日本語
Log In Join Us Help

Egg Miso Sauce

An ideal side dish to go with hot cooked rice or rice balls or risotto.

Recipe By: Nanita (https://cookbuzz.com/kitchen/243)
Prep: 10 min Cook: 10 min

Ingredients

Miso paste 4 tbsp
Sugar 2 tbsp
Sake 1 tbsp
Mirin 1 tbsp
Beaten egg 2
Crushed garlic a little

Method

1
Mix the miso, sugar, sake and mirin in a bowl.
2
Pour into a pan and heat on low, stirring gently with a spatula.
3
Add the beaten eggs and keep stirring for 5 minutes on a very low heat.
4
Add the crushed garlic at the end, it's now ready.

Tips & Note

Here, I used red miso paste, but any is fine.
At Step 3, reach your desired consistency.
It will keep until the next day in the fridge.
Cayenne pepper is as nice as garlic, if you prefer.

Egg Miso Sauce

An ideal side dish to go with hot cooked rice or rice balls or risotto.

Recipe By: Nanita (https://cookbuzz.com/kitchen/243)

Prep: 10 min

Cook: 10 min

Ingredients

Miso paste 4 tbsp
Sugar 2 tbsp
Sake 1 tbsp
Mirin 1 tbsp
Beaten egg 2
Crushed garlic a little
  1. Home
  2. Nanita
  3. Egg Miso Sauce

Egg Miso Sauce

Recipe ID :1572 Posted on 21 JAN 2016
PRINT Email me this recipe
Prep 10min
Cook 10min
views 7,203
printed 199

saved 0

An ideal side dish to go with hot cooked rice or rice balls or risotto.

Share
Nanita
Recipe By
PRO
Nanita
I’ve got 65 recipes!

Ingredients

Print Ingredients Email Ingredients
4 tbsp
2 tbsp
1 tbsp
1 tbsp
2
a little

Method

Prep
10min
Cook
10min
1
Mix the miso, sugar, sake and mirin in a bowl.
2
Pour into a pan and heat on low, stirring gently with a spatula.
3
Add the beaten eggs and keep stirring for 5 minutes on a very low heat.
4
Add the crushed garlic at the end, it's now ready.

Tips & Note

Here, I used red miso paste, but any is fine.
At Step 3, reach your desired consistency.
It will keep until the next day in the fridge.
Cayenne pepper is as nice as garlic, if you prefer.

Category

Japan Vegetarian Beans / Lentils / Pulses Eggs

Related egg miso miso paste mirin sake
PRO
Nanita
I’ve got 65 recipes!

NANITA
Step into my kitchen!

Deep Fried Tofu Snacks

Three delicious varieties, you'll want to eat these whilst they're hot and fluffy!
Silky tofu, Batter:, Flour, Cornstarch, Baking powder, Egg (large), Salt, Water, Vegetable oil, Vegetable oil for frying, Green laver, Pepper
PRO

Tuna and Peppers on Onion Pizza

Yes, use onion slices as a pizza base...goes well with a lovely cold drink.
Onions (large), Salt, Tuna (tinned, in oil), Capers, Mayonnaise, Peppers (red & green), Mozzarella cheese (chopped)
PRO

Turnip Brownies

A brownie with a good quality chocolate will have your mouth watering!
Turnip (peeled), Water, Honey, Dark chocolate (70%), Unsalted butter, Dark muscovado sugar , Double cream, Eggs, Flour, Cocoa powder, Baking powder, Roasted walnuts
PRO

Colourful Roast Pepper Salad

Your table will light up when you serve this. Your body will be full of vitamin C!
Peppers (red, yellow, orange), Olive oil, Salt, Dressing, Extra virgin olive oil, Sherry vinegar, Garlic (grated), Salt & pepper, Sugar, Capers, Black olives, Parsley (to garnish)
PRO

Curried Lamb Kebabs on Asparagus Spears

Delicious - you can eat the skewers as well!
Minced lamb, Asparagus, Strong flour, Salt & pepper, Curry powder
PRO

Lemon Marinated Celery

A lovely fresh side dish, the sour lemon flavour will certainly wake you up!
Celery, Lemon juice, Salt & pepper, Garnish
PRO

Comment


Upload your
“I made it!!” photo

Similar Recipe

Healthy Miso Soup with Lettuce and Egg

Once you've added the beaten egg, throw in the lettuce at the end to keep it crunchy.
Water (soft), Dashi stock granules, Miso (red), Lettuce leaves, Egg, Spring onion
Torajiro Kuruma
PRO

Tuna Carbonara with Udon Noodles

A lovely Japanese twist on a tuna carbonara!
Onion, Tinned tuna (in sunflower oil), Butter, Udon noodles, Dashi stock concentrate, Egg, Pepper, Salt, Bonito flakes, Green laver
KitchenCIB
HOME

Chicken & Rice in an Omelette Wrap

So simple with a tasty filling - this omelette will really fill you up!
Cooked rice, Chicken breast fillets, Onion, Green peas, Tomato ketchup, Salt & pepper, Eggs, Salt, Sauce:, Butter, Worcester sauce, Water
KitchenCIB
HOME

4 Minute Spinach and Scrambled Eggs

Forgive me! It's ready by using mentsuyu noodle soup and a microwave!
Frozen spinach, Mentsuyu noodle soup , Water, Egg
Tobuchan
HOME

Super Easy Japanese Donburi with Mackerel in Teriyaki Sauce

Tinned mackerel in teriyaki sauce is actually delicious enough to eat as it is, and it almost tastes the same as Japanese 'kabayaki' once you add some water.
Tinned mackerel in teriyaki sauce, Onion, Beansprouts, Spring onion, Eggs, Water, Vegetable oil, Red chilli slices (optional)
cookbuzz
PRO

Snow White Chicken Broth on Rice (Oyakodon)

I made an egg white souffle on top of a traditional oyakodon, it looks amazing.
Eggs, Chicken thigh, Onion (small), Carrot, Mushroom, Green beans, Noodle broth (mentsuyu), White wine, Water
KitchenCIB
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.