Mixed Spice Lamb Burgers

The ingredient list is quite long, but it's simple to make these succulent spicy burgers, they also work well on a BBQ.

Recipe By: KT (https://cookbuzz.com/kitchen/149)
Serves 2 Prep: 10 min Cook: 15 min

Ingredients

Minced lamb 200-240g
Onion (finely chopped) 1/2
Parsley (finely chopped) a little
Breadcrumbs 3 heaped tbsp
Milk 2 tbsp
Egg (medium) 1
Cumin powder 1 tsp
Coriander powder 1 tsp
Paprika 1/2 tsp
Cinnamon powder 1/4 tsp
Nutmeg a pinch
Garlic powder 1 tsp
Burger buns 2
Lettuce, tomato, gherkins as required
Your favourite sauce (ketchup or brown sauce) as required
Flour, white wine, olive oil a little

Method

1
Put the breadcrumbs and milk into a large bowl. Add all the other burger ingredients (listed before the burger buns). Rub together by hand until sticky.
2
Divide into two and make a flat oval with a hollow pressed in the centre. Lightly dredge with flour and remove any excess.
3
Put the olive oil in a frying pan and fry both side of the burgers until nicely browned.
4
Pour in the wine, put the lid on and turn down to low. Steam cook until clear juices run out.
5
In the meantime, prepare the salad vegetables and lightly toast the buns.
6
Make up burgers with the salad and sauce to your taste.

Tips & Note

There is no hot or spicy ingredient, so kids will love this. Add spices for the grown ups!

Mixed Spice Lamb Burgers

The ingredient list is quite long, but it's simple to make these succulent spicy burgers, they also work well on a BBQ.

Recipe By: KT (https://cookbuzz.com/kitchen/149)

Serves 2

Prep: 10 min

Cook: 15 min

Ingredients

Minced lamb 200-240g
Onion (finely chopped) 1/2
Parsley (finely chopped) a little
Breadcrumbs 3 heaped tbsp
Milk 2 tbsp
Egg (medium) 1
Cumin powder 1 tsp
Coriander powder 1 tsp
Paprika 1/2 tsp
Cinnamon powder 1/4 tsp
Nutmeg a pinch
Garlic powder 1 tsp
Burger buns 2
Lettuce, tomato, gherkins as required
Your favourite sauce (ketchup or brown sauce) as required
Flour, white wine, olive oil a little

Mixed Spice Lamb Burgers

Recipe ID :652 Posted on 02 JUN 2015

Serves 2

Prep 10min
Cook 15min
views 1,591
printed 4

saved 0

The ingredient list is quite long, but it's simple to make these succulent spicy burgers, they also work well on a BBQ.

Share

Ingredients

Print Ingredients Email Ingredients
200-240g
1/2
a little
3 heaped tbsp
2 tbsp
1
1 tsp
1 tsp
1/2 tsp
1/4 tsp
a pinch
1 tsp
2
as required
as required
a little

Method

Prep
10min
Cook
15min
1
Put the breadcrumbs and milk into a large bowl. Add all the other burger ingredients (listed before the burger buns). Rub together by hand until sticky.
2
Divide into two and make a flat oval with a hollow pressed in the centre. Lightly dredge with flour and remove any excess.
3
Put the olive oil in a frying pan and fry both side of the burgers until nicely browned.
4
Pour in the wine, put the lid on and turn down to low. Steam cook until clear juices run out.
5
In the meantime, prepare the salad vegetables and lightly toast the buns.
6
Make up burgers with the salad and sauce to your taste.

Tips & Note

There is no hot or spicy ingredient, so kids will love this. Add spices for the grown ups!

HOME
KT
I’ve got 15 recipes!

KT
Step into my kitchen!
A delicious pasta with lots of lovely flavours. It's good for vegetarians (there's milk in this recipe, so maybe not for vegans).
Spaghetti, Pine nuts, Aubergine (large), Sundried tomatoes, Olives, Pesto, White wine, Olive oil, Salt & pepper
HOME
A lovely healthy cumin-flavoured salad suitable for vegetarians and vegans.
Pearl barley (cooked), Cauliflower (medium), Tinned chickpeas, Carrot, Walnuts, Olive oil, Lemon juice, Cumin powder, Salt & pepper
HOME
A tasty Spanish breakfast, also good for a lazy brunch.
Chorizo, Tinned chickpeas, Tinned tomatoes, Onion (small), Eggs, Dried oregano, Sugar (for sharp tomatoes), Salt & pepper, Parsley (optional)
HOME
A nice crumbly biscuit using sweet and sour cranberries.
Flour, Almond powder, Dried cranberries, Unsalted butter, Icing sugar, Salt, Egg yolk (medium), Vanilla extract
HOME
The ingredient list is quite long, but it's simple to make these succulent spicy burgers, they also work well on a BBQ.
Minced lamb, Onion (finely chopped), Parsley (finely chopped), Breadcrumbs, Milk, Egg (medium), Cumin powder, Coriander powder, Paprika, Cinnamon powder, Nutmeg, Garlic powder, Burger buns, Lettuce, tomato, gherkins, Your favourite sauce (ketchup or brown sauce), Flour, white wine, olive oil
HOME
Enjoy this curry with rice or naan bread. It's not so hot and spicy, so kids can also enjoy this vegetarian dish (it's also for vegans).
Okra, Tomato (medium), Onion (medium), ●Cumin powder, ●Turmeric, ●Coriander powder, ●Chilli powder, Water, Garlic (grated), Ginger (grated), Vegetable oil, Salt & pepper
HOME

Comment


Upload your
“I made it!!” photo

Similar Recipe

I used S&B Kokumaro curry roux cubes and chicken stock - you can't get it wrong!
Chicken breast fillets, Salt & pepper, Flour, Carrots, Onion, Potatoes, Garlic, Ginger, Chicken stock cube, Japanese curry cubes, Hot water, Boiled egg (optional)
KitchenCIB
HOME
The lamb is so tender.
Lamb shoulder, Onion , Carrot, Celery, Garlic, Tinned tomatoes, Courgette, Flour, Apple cider, Rosemary stalk, Bay leaf, Raisins, Chicken stock cube, Paprika, Cayenne pepper
Yukiko
PRO
An irresistible Asian way of serving lamb chops.
Lamb chops, Olive oil, Garlic slices, Garlic, Spring onions, Soy sauce, Oyster sauce, Balsamic vinegar, Pepper
Yukiko
PRO
Amplify the taste by using smoked oysters.
Tinned smoked oysters (in oil), Onion (small), Kale, Plain flour, Milk, White wine, Oyster sauce, Buttery rice
Stuff the peppers cut into curved bowl shapes so that the filling stays put - this is the end of whole stuffed peppers where they're not actually stuffed!
Peppers (green and yellow), Minced pork, Salt & pepper, Onion, Carrot, Garlic, Soy sauce, Chicken stock granules, Egg yolk, Breadcrumbs, Flour, Sauce:, White wine, Tomato ketchup, Worcester sauce, Sesame seeds
Super simple and super delicious dish using just sausagemeat and onions.
Your favorite sausages, Onion, Spring onion, Salt & pepper, Vegetable oil, Soy sauce

All New Recipes

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO
Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe