Korean BBQ Sauce Spaghetti

You know it's going to taste great!

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)
Serves 1 Prep: 5 min Cook: 10 min

Ingredients

Spaghetti 100g
Beef (any cut) 100g
Red pepper 1/3
Green pepper 1/3
Onion 1/3
Carrot 1/3
Green beans 10
Korean BBQ sauce (ougon no tare) 2-2.5 tbsp

Method

1
This is the BBQ sauce I bought, it's from Ebara.
2
Rub the chopped beef with the 1 tbsp BBQ sauce. Cut the vegetables to the same size.
3
Start cooking the pasta. You'll get a salty BBQ sauce, so add only half the amount you normally would (such as 5g for 1 litre water).
4
Put 2 tbsp vegetable oil in a frying pan and fry the vegetables on high heat.
5
Add the beef and fry well.
6
About 3 minutes before the pasta is ready, add 1-1.5 tbsp BBQ sauce and fry further.
7
When the sauce is reduced, add 1-1.5 ladles of pasta water and reduce.
8
Transfer the cooked pasta to the frying pan. Turn off the heat and mix the pasta into the sauce thoroughly with tongs.
9
Transfer to a serving dish.

Tips & Note

●Add more beef and vegetables for hungry kids
●The key is to thoroughly mix the pasta with the sauce for 1 minute before you serve it

Korean BBQ Sauce Spaghetti

You know it's going to taste great!

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)

Serves 1

Prep: 5 min

Cook: 10 min

Ingredients

Spaghetti 100g
Beef (any cut) 100g
Red pepper 1/3
Green pepper 1/3
Onion 1/3
Carrot 1/3
Green beans 10
Korean BBQ sauce (ougon no tare) 2-2.5 tbsp

Korean BBQ Sauce Spaghetti

Recipe ID :1688 Posted on 22 FEB 2016

Serves 1

Prep 5min
Cook 10min
views 5,710
printed 50

saved 0

You know it's going to taste great!

Share

Ingredients

Print Ingredients Email Ingredients
100g
100g
1/3
1/3
1/3
1/3
10
2-2.5 tbsp

Method

Prep
5min
Cook
10min
1
This is the BBQ sauce I bought, it's from Ebara.
2
Rub the chopped beef with the 1 tbsp BBQ sauce. Cut the vegetables to the same size.
3
Start cooking the pasta. You'll get a salty BBQ sauce, so add only half the amount you normally would (such as 5g for 1 litre water).
4
Put 2 tbsp vegetable oil in a frying pan and fry the vegetables on high heat.
5
Add the beef and fry well.
6
About 3 minutes before the pasta is ready, add 1-1.5 tbsp BBQ sauce and fry further.
7
When the sauce is reduced, add 1-1.5 ladles of pasta water and reduce.
8
Transfer the cooked pasta to the frying pan. Turn off the heat and mix the pasta into the sauce thoroughly with tongs.
9
Transfer to a serving dish.

Tips & Note

●Add more beef and vegetables for hungry kids
●The key is to thoroughly mix the pasta with the sauce for 1 minute before you serve it

HOME
KitchenCIB
I’ve got 181 recipes!

KITCHENCIB
Step into my kitchen!
Such a wonderful aroma of sweet sauce and garlic chips to stimulate your appetite!
Your favourite steak, Salt & pepper, Vegetable oil, Garlic, Soy sauce, Sake, Mirin, Sugar, Butter, Wasabi paste
HOME
Close the bread lids and wrap in cling film to make a handy portable picnic item!
Bread rolls, Leftover roast chicken , Lettuce leaf, Peri peri sauce, King prawns, Mayonnaise, Parsley
HOME
The sweetness is incredible!
Carrots, Streaky bacon, Rolled puff pastry sheet, Sour cream, Grated cheddar cheese, Coriander powder, Egg, Salt & pepper
HOME
The pasta was originally on the side but the pork ginger sauce was so much and mixed with the spaghetti - it became a delicious dish as a main.
Spaghetti, Onion, Carrot, Chestnut mushrooms, Baby plum tomatoes, Pork loin, Fresh parsley, Ebara Pork Ginger Sauce
HOME
Lumpfish caviar (quite reasonable cost) makes this a bit more exclusive.
Sushi rice, Nori sheet, Lumpfish caviar, Surimi (crab sticks), Cucumber, Smoked salmon, Dashi omelette roll, Basil leaves, Pickled ginger slices (gari)
HOME
Not a pork chop! This recipe has a delicious sauce made with ketchup and Worcester sauce, it goes well with pasta or rice.
Pork loin fillet, Salt & pepper, Flour, Onion (medium), Garlic, Tomato ketchup, Worcester sauce, Pork stock, Pepper, Butter
HOME

Comment


Upload your
“I made it!!” photo

Similar Recipe

Super easy!
Garlic, Soy sauce
Cook spaghetti with bicarbonate of soda to make ramen noodles - fry these to get a lovely yaki soba dish and serve with a delicious sauce!
Spaghetti, Bicarbonate of soda, Salt for the pasta, Chicken breast fillet, Peppers (red and green), Mushrooms, Carrot, Onion, Salt & pepper, Sauce:, Worcester sauce, Oyster sauce, Chicken stock granules, Green laver
Make a sauce to rival the Korean restaurants!
Beef sirloin steaks, Sauce:, Soy sauce, Sugar, Red wine, Mirin, Sesame oil, Crushed sesame seeds, Garlic , Chicken stock granules, Pears (grated), Red chilli
I used Arabiki sausages whole, without slicing.
Arabiki sausages, Green pepper, Onion, Conchiglie pasta, Butter, Salt & pepper, Chicken stock powder, Tomato ketchup, Single cream, Flat parsley
So quick and delicious - easy haddock pasta with a Japanese twist!
Smoked haddock , (undyed, so not yellow), Garlic, Onion, Leek, Green peas, Olive oil, Soy sauce, Sake, Spaghetti, Nori sheets
If you can get hold of or love natto, you really should try this recipe!
Natto, Garlic, Breadcrumbs, Olive oil, Soy sauce, Parsley, Spaghetti

All New Recipes

Natural Antibiotic Food:
Pancake:, Water , Corn , Turmeric , Seasoning All Purpose, Cabbage , Self Raising Flour, Corn or potato starch , Parmesan cheese, Eggs, Oil:, Vegitable oil, Sauce:, Okonomi sauce or Tomato sauce, Japanese kewpie Mayonnaise
My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO
Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.