“ fish ” 317 Results

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Looking for an easy alternative to a traditional seafood boil? Need a simple recipe that works for both fresh or frozen seafood? If so, you need to see my Easy Seafood Pot recipe in episode 108 of POV Italian Cooking
 
Sea scallops are a delicacy that appear in cuisines from many different countries. Some believe that only a trained chef can make perfectly cooked sea scallops. I believe that any home cook can make perfect sea scallops and demonstrate how to do this in the video.
 
The aroma that emanates when making Cacciucco on the stove is only bested by the taste! In episode 100 of POV Italian Cooking, I make Cacciucco, an Italian fish stew that originated in the coastal towns in the Tuscany and Liguria regions. The monkfish, red snapper, clams, mussels, shrimp and calama
 
Use a fresh fish stock and enjoy the flavour of fresh fish in this clear soup.
White fish fillet (seabream or seabass), Fish stock, Green beans for garnish, Carrots for garnish
So sorry, it's such a simple recipe!
Whole fish, Chinese leaves bunch, Gyoza dumpling sauce (shop bought)
You can actually make a good teriyaki chicken without mirin and sake.
Chicken breast fillet, Salt & pepper, Peppers (red and green), Onion, Garlic, Vegetable oil, White wine, Soy sauce, Golden syrup
Adding the butter right at the end will make this dish superb.
Plaice fillets, Flour, Vegetable oil or olive oil, Salt & pepper, Butter (salted)
The sweet and spicy tomato sauce goes really well with white fish.
Red mullet (whole), Plum tomatoes, Red chilli, Garlic, Flour, Salt, Pepper, Sugar
Make lots and freeze...they'll come in handy!
Your favourite white fish (cod this time), Water, Flour , Egg, Breadcrumbs
This dish has plenty of seafood.
Dried egg noodles, Beansprouts, Cod, Mixed seafood, Leek, Shiitake mushrooms, Chilli oil, Soup ingredients:, Water, Miso paste, Bonito granules, Crushed sesame seeds