Prawn And Samphire Cocktail Salad

Fantastic colours, so great when entertaining.

Recipe By: Yukiko (https://cookbuzz.com/kitchen/37)
Serves 2 Prep: 20 min Cook: 10 min

Ingredients

Prawns (small) 100g
Mango 1cm diced 100g
Samphire 100g
Dressing:
Lemon 1 tsp
Olive oil 1 tsp
Wine vinegar 0.5 tsp
Wholegrain mustard 0.5 tsp
Pepper a pinch
Parsley as required

Method

1
Boil the prawns. Pour hot water on the samphire. Drain both well and cut to bitesize pieces.
2
Mix all the dressing ingredients together and add the diced mango and the prawns and samphire. It's ready!
3
This is samphire.

Tips & Note

Samphire tastes slightly salty and has a crunchy seaweed texture. You can normally buy it near the fishmonger in a large supermarket because it is usually served with seafood.

Prawn And Samphire Cocktail Salad

Fantastic colours, so great when entertaining.

Recipe By: Yukiko (https://cookbuzz.com/kitchen/37)

Serves 2

Prep: 20 min

Cook: 10 min

Ingredients

Prawns (small) 100g
Mango 1cm diced 100g
Samphire 100g
Dressing:
Lemon 1 tsp
Olive oil 1 tsp
Wine vinegar 0.5 tsp
Wholegrain mustard 0.5 tsp
Pepper a pinch
Parsley as required

Prawn And Samphire Cocktail Salad

Recipe ID :358 Posted on 21 APR 2015

Serves 2

Prep 20min
Cook 10min
views 2,526
printed 139

saved 2

Fantastic colours, so great when entertaining.

Share

Ingredients

Print Ingredients Email Ingredients
100g
100g
100g
1 tsp
1 tsp
0.5 tsp
0.5 tsp
a pinch
as required

Method

Prep
20min
Cook
10min
1
Boil the prawns. Pour hot water on the samphire. Drain both well and cut to bitesize pieces.
2
Mix all the dressing ingredients together and add the diced mango and the prawns and samphire. It's ready!
3
This is samphire.

Tips & Note

Samphire tastes slightly salty and has a crunchy seaweed texture. You can normally buy it near the fishmonger in a large supermarket because it is usually served with seafood.

PRO
Yukiko
I’ve got 54 recipes!

YUKIKO
Step into my kitchen!
The sweetness of the leeks make the trout taste delicious!
Trout fillet, Leeks, Ginger, Chives, Sauce:, Soy sauce, Mirin, Chicken stock granules, Olive oil
PRO
The pale green of this dish looks very refreshing.
【A】, Avocado, Plain yogurt, Lime juice, Cream cheese (like Philadelphia), 【B】, Sugar, Double cream, Gelatine, 【C】, Biscuits, Melted butter, 【D】, Water, Lime and avocado as a garnish
PRO
If you're looking for a trendy starter, this fits the bill.
Broadbeans, Baguette (sliced), Cured ham slices, Cheese topping, Ricotta cheese, Lemon juice, Olive oil, Garlic (finely chopped), Salt & pepper
PRO
Looks so good and professional, don't share the recipe with anyone else!
Broccoli, Dashi stock, Egg, Agar powder, Seasonings:, Light soy sauce, Sake, Mirin, Salt
PRO
An irresistible Asian way of serving lamb chops.
Lamb chops, Olive oil, Garlic slices, Garlic, Spring onions, Soy sauce, Oyster sauce, Balsamic vinegar, Pepper
PRO
This a fashionable adaptation of a Vietnamese starter.
Avocado, Mango, Vietnamese spring roll wrappers, Coriander, (a)prawns, (b)cured ham slices, 【Sauce】, (A)Thai style sweet chilli sauce, Lemon juice, (B)Sour cream, Crushed garlic, Salt
PRO

Similar Recipe

The pale green of this dish looks very refreshing.
【A】, Avocado, Plain yogurt, Lime juice, Cream cheese (like Philadelphia), 【B】, Sugar, Double cream, Gelatine, 【C】, Biscuits, Melted butter, 【D】, Water, Lime and avocado as a garnish
Yukiko
PRO
You will probably eat more than you think, it's delicious. The combination of Staub roasted carrots and balsamic dressing is superb.
carrots, olive oil, A. Japanese soy sauce, A.Balsamic vinegar, A Horseradish, Fresh salad bag, Chives (chopped), Toasted sesame seeds
Mizue
PRO
If you can afford to use prawns, do so, otherwise you'll have to use crabsticks if it's before payday.
Avocado, Crabsticks (Surimi), Mayonnaise, Ketchup, Lettuce leaves
KMR-type-B
HOME
All the ingredients were in my fridge. The flavour of the bacon and the sweet onions give it a nice touch. The dressing is so simple with extra virgin olive oil and balsamic glaze.
Lettuce, Baby plum tomatoes, Asparagus, Bacon rashers, Onion, Eggs, Olive oil, Extra virgin olive oil, Balsamic glaze, Salt & pepper, Finely chopped parsley
What a moreish salad!
Spinach, Boiled eggs, Mayonnaise, Onion (finely chopped), Milk, Vinegar, Sugar, Mirin, Soy sauce, Black pepper
Rose Wine
PRO
This is a great hit - make lots of it when you have a party!
Celeriac, Courgette, Rocket, Blue cheese, White wine vinegar, Olive oil, Salt, Pepper

All New Recipes

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO
Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe