Roast Lamb with a Rocket Salad

Find a recipe!

Select Country

Select All	Print Ingredients	Email Ingredients
Roast lamb		as required
Rocket		1/2 pack
Tomato		1
Cucumber		1/2
Garlic		1 clove
White wine vinegar		as required
Olive oil		as required
Salt		as required
Pepper		as required
Mustard		as required

Method

Cook

10min

Slice the roast lamb, roughly chop the tomato and finely chop the garlic. Peel the cucumber, cut in half, then slice diagonally.

Put Step 1 and the rocket into a bowl.

Make a dressing:mix the vinegar and olive oil (1:1).

Pour the dressing onto Step 2 and mix well. Season with salt & pepper and transfer to a serving dish with mustard on the side.

HOME

I’ve got 13 recipes!

SUZUKISASHIMI

Step into my kitchen!

Roast Lamb with a Rocket Salad

I made this with some left over lamb from a dinner party, it's now a delicious salad!

Roast lamb, Rocket, Tomato, Cucumber, Garlic, White wine vinegar, Olive oil, Salt, Pepper, Mustard

HOME

Lamb & Okra Casserole

Don't be put off by the long list of ingredients, they just need chopping and cooking in one pan - try this, you won't be disappointed!

Lamb shoulder, Celery, Shallot, Leek, Garlic, Black pepper, Salt, Mixed herbs, Turmeric, Bay leaves, Scotch bonnet pepper, Tomato puree, Worcester sauce, Mustard, Stock cube, Okra

HOME

Quick Microwaved Tuna with Celery

Chop and mix the celery with the tuna and microwave for a quick and tasty side dish.

Celery, Small tinned tuna (in sunflower oil), Chicken stock cube, Salt & pepper, Soy sauce, Honey, Sesame oil, Sesame seeds

HOME

Christmassy Mulled Wine

You can make your own mulled wine using leftover red wine.

Red wine, Sugar, Cloves, Cinammon sticks, Nutmeg, Orange slices

HOME

Quick & Simple Pickled Cucumber with Tuna

The sesame oil really works your appetite - eat as much as you like!

Cucumber, Wakame seaweed (dried), Salt, Small tinned tuna, Ginger, Rice vinegar, Sugar, Sesame oil, Sesame seeds

HOME

Sauteed Asparagus - Simple and Delicious!

Such a simple recipe, just sautee the asparagus in a frying pan to get the full flavour of this delicious vegetable. It also goes well with a beer.

Asparagus, Vegetable oil, Salt

HOME

Similar Recipe

Roast Asparagus with a Simple Salsa

The sourness of this dish will really stimulate your appetite, so enjoy this as a starter.

Asparagus, Red pepper, Yellow pepper, Celery, Cucumber, Cherry tomatoes, ●Olive oil, ●White wine vinegar, ●Garlic puree, ●Salt & pepper, ●Sugar, ●Honey, ●Italian herbs

HOME

Tobuchan

Halloumi Cheese Salad

A wonderful side dish, nice to have with drinks.

Halloumi cheese, Peppers (different colours), Tomato (medium), Flour, Olive oil, [Dressing], Extra virgin olive oil, Lemon juice, Balsamic vinegar, White vinegar, Sea salt, Pepper, Mint leaves

PRO

Mizue

Solid Yogurt & Avocado Honey

Solid yogurt is made by pressing ordinary yogurt with a weight overnight, it's actually firmer than the avocado in this recipe!

Organic yogurt, Avocado, Cherry tomatoes, Honey

HOME

Tobuchan

Colourful and Healthy Chicken Salad

It's quick because it uses boiled chicken. The colourful cucumber and tomato makes this dish eye-catching and appetising.

Chicken breast, Green leaf salad leaves (rocket, baby kale, cress), Tomatoes, Cucumber, Extra virgin olive oil, Balsamic vinegar, Honey, Salt

PRO

Yukari Elliott

Smoked Salmon and Cream Cheese in Courgette Wrappers

These bitesize morsels are perfect - I rolled up my favourite ingredients in roasted courgette slices.

Courgette, Salt & pepper, Smoked salmon, Cream cheese, Cherry tomato, Lemon juice, Spray oil

HOME

Tobuchan

Avocado Dip Served in a Fried Tortilla

Enjoy the crunch of the tortilla as well as the delicious avocado dip.

Soft tortilla (regular size), Vegetable oil for frying, Salt, Pepper, Mayonnaise, Cheddar cheese (grated), Dip Ingredients, Avocado, Cherry tomatoes, Chilli (finely chopped), Coriander (finely chopped)

PRO

Yukari Elliott

All New Recipes

Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.

HOME

POV Italian Cooking

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes

Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños

PRO

Yuki Mitsumori

Italian Herb Pork Loin with Mushrooms

Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.

HOME

POV Italian Cooking

Chocolate Peanut Butter No-Bake Cookies

The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe

HOME

POV Italian Cooking

Perfectly Seared Sea Scallops

Sea scallops are a delicacy that appear in cuisines from many different countries. Some believe that only a trained chef can make perfectly cooked sea scallops. I believe that any home cook can make perfect sea scallops and demonstrate how to do this in the video.

HOME

POV Italian Cooking

Brasato Al Barolo

Brasato al Barolo is savoury, tender beef slowly braised in a rich and full-flavoured Italian wine. Watch now to see how to make this dish in the latest video from POV Italian Cooking.

HOME

POV Italian Cooking