Recipe By: Julia (https://cookbuzz.com/kitchen/371)
Makes 2 Prep: 15 min Cook: 15 min
Bacon rashers | 2 |
Vegetable oil | 1 tsp |
Egg | 1 |
Cottage cheese | 2 heaped tbsp |
Cheddar cheese | 2 handfuls |
Parmigiano reggiano | 2 tbsp |
Pepper | 1/2 tsp |
Spring onions | 3 |
Baguettes (small) | 2 |
You can adjust the amount and varieties of cheeses you use.
Recipe By: Julia (https://cookbuzz.com/kitchen/371)
Makes 2
Prep: 15 min
Cook: 15 min
Bacon rashers | 2 | |
Vegetable oil | 1 tsp | |
Egg | 1 | |
Cottage cheese | 2 heaped tbsp | |
Cheddar cheese | 2 handfuls | |
Parmigiano reggiano | 2 tbsp | |
Pepper | 1/2 tsp | |
Spring onions | 3 | |
Baguettes (small) | 2 |
Print Ingredients | Email Ingredients | |
2 | ||
1 tsp | ||
1 | ||
2 heaped tbsp | ||
2 handfuls | ||
2 tbsp | ||
1/2 tsp | ||
3 | ||
2 |
You can adjust the amount and varieties of cheeses you use.