日本語
Log In Join Us Help

Cranberry & Almond Biscuits

A nice crumbly biscuit using sweet and sour cranberries.

Recipe By: KT (https://cookbuzz.com/kitchen/149)
Makes 20-25 Prep: 20 min Cook: 20 min

Ingredients

Flour 130g
Almond powder 50g
Dried cranberries 60g
Unsalted butter 90g
Icing sugar 50g
Salt a pinch
Egg yolk (medium) 1
Vanilla extract few drops

Method

1
Keep the butter and egg at room temperature. Rehydrate the cranberries, drain and roughly chop.
2
Whisk the butter in a bowl, adding the sugar a bit at a time, until white.
3
Add the egg yolk and vanilla extract and mix well. Sift the flour and almond powder into the bowl.
4
Mix lightly with a spatula and add the cranberries. Mix lightly again.
5
Put the dough onto some clingfilm and shape into a long sausage. Wrap it up and leave in the fridge for 1 hour.
6
Preheat the oven 170C.
7
Remove the dough from the fridge and slice into 7-8mm thick biscuits. 1cm thick makes the finished biscuits a bit too soft.
8
Put the biscuits onto a baking tray covered with baking paper and bake for 18-20 minutes.
9
Leave onto a wire rack to cool.

Tips & Note

Adjust the baking time depending on the thickness of the biscuits.

Cranberry & Almond Biscuits

A nice crumbly biscuit using sweet and sour cranberries.

Recipe By: KT (https://cookbuzz.com/kitchen/149)

Makes 20-25

Prep: 20 min

Cook: 20 min

Ingredients

Flour 130g
Almond powder 50g
Dried cranberries 60g
Unsalted butter 90g
Icing sugar 50g
Salt a pinch
Egg yolk (medium) 1
Vanilla extract few drops
  1. Home
  2. KT
  3. Cranberry & Almond Biscuits

Cranberry & Almond Biscuits

Recipe ID :700 Posted on 05 JUN 2015
PRINT Email me this recipe

Makes 20-25

Prep 20min
Cook 20min
views 8,316
printed 192

saved 2

A nice crumbly biscuit using sweet and sour cranberries.

Share
KT
Recipe By
HOME
KT
I’ve got 15 recipes!

Ingredients

Print Ingredients Email Ingredients
130g
50g
60g
90g
50g
a pinch
1
few drops

Method

Prep
20min
Cook
20min
1
Keep the butter and egg at room temperature. Rehydrate the cranberries, drain and roughly chop.
2
Whisk the butter in a bowl, adding the sugar a bit at a time, until white.
3
Add the egg yolk and vanilla extract and mix well. Sift the flour and almond powder into the bowl.
4
Mix lightly with a spatula and add the cranberries. Mix lightly again.
5
Put the dough onto some clingfilm and shape into a long sausage. Wrap it up and leave in the fridge for 1 hour.
6
Preheat the oven 170C.
7
Remove the dough from the fridge and slice into 7-8mm thick biscuits. 1cm thick makes the finished biscuits a bit too soft.
8
Put the biscuits onto a baking tray covered with baking paper and bake for 18-20 minutes.
9
Leave onto a wire rack to cool.

Tips & Note

Adjust the baking time depending on the thickness of the biscuits.

Category

Britain Cakes & Baking Flour Fruit Tea Time

Related alomond cookie Cranberry almond powder
HOME
KT
I’ve got 15 recipes!

KT
Step into my kitchen!

Indian Okra Curry

Enjoy this curry with rice or naan bread. It's not so hot and spicy, so kids can also enjoy this vegetarian dish (it's also for vegans).
Okra, Tomato (medium), Onion (medium), ●Cumin powder, ●Turmeric, ●Coriander powder, ●Chilli powder, Water, Garlic (grated), Ginger (grated), Vegetable oil, Salt & pepper
HOME

Genovese Pasta with Aubergine & Sundried Tomato

A delicious pasta with lots of lovely flavours. It's good for vegetarians (there's milk in this recipe, so maybe not for vegans).
Spaghetti, Pine nuts, Aubergine (large), Sundried tomatoes, Olives, Pesto, White wine, Olive oil, Salt & pepper
HOME

Rhubarb & Cream Cheese Custard Galette

Sweet and sour rhubarb on a crispy pastry base - mmmm, really delicious!
Rhubarb, Shortcrust pastry, Granulated sugar (for sprinkling), Low fat cream cheese, Granulated sugar, Cornstarch, Lemon juice, Egg yolk (medium)
HOME

Cous Cous Salad With Curry Flavour Chicken and Apple

Super simple recipe with just a microwave and one bowl - a nice fruity and spicy combination.
Cous cous, Chicken thighs (skinned), Apple (small), Raisins, Hot water, ●Lemon juice, ●Olive oil, ●Curry powder, ●Salt & pepper, Cashew nuts & almonds, Finely chopped mint
HOME

Homely Rhubarb and Almond Cake

A lovely simple cake that's wonderful with a cup of tea. You can make this with berries, apples or pears just as well.
Rhubarb in 2 tsp granulated sugar, Flour, Almond flour, Baking powder, Unsalted butter, Granulated sugar, Eggs (medium), Vanilla extract, Sliced almonds
HOME

Spicy Grilled Spanish Breakfast with Chorizo & Chickpeas

A tasty Spanish breakfast, also good for a lazy brunch.
Chorizo, Tinned chickpeas, Tinned tomatoes, Onion (small), Eggs, Dried oregano, Sugar (for sharp tomatoes), Salt & pepper, Parsley (optional)
HOME

Comment


Upload your
“I made it!!” photo

Similar Recipe

Bread Pudding

Takes 15 minutes, simple and delicious!
Raisin bread, 【Ａ】, Full fat milk, Double cream, Egg, Maple syrup, Sugar, Orange zest, Rum, Mixed spice or cinnamon powder, Fudge chunks (optional)
Yukiko
PRO

Apple and Cinnamon Yorkshire Pudding

Yorkshire pudding can be a wonderful sweet dish!
Flour, Cinnamon, Salt, Sugar, Egg, Milk, Vegetable oil, Apple, Icing:, Icing sugar, Water
Mizue
PRO

Layered Filo Pastry Apple Pie & Custard

You often have filo pastry left in your freezer, so you can use it all up in this recipe.
Granny Smith apples, Royal Gala apples, Granulated sugar, Cinammon powder, Butter, Custard:, Plain flour, Egg, Milk, Soaking liquid for the filo:, Butter (for baking)
KitchenCIB
HOME

Warming Apple and Blackberry Crumble

I pick wild blackberries near my home every year to make this delicious warming dessert.
Filling, Blackberries, Apples (any variety), Brown sugar, Flour, Crumble mix, Unsalted butter, Salt
JasmineAndAlmond
HOME

No Bake Creamy Biscuit Cake

So easy to prepare but looks a dream when you serve it!
Rich Tea biscuits, Double cream, Granulated sugar, Milk, Sultanas or raisins, Vanilla extract
Deepseafish
HOME

Nice And Moist Banana Cake

I was taught this recipe by my friend.
Ripe bananas, Flour, Baking powder, Sugar, Butter, Eggs
ryukomama
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.