Flat Peach and Custard Pie

Find a recipe!

Select Country

Select All	Print Ingredients	Email Ingredients
Flat peaches		2
Puff pastry sheet		1
Choco chips		as you like
Custard:
Flour		18g
Granulated sugar		70g
Milk		200ml
Egg		1
Vanilla extract		1 tsp

Method

Prep

15min

Cook

20min

These are flat peaches, available in the summer. Preheat the oven 220C.

Make the custard:sieve the flour into a bowl. Add the sugar and mix. Add the milk and egg and whisk.

Cover loosely with cling film and microwave for 2 and a half minutes. Whisk well. Cover again and microwave for a further 2 and a half minutes.

Add the vanilla extract and mix - the custard is now ready.

Divide the puff pastry into 12 and press into flat rounds slightly larger than the muffin tray hollows.

Rub butter on the muffin tray and place a pastry disc in each hollow.

Pour in the custard from Step 4 and press down flat with a spoon. Bake for 15 minutes.

Remove from the oven and top the custard with 3-4 choco chips and pieces of chopped flat peach. Bake for a further 5 minutes.

HOME

I’ve got 96 recipes!

DEEPSEAFISH

Step into my kitchen!

Japanese Pickled Radish

It worked making the traditional cucumber pickle so I tried it with colourful whole radishes.

Radishes, Salt, Ginger, Soy sauce, Salt (Maldon), Water, Sugar, Vinegar

HOME

Asparagus with Egg Yolk & Vinegar Sauce

It's easy to make this sauce in a microwave.

Asparagus, Egg yolk sauce:, Egg yolks, Vinegar, Mirin, Granulated sugar, Salt, Dashi granules (hondashi), Water

HOME

Mozzarella Bruschetta Caprese with Anchovy

Slice the bread and top with cheese and anchovy - simple but always well appreciated for lunch or as a starter.

Baguette slices, Mozzarella cheese, Anchovy fillets, Garlic

HOME

Miso Paella

Use frozen vegetable mix to make this quickly and easily.

Rice, Olive oil, Shallot (or onion), Chicken breast fillet, Salt & pepper, Frozen vegetables mix pack, Chicken stock, Miso, Butter

HOME

How to Make Sauce for Fried Noodles (Yaki Soba)

It's easy peasy using any sauces you have in the cupboard.

Worcester sauce, Tomato ketchup, Oyster sauce, Soy sauce (optional)

HOME

Savoury & Spicy Fried Broccoli Stalks

Don't throw away the broccoli stalk - it's often sweeter than the florets and is full of nutrients!

Broccoli stalks, Sesame oil, Soy sauce, Salt, Chilli oil, Sesame seeds

HOME

Similar Recipe

Bread & Butter Pudding with Apple

It's a really typical British pudding, with added apple.

Apple, Raisins, Orange zest, Orange juice, Brown sugar, Cinnamon, Apple preserve or apple jelly, White bread slices, Butter, Milk, Double cream, Eggs, Vanilla extract, Butter on top, Demerara sugar on top, Toffee sauce or golden syrup

PRO

yhiranuma

Fried Grape Croquettes

A cute appetizer filled with pleasant surprises!

Grapes, Ham, Cream cheese, Cornflakes

PRO

Yukari Elliott

Orange and Mango Frozen Yogurt

The light sourness makes this dish really refreshing.

Orange, Mango, Greek yogurt, Caster sugar, Orange zest, Orange segments for garnish

PRO

yhiranuma

Drained Yogurt Curds With Fruits

A thick and creamy yogurt dessert.

Plain yogurt, Fruit salad, Honey

HOME

tomato girl

Strawberry Eton mess

Simple but a really fashionable dessert.

Strawberries, Caster sugar, Double cream, Meringue

PRO

Mizue

Super Delicious Easy Chocolate Banana Pie

I was inspired by Mary P's "King of Chocolate Pies" and wanted to add a banana. It was a bit tricky but it was delicious!

Puff pastry, Egg yolk, Bananas, Chocolate pieces

HOME

Tobuchan

All New Recipes

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/

Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)

HOME

MyWeekendPlan

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.

Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil

HOME

Tobuchan

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.

Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder

HOME

KitchenCIB

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.

Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds

HOME

KitchenCIB

Alsace choucroute - sour cabbage and sausage

Traditional cuisine from Alsace, France. Originally fermented cabbage was a preserved food. Sour cabbage is often eaten in Alsace and Germany, once you get used to it, you'll be addicted to it!

Cabbage (sweetheart), Onion, Sausages, Bacon rashers, Garlic, Olive oil, Salt and pepper, White wine, White wine vinegar, Cumin (if you have), Bay leaf (if you have), Wholegrain mustard

HOME

Deepseafish

Aubergine Caponata - exquisite Sicilian-born dish

It's similar to a Ratatouille in France, but the point is that caponata is sweet and sour with sugar and vinegar. It is best to put it on bread and eat it.

Aubergine, Tomatoes (medium), Onion, Garlic, Capers, Olives (green), Olive oil, Salt and pepper, Fresh chilli, Sugar, Vinegar, Basil

HOME

Deepseafish

cookbuzz