice Cake (Sakura Mochi)

Such a pretty and traditional sweet.
Tinned aduki beans, Brown sugar, Glutinous rice, Water, Caster sugar, Natural pink food colouring
HOME

Similar Recipe

Hot & Spicy Vegetarian Lasagne

This is a twist to a traditional lasagne, it's got a good kick of spice.
Lasagne sheets, Onions (medium), Carrots (medium), Courgettes (small), Tinned tomatoes (chopped), Garlic, Ginger, Green chillies, Chilli powder, Salt, Brown sauce, Tomato puree, Water, Plain flour, Vegetable oil, Mustard, Salt & pepper, Milk, Cheddar cheese (mature), Paprika
Green Eyed Girl
HOME

Fried Noodle Pasta

Cook spaghetti with bicarbonate of soda to make ramen noodles - fry these to get a lovely yaki soba dish and serve with a delicious sauce!
Spaghetti, Bicarbonate of soda, Salt for the pasta, Chicken breast fillet, Peppers (red and green), Mushrooms, Carrot, Onion, Salt & pepper, Sauce:, Worcester sauce, Oyster sauce, Chicken stock granules, Green laver
Torajiro Kuruma
PRO

Peri Peri Pasta with Pickles, Mushroom & Bacon

The combination of mushrooms, pickles, garlic and bacon really gets your appetite flowing.
Pasta, Takana pickles (or jalapenos), Mushrooms (such as eringi), Bacon rashers, Garlic, Olive oil, Soy sauce, Bonito flakes pack, Sesame oil & chilli oil
midnight kitchen
HOME

Minced Beef & Beetroot Bolognese Sauce

So nutritious and good for the kids!
Beetroot Sauce:, Beetroot, Onion, Celery, Carrot, Pepper, Mushrooms, Meat (sauce):, Minced beef (extra lean), Bacon, (Meat) sauce:, Beef stock cube, Tinned tomatoes , Light soy sauce, Tomato ketchup, Hot water, Garlic, Bay leaf, Rosemary
Nagomi Kitchen
PRO

Smoked Oyster Spaghetti

Use tinned smoked oysters, it's so simple but so delicious you won't believe it!
Spaghetti, Salt, Olive oil, Garlic, Onion (medium), Pancetta or bacon, Dried chilli, Cherry tomatoes, Pepper, Spring onion (optional), Parmigiano reggiano, Tinned smoked oysters
Iggy_Joester
HOME

Bolognese Sauce

Adding the vegetables, meat and beans make this bolognese sauce a hit with everyone.
Minced beef, Onion, Carrots, Celery, Mushrooms, Garlic, Kidney beans, Whole tomatoes, Flour, Vegetable oil, （A）, Red wine, Worcester sauce, Sugar, Soy sauce , Salt & pepper, Bay leaves, Stock cubes, Nutmeg, Thyme
JasmineAndAlmond
HOME

All New Recipes

Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
POV Italian Cooking
HOME

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Yuki Mitsumori
PRO

Italian Herb Pork Loin with Mushrooms

Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
POV Italian Cooking
HOME

Chocolate Peanut Butter No-Bake Cookies

The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe
 
POV Italian Cooking
HOME

Perfectly Seared Sea Scallops

Sea scallops are a delicacy that appear in cuisines from many different countries. Some believe that only a trained chef can make perfectly cooked sea scallops. I believe that any home cook can make perfect sea scallops and demonstrate how to do this in the video.
 
POV Italian Cooking
HOME

Brasato Al Barolo

Brasato al Barolo is savoury, tender beef slowly braised in a rich and full-flavoured Italian wine. Watch now to see how to make this dish in the latest video from POV Italian Cooking.
 
POV Italian Cooking
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.