日本語
Log In Join Us Help

Blueberry Cheesecake Tarts

This is a cheesecake version of an egg custard tart.

Recipe By: Deepseafish (https://cookbuzz.com/kitchen/269)
Makes 12 Prep: 20 min Cook: 30 min

Ingredients

Cream cheese 180g
Double cream 140ml
Eggs 2
Granulated sugar 70-75g
Self raising flour 2.5 tbsp
Vanilla extract 1 tsp
Puff pastry sheet 1
Blueberries 24

Method

1
Here are the ingredients, I used Philadelphia cream cheese. Lightly dry roast or fry the blueberries to remove some moisture.
2
Put the cream cheese in a bowl and microwave for 30 seconds to soften.
3
Put the eggs, sugar, flour and vanilla extract in another bowl and mix well with a hand blender.
4
Add Step 2 and the double cream into Step 3 and whisk well.
5
Divide the roll of pastry into 12 equal parts.
6
Press each pastry round with your thumbs to fit into a muffin tray (about 10cm diamter). Place in the muffin tray and press in.
7
Pour in Step 4 evenly then top with 2 blueberries each. Put in a preheated oven 170C.
8
Bake for 30 minutes. Allow to cool then enjoy.

Tips & Note

●The pastry will get sticky as it warms, so keep in the fridge until you cut it at Step 5
●Using 70g sugar makes a healthier tart, but if you like it sweeter, use 75g
●You can use any berries you like

Blueberry Cheesecake Tarts

This is a cheesecake version of an egg custard tart.

Recipe By: Deepseafish (https://cookbuzz.com/kitchen/269)

Makes 12

Prep: 20 min

Cook: 30 min

Ingredients

Cream cheese 180g
Double cream 140ml
Eggs 2
Granulated sugar 70-75g
Self raising flour 2.5 tbsp
Vanilla extract 1 tsp
Puff pastry sheet 1
Blueberries 24
  1. Home
  2. Deepseafish
  3. Blueberry Cheesecake Tarts

Blueberry Cheesecake Tarts

Recipe ID :1922 Posted on 06 JUN 2016
PRINT Email me this recipe

Makes 12

Prep 20min
Cook 30min
views 10,478
printed 50

saved 2

This is a cheesecake version of an egg custard tart.

Share
Deepseafish
Recipe By
HOME
Deepseafish
I’ve got 117 recipes!

Ingredients

Print Ingredients Email Ingredients
180g
140ml
2
70-75g
2.5 tbsp
1 tsp
1
24

Method

Prep
20min
Cook
30min
1
Here are the ingredients, I used Philadelphia cream cheese. Lightly dry roast or fry the blueberries to remove some moisture.
2
Put the cream cheese in a bowl and microwave for 30 seconds to soften.
3
Put the eggs, sugar, flour and vanilla extract in another bowl and mix well with a hand blender.
4
Add Step 2 and the double cream into Step 3 and whisk well.
5
Divide the roll of pastry into 12 equal parts.
6
Press each pastry round with your thumbs to fit into a muffin tray (about 10cm diamter). Place in the muffin tray and press in.
7
Pour in Step 4 evenly then top with 2 blueberries each. Put in a preheated oven 170C.
8
Bake for 30 minutes. Allow to cool then enjoy.

Tips & Note

●The pastry will get sticky as it warms, so keep in the fridge until you cut it at Step 5
●Using 70g sugar makes a healthier tart, but if you like it sweeter, use 75g
●You can use any berries you like

Category

Britain Cakes & Baking Fruit Pies & Pastries Puddings & Desserts Sweets Cheese Eggs Flour Fruit Yogurt / Dairy

Related blueberry cheesecake cream double cream puff pastry tart muffin
HOME
Deepseafish
I’ve got 117 recipes!

DEEPSEAFISH
Step into my kitchen!

Alsace choucroute - sour cabbage and sausage

Traditional cuisine from Alsace, France. Originally fermented cabbage was a preserved food. Sour cabbage is often eaten in Alsace and Germany, once you get used to it, you'll be addicted to it!
Cabbage (sweetheart), Onion, Sausages, Bacon rashers, Garlic, Olive oil, Salt and pepper, White wine, White wine vinegar, Cumin (if you have), Bay leaf (if you have), Wholegrain mustard
HOME

Puff Pastry Cornish Pasty

Sweet and spicy beef and potato pastry parcels...mmm!
Puff pastry sheet, Minced beef or pork, Potatoes, Butter, Vegetable oil, Soy sauce, Sugar, Salt, Egg
HOME

Poached Cod & Mushrooms (Acqua Pazza)

Just put all the ingredients in a foil wrap, drizzle some seasoning and steam bake. So quick and simple yet so delicious.
Cod fillets, Salt & pepper, Carrot (small), Cherry tomatoes, Mushrooms (shimeji, enoki or ordinary), Spring onions, White wine, Thyme, Rosemary, Butter, Soy sauce, Salt (Maldon), Olive oil, Lime juice
HOME

Fruity Scone Dessert

Instead of clotted cream, use double cream and lots of fruit.
Self raising flour, Granulated sugar, Butter, Egg, Yogurt, Milk, Double cream, Vanilla extract, Berries, Icing sugar
HOME

Hot and Spicy Potato Wedges

Great as a side dish, or tasty with a drink or as a snack.
Potatoes, Salt for boiling, Sauce:, ◆Crushed Chilli, ◆Mixed herbs, ◆Curry powder, ◆Garlic, ◆Olive oil, ◆Salt, ◆Pepper, Lemon
HOME

Chicken Francaise

This dish came about when a Frenchman discovered the joy of a thin escalope of chicken cooked with a lemon sauce.
Chicken breast fillets, Flour, Eggs, Salt & pepper, Lemon sauce:, Lemon, Parsley, Butter, White wine, Chicken stock
HOME

Similar Recipe

Crouton Boulders with a Blue Cheese Dressing

A great variety of tastes and textures, it's a blue cheese lover's paradise.
Bread loaf (small), Garlic, Olive oil, Salt & pepper, Flour, Vegetable oil, Blue cheese (Danish Blue), Milk
Green Eyed Girl
HOME

[Video] Scotch Egg

Let's cook an Easter recipe. I'm not Christian, but making seasonal recipes makes me really look forward to spring. Try to get the middle of the yolk to be half-boiled.
Eggs, Salt, Minced pork (minced beef is also good), Pepper, Dried sage, Breadcrumbs, Milk, Egg, Plain flour, Vegetable oil for deep frying, A.Mayonnaise, A.Cornichons (chopped), A.Flat parsley (chopped), A.Horseradish, A.Japanese soy sauce, Salt & pepper
Mizue
PRO

Baked Quiche on Toast

This works well with really thick slices of bread (if you can find it) or two medium ones pressed together. An unusual but tasty breakfast option.
Frozen spinach, Bacon rashers, Mushrooms, Double cream, Butter, Salt & pepper, Cheddar cheese (grated), Chicken stock cube, Eggs, Sliced bread (white, medium)
KitchenCIB
HOME

Homely Rhubarb and Almond Cake

A lovely simple cake that's wonderful with a cup of tea. You can make this with berries, apples or pears just as well.
Rhubarb in 2 tsp granulated sugar, Flour, Almond flour, Baking powder, Unsalted butter, Granulated sugar, Eggs (medium), Vanilla extract, Sliced almonds
KT
HOME

Strawberry Eton mess

Simple but a really fashionable dessert.
Strawberries, Caster sugar, Double cream, Meringue
Mizue
PRO

Mozzarella & Anchovy Pizza Pastries

It can't be easier - just put the ingredients on pastry and bake it for a crunchy pizza!
Puff pastry sheet, Mozzarella cheese, Anchovy fillets, Cherry tomatoes, Egg yolk
Tobuchan
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.