Recipe By: baba-chan (https://cookbuzz.com/kitchen/213)
Serves 3 Prep: 15 min Cook: 15 min
Broad beans | 10 pods |
Peeled prawns | 120g |
Flour | 1 tbsp |
Vegetable oil | as required |
Salt | as required |
Green laver | as required |
Batter: | |
Egg | 1 |
Water | 1/3 cup |
Flour | 2/3 cup |
Cook with a bit extra batter to make it crunchier.
This time, I made it with green laver and salt, but you can use tempura broth instead.
Recipe By: baba-chan (https://cookbuzz.com/kitchen/213)
Serves 3
Prep: 15 min
Cook: 15 min
Broad beans | 10 pods | |
Peeled prawns | 120g | |
Flour | 1 tbsp | |
Vegetable oil | as required | |
Salt | as required | |
Green laver | as required | |
Batter: | ||
Egg | 1 | |
Water | 1/3 cup | |
Flour | 2/3 cup |
Print Ingredients | Email Ingredients | |
10 pods | ||
120g | ||
1 tbsp | ||
as required | ||
as required | ||
as required | ||
1 | ||
1/3 cup | ||
2/3 cup |
Cook with a bit extra batter to make it crunchier.
This time, I made it with green laver and salt, but you can use tempura broth instead.