日本語
Log In Join Us Help

Super Easy Smoked Salmon Sushi

Smoked salmon sushi at its simplest...yet still tasty and looks good!

Recipe By: cookbuzz (https://cookbuzz.com/kitchen/454)
Makes １２ Prep: 20 min Cook: 15 min

Ingredients

Smoked salmon 120g
Sushi rice for 1 person
Chilli mayonnaise as required
Red chilli (optional) as required
Spring onions 2-3
Lemon 1 slice
Lumpfish caviar as required

Method

1
I used two trays (12 x 18cm) that I bought from John Lewis. The depth is about 1cm. It is just the right size.
2
Lay a large piece of cling film in one tray, then spread out the smoked salmon evenly.
3
Cover with the sushi rice right to the edges and wrap over with the cling film. Use the other tray to press down firmly.
4
Turn over onto a chopping board and remove from tray, but keep the cling film on.
5
Cut into 12 pieces, using a wet knife with every slice.
6
Garnish with a touch of chilli mayonnaise and lumpfish caviar...
7
...then top with a small piece of red chilli, the finely chopped spring onion, and the tip of a thinly sliced lemon. It's delicious as it is, even without soy sauce!

Tips & Note

Super Easy Smoked Salmon Sushi

Smoked salmon sushi at its simplest...yet still tasty and looks good!

Recipe By: cookbuzz (https://cookbuzz.com/kitchen/454)

Makes １２

Prep: 20 min

Cook: 15 min

Ingredients

Smoked salmon 120g
Sushi rice for 1 person
Chilli mayonnaise as required
Red chilli (optional) as required
Spring onions 2-3
Lemon 1 slice
Lumpfish caviar as required
  1. Home
  2. cookbuzz
  3. Super Easy Smoked Salmon Sushi

Super Easy Smoked Salmon Sushi

Recipe ID :2701 Posted on 20 JUL 2017
PRINT Email me this recipe

Makes １２

Prep 20min
Cook 15min
views 1,776
printed 5

saved 2

Smoked salmon sushi at its simplest...yet still tasty and looks good!

Share
cookbuzz
Recipe By
PRO
cookbuzz
I’ve got 107 recipes!

Ingredients

Print Ingredients Email Ingredients
120g
for 1 person
as required
as required
2-3
1 slice
as required

Method

Prep
20min
Cook
15min
1
I used two trays (12 x 18cm) that I bought from John Lewis. The depth is about 1cm. It is just the right size.
2
Lay a large piece of cling film in one tray, then spread out the smoked salmon evenly.
3
Cover with the sushi rice right to the edges and wrap over with the cling film. Use the other tray to press down firmly.
4
Turn over onto a chopping board and remove from tray, but keep the cling film on.
5
Cut into 12 pieces, using a wet knife with every slice.
6
Garnish with a touch of chilli mayonnaise and lumpfish caviar...
7
...then top with a small piece of red chilli, the finely chopped spring onion, and the tip of a thinly sliced lemon. It's delicious as it is, even without soy sauce!

Tips & Note

Category

Japan Britain Easy Peasy Hors D'Oeuvres Quick Rice Super Quick Sushi Salmon Seafood Spices Spring Onions Home Party

Related Japanese red chilli smoked salmon mayonnaise caviar
PRO
cookbuzz
I’ve got 107 recipes!

COOKBUZZ
Step into my kitchen!

Egg Fried...Egg Fried Rice?

Easy fried rice using shop bought egg fried rice!
Egg fried rice (Sainsbury 75p), Egg, Spring onions, Frankfurters, Salt & pepper, Soy sauce, Vegetable oil
PRO

Tasty Japanese Fried Udon

How about fried udon noodles with the aroma of bonito flakes?
Udon noodles, Cabbage leaves (pointed), Onion, Carrot, Spring onions, Pork loin fillet, Water, Dashi stock granules, Soy sauce, Mirin, Vegetable oil, Bonito flakes (katsuo bushi), Green laver
PRO

Stunning Smoked Salmon Sushi Cake Centrepiece

So simple but looks magnificent - slices of smoked salmon on sushi rice, perfect for entertaining.
Smoked salmon for sandwiches, Sushi rice, Basil leaves (optional), Capers (optional), Lumpfish caviar (optional), Wasabi (optional)
PRO

German Potato Salad with Branston Pickle

You would normally use vinegar and sugar, but if you use Branston Pickle, it will be even more delicious.
Potatoes (medium), Onion, Streaky bacon rashers, Vegetable oil, Branston Pickle (small chunks), Flour, Salt, Water, Pepper, Parsley
PRO

Sweet Azuki Danish Pastry

Quick and Tasty puff pastry Danish.
Puff pastry sheet, Granulated sugar, Tinned sweet azuki beans, Egg (for brushing), Custard:, Egg, Cornflour, Sugar, Milk, Vanilla extract , Icing:, Icing sugar
PRO

Easy Pound Cake with a Branston Pickle Twist!

A pickled pound cake? You'll either love it or...
Butter, Granulated sugar, Eggs, Self raising flour, Branston pickle
PRO

Similar Recipe

Crispy Bacon & Tomato Rice Balls (Onigiri)

It is so British to make bacon crisp. I tried it with tomato in a rice ball. It was a complete success!
Cooked rice, Vegetable oil, Bacon rashers, Tomato (medium), Spring onion, Pepper, Salt, Soy sauce, Mayonnaise, Sesame oil, Nori sheet
KitchenCIB
HOME

Sardine and Pine Nut Rice Ball

In the UK there are abundant canned sardines and mackerel.
Cooked rice, Pine nuts, Canned sardine (in tomato sauce), Spring onion, Salt & pepper, Mayonnaise, Soy sauce, Sesame oil, Chilli powder
KitchenCIB
HOME

Stunning Smoked Salmon Sushi Cake Centrepiece

So simple but looks magnificent - slices of smoked salmon on sushi rice, perfect for entertaining.
Smoked salmon for sandwiches, Sushi rice, Basil leaves (optional), Capers (optional), Lumpfish caviar (optional), Wasabi (optional)
cookbuzz
PRO

Smoked Mackerel Rice Ball (Onigiri)

Smoked mackerel is delicious eaten as it is, so use it in a rice ball and it can't fail.
Cooked rice, Mackerel fillet, Mayonnaise, Sesame oil, Chilli powder, Soy sauce, Salt, Spring onion
Deepseafish
HOME

Stir Fried Salmon and Sauteed Spinach Sushi Cake

Here's some sushi you can serve to guests who don't like raw fish.
Sushi rice, Parsley, Salmon fillets, Vegetable oil, Salt, Baby spinach, Butter, Salt & pepper, Mayonnaise, Soy sauce, Chilli powder
cookbuzz
PRO

Easy Smoked Salmon Sushi

Use two baking trays (size 18cm×12cm, 1cm high) from John Lewis to make perfect sized sushi.
Sushi rice, Spring onions, Smoked salmon, Wasabi
Tobuchan
HOME

All New Recipes

Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
POV Italian Cooking
HOME

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Yuki Mitsumori
PRO

Italian Herb Pork Loin with Mushrooms

Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
POV Italian Cooking
HOME

Chocolate Peanut Butter No-Bake Cookies

The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe
 
POV Italian Cooking
HOME

Perfectly Seared Sea Scallops

Sea scallops are a delicacy that appear in cuisines from many different countries. Some believe that only a trained chef can make perfectly cooked sea scallops. I believe that any home cook can make perfect sea scallops and demonstrate how to do this in the video.
 
POV Italian Cooking
HOME

Brasato Al Barolo

Brasato al Barolo is savoury, tender beef slowly braised in a rich and full-flavoured Italian wine. Watch now to see how to make this dish in the latest video from POV Italian Cooking.
 
POV Italian Cooking
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.