日本語
Log In Join Us Help

Miso Soup with Butternut Squash and Potato

Enjoy miso soup with warming butternut squash and potato.

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)
Serves 2 Prep: 5 min Cook: 8 min

Ingredients

Butternut squash 80g
Potato 80g
Carrot 80g
Onion 1/4
Hot water 600ml
Dashi stock granules 1/2 tsp
Miso (red or mixed) 40g
Spring onion 1

Method

1
The butternut squash is part of the pumpkin family. 80g is about one quarter of a squash.
2
Chop the squash, carrots and potatoes into 1.5cm dice. Cut the onions into rough wedges.
3
Add the dashi stock granules into the boiling water and allow to dissolve. Add the squash, potatoes
and onions and boil for 5 or 6 minutes. When the root vegetables have softened, turn the heat down to low and add the miso dissolved in a bit of water.
4
Serve in soup bowls and sprinkle with the finely chopped spring onion. Enjoy!

Tips & Note

Miso Soup with Butternut Squash and Potato

Enjoy miso soup with warming butternut squash and potato.

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)

Serves 2

Prep: 5 min

Cook: 8 min

Ingredients

Butternut squash 80g
Potato 80g
Carrot 80g
Onion 1/4
Hot water 600ml
Dashi stock granules 1/2 tsp
Miso (red or mixed) 40g
Spring onion 1
  1. Home
  2. KitchenCIB
  3. Miso Soup with Butternut Squash and Potato

Miso Soup with Butternut Squash and Potato

Recipe ID :2404 Posted on 14 FEB 2017
PRINT Email me this recipe

Serves 2

Prep 5min
Cook 8min
views 7,733
printed 3

saved 0

Enjoy miso soup with warming butternut squash and potato.

Share
KitchenCIB
Recipe By
HOME
KitchenCIB
I’ve got 231 recipes!

Ingredients

Print Ingredients Email Ingredients
80g
80g
80g
1/4
600ml
1/2 tsp
40g
1

Method

Prep
5min
Cook
8min
1
The butternut squash is part of the pumpkin family. 80g is about one quarter of a squash.
2
Chop the squash, carrots and potatoes into 1.5cm dice. Cut the onions into rough wedges.
3
Add the dashi stock granules into the boiling water and allow to dissolve. Add the squash, potatoes
and onions and boil for 5 or 6 minutes. When the root vegetables have softened, turn the heat down to low and add the miso dissolved in a bit of water.
4
Serve in soup bowls and sprinkle with the finely chopped spring onion. Enjoy!

Tips & Note

Category

Japan Britain Boiled Miso soup Sauces Potato Root Vegetables Salad Vegetables Squash / Pumpkin Light Bites Lunch

Related butternut squash dashi stock carrot miso
HOME
KitchenCIB
I’ve got 231 recipes!

KITCHENCIB
Step into my kitchen!

Chicken with HP Sauce and Tomato Ketchup

Use the traditional British HP sauce as a supporting actor to the main tomato ketchup.
Chicken breast, Green pepper, Carrot, Onion, Celery, ● White wine, ● Japanese soy sauce, ● Mirin, ◇ Chicken stock, ◇ Tomato ketchup, ◇ HP sauce, ◇ Noodle soup (mentsuyu), Sesame seeds
HOME

Stuffed Marrow

Marrows are mature courgettes, so you could use this as an edible vessel.
Marrow, Carrot, Garlic, Mushrooms, Courgette, Bacon, Olive oil, Tinned tomatoes, Chicken stock, Rice
HOME

Japanese Chicken Curry With Omelette Rice

Cover the rice with an omelette and pour round the chicken curry - make it fun looking for the kids!
Eggs, Salt, Butter, Cooked rice, Chicken curry
HOME

Fresh and Pickled Mooli Salad

Shiso herbs typically go with mooli, but I used coriander this time which makes it more Asian.
Fresh mooli, Pickled mooli (takuan), Coriander leaves, Ponzu dressing
HOME

Deep Fried Celeriac Chips

Lovely as a snack and goes well with a cold drink.
Celeriac, Soy sauce, Mirin, Potato starch, Oil for frying, Chilli powder or curry powder
HOME

Cream Cheese and Green Pepper on Bread

This is a recipe I learned from an English colleague.
Sliced bread, Cream cheese, Green pepper, Black pepper
HOME

Similar Recipe

Mussel Chowder

Use a fresh fish stock if you can.
Mussels, Bacon or pancetta, Fish stock, Milk, Flour, Potato, Carrot (small)
Purihirunesan
PRO

Most Modern Miso Soup with Salmon and Rice

This is a sure fire way of promoting miso soup to the whole world!
Salmon fillet, Salt, Carrot (small), Onion (small), Baby spinach, Hot water, Miso (red or mixed), Dashi stock granules, Chilli oil
Tobuchan
HOME

Miso Soup with Jerusalem Artichoke & Pork

Enjoy lots of vegetables in this soup.
Dashi stock, Pork, Jerusalem artichoke, Miso, Spring onions, Chilli powder, Extra vegetables:, Carrot (small), Leek, Mooli or radish, Kombu seaweed
Nagomi Kitchen
PRO

Miso soup with... Crisps!

Potatoes and crisps in the same dish. A very interesting result.
Hot water, Dashi stock granules (or fish stock), Miso, Potatoes, Crisps (ready salted), Green laver
KitchenCIB
HOME

Pot au Feu Style Miso Soup with Cumberland Sausage

Such a flavoursome and delicious miso soup.
Cumberland sausages, Potatoes, Carrot, Onion, Dashi stock granules, Hot water, Miso, Spring onion
cookbuzz
PRO

Healthy Carrot & Tomato Soup

A recipe taught to me by my mother-in-law, it really is delicious!
Carrots (large), Onions (large), Tinned tomatoes, Garlic, Stock granules, Olive oil, Salt & pepper
JasmineAndAlmond
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.