日本語
Log In Join Us Help

Prawn Mayonnaise & Roast Chicken Double Sandwich

Close the bread lids and wrap in cling film to make a handy portable picnic item!

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)
Makes 2 Cook: 10 min

Ingredients

Bread rolls 2
Leftover roast chicken as required
Lettuce leaf 1
Peri peri sauce as required
King prawns 10
Mayonnaise as required
Parsley as required

Method

1
Cut three sides of a square (twice) in the top of each roll and remove the bread to make two hollows, keeping a lid for each hollow.
2
Stuff each hollow with shredded lettuce leaf and add the leftover roast chicken into one hollow. Drizzle with 1 tsp peri peri sauce and garnish with the parsley.
3
In the other hollow, add 1 tsp mayonnaise and 5 boiled king prawns. Add a touch more mayonnaise and garnish with the parsley.
4
Close the lids and wrap in cling film, ready for your picnic.
5
Try smoked salmon and mackerel.

6
Or an open egg mayonnaise and BLT version.
7
Don't waste the removed bread, you can use it in this Spanish dish called migas.

Tips & Note

Enjoy two different fillings in one bread roll - use your favourites. The fillings will never fall out of the bread, and they're easy to eat and take on a picnic.

Prawn Mayonnaise & Roast Chicken Double Sandwich

Close the bread lids and wrap in cling film to make a handy portable picnic item!

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)

Makes 2

Cook: 10 min

Ingredients

Bread rolls 2
Leftover roast chicken as required
Lettuce leaf 1
Peri peri sauce as required
King prawns 10
Mayonnaise as required
Parsley as required
  1. Home
  2. KitchenCIB
  3. Prawn Mayonnaise & Roast Chicken Double Sandwich

Prawn Mayonnaise & Roast Chicken Double Sandwich

Recipe ID :2247 Posted on 15 DEC 2016
PRINT Email me this recipe

Makes 2

Cook 10min
views 1,492
printed 0

saved 0

Close the bread lids and wrap in cling film to make a handy portable picnic item!

Share
KitchenCIB
Recipe By
HOME
KitchenCIB
I’ve got 181 recipes!

Ingredients

Print Ingredients Email Ingredients
2
as required
1
as required
10
as required
as required

Method

Cook
10min
1
Cut three sides of a square (twice) in the top of each roll and remove the bread to make two hollows, keeping a lid for each hollow.
2
Stuff each hollow with shredded lettuce leaf and add the leftover roast chicken into one hollow. Drizzle with 1 tsp peri peri sauce and garnish with the parsley.
3
In the other hollow, add 1 tsp mayonnaise and 5 boiled king prawns. Add a touch more mayonnaise and garnish with the parsley.
4
Close the lids and wrap in cling film, ready for your picnic.
5
Try smoked salmon and mackerel.

6
Or an open egg mayonnaise and BLT version.
7
Don't waste the removed bread, you can use it in this Spanish dish called migas.

Tips & Note

Enjoy two different fillings in one bread roll - use your favourites. The fillings will never fall out of the bread, and they're easy to eat and take on a picnic.

Category

Britain Breads & Doughs Easy Peasy Quick Sandwiches & Wraps Chicken Lettuce Prawns Lunch

Related bread roll peri peri roast sandwich
HOME
KitchenCIB
I’ve got 181 recipes!

KITCHENCIB
Step into my kitchen!

Miso Soup with Pumpkin and Onion

The sweetness of the cooked onion perfectly complements the pumpkin.
Pumpkin, Onion, Dashi stock granules, Hot water, Miso, Parsley
HOME

'Quiche' Pancake

Use any leftover quiche ingredients to make this delicious pancake.
Frozen spinach, Bacon rashers, Mushrooms (medium), Butter, Salt & pepper, Eggs, Grated Cheddar cheese, Double cream, Knorr Chicken stock cubes, Flour
HOME

Miso Soup with Pumpkin and Mooli

The pumpkin and mooli in this miso soup will really warm you up.
Pumpkin, Mooli (daikon), Dried wakame seaweed, Dashi stock granules, Hot water, Miso
HOME

Aubergine Cutlet Mozzarella Grill

Put some mozzarella and tomato passata on slices of aubergine and grill - it takes a bit of time, but it's worth it!
Aubergine (large), Salt, Flour, Egg, Breadcrumbs, Tomato passata, Mozzarella cheese, Vegetable oil for frying
HOME

Love it or Hate it BLT Miso Soup!

Miso soup with the ingredients of a sandwich king - BLT (bacon, lettuce, tomato).
Hot water, Sundried tomatoes, Bacon, Lettuce, Miso (red or mixed)
HOME

Stir Fried Twice Cooked Pork Belly and Choi Sum

Boil the pork then stir fry it with Chinese vegetables. So delicious!
Pork belly, Choi sum bunch, Spring onions, Garlic, Chinese chilli bean sauce, Miso, Soy sauce, Mirin, Rice wine (sake), Chilli oil, Oyster sauce
HOME

Similar Recipe

My Chicken Stroganoff!

It goes well with long grain rice.
Chicken breast fillets, Salt & pepper, Flour , Butter, Olive oil, Mushrooms, Onion, Garlic, Double cream, Wholegrain or Dijon mustard, White wine, Chicken stock cube
tomato girl
HOME

Avocado & Prawn Cocktail On Chicory

A different way of serving prawn cocktail in a chicory leaf.
Avocado, Prawns, Chicory leaves, Mayonnaise, Tomato ketchup, Paprika
tomato girl
HOME

Deep Fried Prawns Wrapped In Sliced Bread

It's great fun to make and to eat - kids love this recipe!
Prawns, ready to eat peeled, White sliced bread, medium thick, Egg, hard boiled, Onion, Mayonnaise, Salt & pepper, Vegetable oil
KitchenCIB
HOME

Prawn And Samphire Cocktail Salad

Fantastic colours, so great when entertaining.
Prawns (small), Mango 1cm diced , Samphire, Dressing:, Lemon, Olive oil, Wine vinegar, Wholegrain mustard, Pepper, Parsley
Yukiko
PRO

Roast Chicken & BBQ Sauce Tortilla Wrap

A great way to use leftover chicken!
Roast chicken breast, Tortilla wrap, Round lettuce leaves, Red pepper, BBQ Sauce, Mustard
Deepseafish
HOME

Teriyaki Chicken Sandwich Filling

Weird but wonderful combination of teriyaki sauce and cheddar cheese!
Baguette baton, Chicken thigh, Salt & pepper, Spring onions (roughly chopped), Cayenne pepper, Butter, Onion (roughly chopped), Mayonnaise, Cheddar cheese (grated), ●Soy sauce, ●Sake, ●Mirin, ●Sugar
KitchenCIB
HOME

All New Recipes

Spinach Dip

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
POV Italian Cooking
HOME

Honey Garlic Chicken

A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO

Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
POV Italian Cooking
HOME

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Yuki Mitsumori
PRO

Italian Herb Pork Loin with Mushrooms

Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
POV Italian Cooking
HOME

Chocolate Peanut Butter No-Bake Cookies

The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe
 
POV Italian Cooking
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.