Cold Chinese Noodles (Hiyashi Chuka)

Make the ramen noodles using spaghetti by adding bicarbonate of soda.

Recipe By: Deepseafish (https://cookbuzz.com/kitchen/269)
Serves 2 Cook: 15 min

Ingredients

Spaghetti 200g
Bicarbonate of soda 1 tbsp
Salt 1 tbsp
Toppings as you like

Method

1
Add the salt to boiling water then turn the heat off. Add the bicarbonate of soda - be careful, it may boil over.
2
Put the heat back on low and cook the pasta for two minutes longer than the packet instructions.
3
When it's cooked, drain the pasta and run under cold water to wash away the smell of the soda
4
Transfer the pasta to a serving dish and add the sauce and toppings such as shreds of cucumber, or chicken or shredded omelette, or cherry tomatoes or wakame seaweed.
5
See here how to make shredded omelette (kinshi tamago).

And here for how to make fine shreds of cucumber.
6
Here's how to make the sauce.

How to make ramen noodles using spaghetti.

Tips & Note

Cold Chinese Noodles (Hiyashi Chuka)

Make the ramen noodles using spaghetti by adding bicarbonate of soda.

Recipe By: Deepseafish (https://cookbuzz.com/kitchen/269)

Serves 2

Cook: 15 min

Ingredients

Spaghetti 200g
Bicarbonate of soda 1 tbsp
Salt 1 tbsp
Toppings as you like

Cold Chinese Noodles (Hiyashi Chuka)

Recipe ID :1959 Posted on 04 JUL 2016

Serves 2

Cook 15min
views 9,244
printed 32

saved 2

Make the ramen noodles using spaghetti by adding bicarbonate of soda.

Share

Ingredients

Method

Cook
15min
1
Add the salt to boiling water then turn the heat off. Add the bicarbonate of soda - be careful, it may boil over.
2
Put the heat back on low and cook the pasta for two minutes longer than the packet instructions.
3
When it's cooked, drain the pasta and run under cold water to wash away the smell of the soda
4
Transfer the pasta to a serving dish and add the sauce and toppings such as shreds of cucumber, or chicken or shredded omelette, or cherry tomatoes or wakame seaweed.
5
See here how to make shredded omelette (kinshi tamago).

And here for how to make fine shreds of cucumber.
6
Here's how to make the sauce.

How to make ramen noodles using spaghetti.

Tips & Note

HOME
Deepseafish
I’ve got 114 recipes!

DEEPSEAFISH
Step into my kitchen!
A better way to stuff peppers is to use them as rings around the stuffing - it cooks quicker as well!
Minced pork, Onion, Salt & pepper, Soy sauce, Chicken stock granules, Breadcrumbs, Egg yolk, Peppers (any colour), Vegetable oil, White wine, Cheddar cheese (grated), Cherry tomatoes, Sauce:, Ketchup, Oyster sauce, Parsley
HOME
Don't throw away the broccoli stalk - it's often sweeter than the florets and is full of nutrients!
Broccoli stalks, Sesame oil, Soy sauce, Salt, Chilli oil, Sesame seeds
HOME
It's easy to make this sauce in a microwave.
Asparagus, Egg yolk sauce:, Egg yolks, Vinegar, Mirin, Granulated sugar, Salt, Dashi granules (hondashi), Water
HOME
The wedges are almost Indian style with mixed herbs and crushed chilli.
Potatoes, Salt (for boiling), Sauce:, Crushed chilli, Mixed herbs, Garlic, Olive oil, Salt, Pepper
HOME
This is a cheesecake version of an egg custard tart.
Cream cheese, Double cream, Eggs, Granulated sugar, Self raising flour, Vanilla extract, Puff pastry sheet, Blueberries
HOME
A typical British dessert, but with a chocolate twist - try it!
White sliced bread (medium), Butter, Nutmeg powder, Cinnamon powder, Milk, Double cream, Eggs (medium), Sultanas or raisins, Granulated sugar, Vanilla Extract, Cocoa powder
HOME

Similar Recipe

A most refreshing and vibrant salad!
Cucumber, Crabmeat, Wakame seaweed, Avocado, Dressing:, Yuzu juice , Soy sauce , Rapeseed oil , Sesame oil, Onion (grated) , Sesame seeds, Red amaranth cress
Build up your appetite ahead of the main course with this starter.
Tomatoes, Onion, Sugar, Mirin, Soy sauce, Sake, Vinegar, Vegetable oil, Bonito flakes
Mizue
PRO
It looks perfect, it tastes nearly perfect...it only needs a bit more research on the noodles.
Beansprouts, Polish smoked ham slices, Spring onion, Egg, Hot water, Fish stock cube, Miso (red or mixed), Chinese chilli bean sauce (Tobanjan), Granulated sugar, Salt & pepper, Sesame oil
Tobuchan
HOME
Soba noodles have far less carbohydrates so people on a diet always eat this healthy noodle.
Soba buckwheat noodles, Mixed mushrooms, Bacon, Olive oil, Garlic, sliced, Soy sauce, Sea salt, Black pepper, Chilli powder, Nori seaweed
Rose Wine
PRO
Fry the minced pork well with miso to get a delicious ramen dish.
Minced pork, Beansprouts, Spring onion, Hot water, Fish stock cube, Miso (red or mixed), Chinese chilli bean sauce (Tobanjan), Sugar, Salt & pepper, Sesame oil, Butter, Egg noodles (fine)
Tobuchan
HOME
The noodles are actually spaghetti with bicarbonate of soda! The soup is made using a pork stock cube, but you can use whatever you have at home.
Spaghetti, Hot water, Salt, Bicarbonate of soda, Pork stock cube, Hot water for soup, Toppings
Tobuchan
HOME

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME