Quick and Easy Crab Bisque-sty

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Crab flakes & brownmeat pack (half & half)		1 (100g)
Olive oil		1 tbsp
Tomato paste		1 tbsp
White wine		1 tbsp
Soup stock cube		1/3
Flavourings
Leeks		50-60g
Celery		50-60g
Carrots		50-60g
Potatoes		40-50g
Garlic		1 clove

Method

I used this half and half crab and brownmeat pack I bought from Waitrose.

Here are the flavourings vegetables, you could use spring onions or onions instead of the leeks.

Finely slice these vegetables and fry in olive oil.

When the vegetables are softened, add the tomato paste.

Add the crab pack from Step 1 and the white wine. Turn the heat to high and allow the alcohol to evaporate. Add 1/2 cup water and the soup stock.

Bring to the boil, put the lid on and turn down to a simmer for 5-10 minutes until the potato is cooked through.

Blend until smooth.

Add some milk to your favourite consistency and season with salt & pepper.

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