Omelette Squid on Rice (Ika Do

Find a recipe!

Select Country

Select All	Print Ingredients	Email Ingredients
Frozen squid		4-5
Eggs		2
Onion		1/2
Carrot		1/4
Spring onion		1
Dashi stock (or fish stock)		100ml
Sake or white wine		1 tbsp
Soy sauce		2 tbsp
MIrin		2 tbsp
Chilli powder (optional)		as you like

Method

Cook

15min

Defrost the squid, wash and slice into 5mm pieces. Shred the carrot thinly, finely slice the onion, and cut the spring onion roughly diagonally.

Put the dashi stock into a small frying pan, add the sake, soy sauce and mirin and bring to the boil. Add the onions and carrots and cook for 5 minutes on medium heat.

Add the squid and spring onions and simmer for 2 minutes.

Pour in half of the beaten egg and simmer for 1 minute then pour in the remaining egg, put the lid on and cook for a further minute.

Serve cooked rice in a bowl and gently place Step 4 on top. Sprinkle with some chilli powder if you like.

HOME

I’ve got 12 recipes!

OSHAMAN-BAY

Step into my kitchen!

Bountiful Seafood Miso Soup

I thought it was about time for my frozen seafood to see daylight.

Frozen squid, Frozen prawns, Surimi, Onion, Celery, Ginger, Dashi stock granules (or fish stock cube), Butter, Hot water, Miso (red or mixed), Spring onion

HOME

Omelette Squid on Rice (Ika Donburi)

A delicious rice bowl with squid.

Frozen squid, Eggs, Onion, Carrot, Spring onion, Dashi stock (or fish stock), Sake or white wine, Soy sauce, MIrin, Chilli powder (optional)

HOME

Daikon Mochi (Mooli Cake) with Mustard Soy Sauce

A great vegetable side dish and also good as a snack.

Daikon radish (mooli), Crushed sesame seeds, Salt, Pepper, Potato starch (or cornflour), Spring onions, Sesame oil, Soy sauce, English mustard

HOME

Sweet and Spicy Stir Fried Lettuce with Scrambled Eggs

It looks a lot but you can easily finish it, it is so delicious.

Lettuce, Eggs, Chicken stock granules, Mirin, Salt, Sesame oil, Chinese chilli bean sauce (Toban-jan), Oyster sauce

HOME

One Pan Peri Peri Pork Belly

Don't just boil thick cuts of pork belly - try this delicious recipe!

Pork belly slices, Rice wine (sake), Soy sauce, Chinese chili bean sauce (Tobanjan), Sugar, Tomato ketchup, Honey, Chicken stock, Wholegrain mustard, Sesame seeds

HOME

Chicken Curry Soba Noodles

An authentic curry soba dish using Java curry cubes.

Chicken thigh, Sesame oil, Soy sauce, Salt & pepper, Potato starch (or cornflour), Carrot, Onion, Hot water, Dashi stock granules, Sake, Mirin, Salt, Java curry cube, Potatoes (medium), Mushrooms, Spring onions, Ginger

HOME

Similar Recipe

Rice with Mooli Leaves & Deep Fried Tofu

You might normally throw it away, but mooli leaves are so tasty, try them in this recipe.

Cooked rice, Mooli leaves, Sesame oil, Deed fried tofu (aburaage), Sake, Mirin, Sugar, Miso, Sesame seeds, Salt

HOME

baba-chan

Pressed Mackerel Sushi (Oshizushi)

I made a Toyama region, Japan local recipe using smoked mackerel this time.

Sushi rice:, Rice, Dashi kombu sheet, Sugar, Salt, Rice vinegar, Topping:, Smoked mackerel fillets, Ginger (grated), Garnish:, Nori sheet

HOME

Nuko@York

How to Make Sushi Rice

For one 'gou' rice (150g uncooked rice), you need 30ml (2 tbsp) sushi vinegar, this is the standard ratio.

PRO

Mizue

How to Make One Pot Sea Bream Rice

You get a fantastic flavour from the sea bream bones.

Fresh sea bream, Rice, Soy sauce, Mirin, Sake, Water (for the rice), Sesame oil

PRO

Purihirunesan

Spicy Tuna Rice

So simple if you have a rice cooker.

Jasmine rice, Glutinous rice, Tinned tuna, large (in sunflower oil), Onion (medium), Cardamom pods, Cloves, Bay leaves, Soy sauce, Curry powder, Chives

PRO

Yukari Elliott

Minced Pork, Egg & Green Beans 3 Colour Stir Fry

This sweet and spicy dish will brighten up your dining table.

Minced pork, Green beans, Egg, Soy sauce, White wine, Mirin, Sugar, Chicken stock granules, Miso (red), Salt & pepper

PRO

Torajiro Kuruma

All New Recipes

Spinach Dip

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread

HOME

POV Italian Cooking

Honey Garlic Chicken

A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!

Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions

PRO

cookbuzz

Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.

HOME

POV Italian Cooking

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes

Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños

PRO

Yuki Mitsumori

Italian Herb Pork Loin with Mushrooms

Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.

HOME

POV Italian Cooking

Chocolate Peanut Butter No-Bake Cookies

The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe

HOME

POV Italian Cooking

cookbuzz