Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)
Serves 2 Prep: 25 min Cook: 15 min
| Prawns, ready to eat peeled | 80g |
| White sliced bread, medium thick | 4 slices |
| Egg, hard boiled | 1 |
| Onion | 1/2 |
| Mayonnaise | 2 tbsp |
| Salt & pepper | 2 pinches each |
| Vegetable oil | as required |
As an option, you could put curry powder, ketchup or chopped pickles for an extra flavour.
If the filling leaks out from the bread, it could explode in the oil, so try to remove any air when rolling up.
Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)
Serves 2
Prep: 25 min
Cook: 15 min
| Prawns, ready to eat peeled | 80g | |
| White sliced bread, medium thick | 4 slices | |
| Egg, hard boiled | 1 | |
| Onion | 1/2 | |
| Mayonnaise | 2 tbsp | |
| Salt & pepper | 2 pinches each | |
| Vegetable oil | as required |
| Print Ingredients | Email Ingredients | |
| 80g | ||
| 4 slices | ||
| 1 | ||
| 1/2 | ||
| 2 tbsp | ||
| 2 pinches each | ||
| as required |
As an option, you could put curry powder, ketchup or chopped pickles for an extra flavour.
If the filling leaks out from the bread, it could explode in the oil, so try to remove any air when rolling up.
