Smoked Salmon Inside Out Maki Sushi (Uramaki)

An easy recipe using smoked salmon slices for sandwiches.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Makes 1 Prep: 10 min Cook: 10 min

Ingredients

Smoked salmon slices for sandwiches 2
Sushi rice 120g
Nori sheet 1/2
Lumpfish caviar as required
Sesame seeds as required

Method

1
This is Tesco's smoked salmon slices for sandwiches (£3 for 6 slices).
2
Place the half nori sheet onto cling film on a bamboo mat. Cover completely with the sushi rice, leaving 1cm across the top free.
3
Sprinkle the rice with sesame seeds. Turn over the nori sheet so the sesame seeds are on the cling film.
4
Roll upwards using the bamboo mat to create a firm roll with the nori sheet inside.
5
Place the salmon slices over the rice and sesame seeds.
6
Use the bamboo mat to create a firm roll and press firmly. Tuck in any loose rice.
7
Wet a knife and slice into 6 pieces. Place the caviar as much as you like on top. It's ready to serve.

Tips & Note

●So easy because there are no ingredients to roll up inside the sushi roll. With the whole Tesco pack, you can make 3 whole sushi maki rolls.

Smoked Salmon Inside Out Maki Sushi (Uramaki)

An easy recipe using smoked salmon slices for sandwiches.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)

Makes 1

Prep: 10 min

Cook: 10 min

Ingredients

Smoked salmon slices for sandwiches 2
Sushi rice 120g
Nori sheet 1/2
Lumpfish caviar as required
Sesame seeds as required

Smoked Salmon Inside Out Maki Sushi (Uramaki)

Recipe ID :1642 Posted on 03 FEB 2016

Makes 1

Prep 10min
Cook 10min
views 5,950
printed 94

saved 3

An easy recipe using smoked salmon slices for sandwiches.

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Ingredients

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2
120g
1/2
as required
as required

Method

Prep
10min
Cook
10min
1
This is Tesco's smoked salmon slices for sandwiches (£3 for 6 slices).
2
Place the half nori sheet onto cling film on a bamboo mat. Cover completely with the sushi rice, leaving 1cm across the top free.
3
Sprinkle the rice with sesame seeds. Turn over the nori sheet so the sesame seeds are on the cling film.
4
Roll upwards using the bamboo mat to create a firm roll with the nori sheet inside.
5
Place the salmon slices over the rice and sesame seeds.
6
Use the bamboo mat to create a firm roll and press firmly. Tuck in any loose rice.
7
Wet a knife and slice into 6 pieces. Place the caviar as much as you like on top. It's ready to serve.

Tips & Note

●So easy because there are no ingredients to roll up inside the sushi roll. With the whole Tesco pack, you can make 3 whole sushi maki rolls.

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