日本語
Log In Join Us Help

Super Easy Smoked Salmon Sushi

Smoked salmon sushi at its simplest...yet still tasty and looks good!

Recipe By: cookbuzz (https://cookbuzz.com/kitchen/454)
Makes １２ Prep: 20 min Cook: 15 min

Ingredients

Smoked salmon 120g
Sushi rice for 1 person
Chilli mayonnaise as required
Red chilli (optional) as required
Spring onions 2-3
Lemon 1 slice
Lumpfish caviar as required

Method

1
I used two trays (12 x 18cm) that I bought from John Lewis. The depth is about 1cm. It is just the right size.
2
Lay a large piece of cling film in one tray, then spread out the smoked salmon evenly.
3
Cover with the sushi rice right to the edges and wrap over with the cling film. Use the other tray to press down firmly.
4
Turn over onto a chopping board and remove from tray, but keep the cling film on.
5
Cut into 12 pieces, using a wet knife with every slice.
6
Garnish with a touch of chilli mayonnaise and lumpfish caviar...
7
...then top with a small piece of red chilli, the finely chopped spring onion, and the tip of a thinly sliced lemon. It's delicious as it is, even without soy sauce!

Tips & Note

Super Easy Smoked Salmon Sushi

Smoked salmon sushi at its simplest...yet still tasty and looks good!

Recipe By: cookbuzz (https://cookbuzz.com/kitchen/454)

Makes １２

Prep: 20 min

Cook: 15 min

Ingredients

Smoked salmon 120g
Sushi rice for 1 person
Chilli mayonnaise as required
Red chilli (optional) as required
Spring onions 2-3
Lemon 1 slice
Lumpfish caviar as required
  1. Home
  2. cookbuzz
  3. Super Easy Smoked Salmon Sushi

Super Easy Smoked Salmon Sushi

Recipe ID :2701 Posted on 20 JUL 2017
PRINT Email me this recipe

Makes １２

Prep 20min
Cook 15min
views 11,306
printed 9

saved 2

Smoked salmon sushi at its simplest...yet still tasty and looks good!

Share
cookbuzz
Recipe By
PRO
cookbuzz
I’ve got 220 recipes!

Ingredients

Print Ingredients Email Ingredients
120g
for 1 person
as required
as required
2-3
1 slice
as required

Method

Prep
20min
Cook
15min
1
I used two trays (12 x 18cm) that I bought from John Lewis. The depth is about 1cm. It is just the right size.
2
Lay a large piece of cling film in one tray, then spread out the smoked salmon evenly.
3
Cover with the sushi rice right to the edges and wrap over with the cling film. Use the other tray to press down firmly.
4
Turn over onto a chopping board and remove from tray, but keep the cling film on.
5
Cut into 12 pieces, using a wet knife with every slice.
6
Garnish with a touch of chilli mayonnaise and lumpfish caviar...
7
...then top with a small piece of red chilli, the finely chopped spring onion, and the tip of a thinly sliced lemon. It's delicious as it is, even without soy sauce!

Tips & Note

Category

Japan Britain Easy Peasy Hors D'Oeuvres Quick Rice Super Quick Sushi Salmon Seafood Spices Spring Onions Home Party

Related Japanese red chilli smoked salmon mayonnaise caviar
PRO
cookbuzz
I’ve got 220 recipes!

COOKBUZZ
Step into my kitchen!

German Potato Salad with Branston Pickle

You would normally use vinegar and sugar, but if you use Branston Pickle, it will be even more delicious.
Potatoes (medium), Onion, Streaky bacon rashers, Vegetable oil, Branston Pickle (small chunks), Flour, Salt, Water, Pepper, Parsley
PRO

Sweet Azuki Danish Pastry

Quick and Tasty puff pastry Danish.
Puff pastry sheet, Granulated sugar, Tinned sweet azuki beans, Egg (for brushing), Custard:, Egg, Cornflour, Sugar, Milk, Vanilla extract , Icing:, Icing sugar
PRO

BBQ Spicy Salmon with Sweet Miso Sauce

Wrap yummy things in foil and put on a hot barbecue - simple!
Salmon fillet, Salt, Beansprouts, Leek, Eringi mushrooms, Shimeji mushrooms, Enoki mushrooms, Sake or white wine, Spring onion, Red chilli, Sweet miso sauce:, Miso (red), Sugar
PRO

Ultra Easy Soba (Buckwheat) Noodles with Mentsuyu

I want to make an authentic soba noodle using a proper dashi stock with bonito (katsuobushi) and kombu seaweed, but here in the UK, there is no katsuobushi as it is not allowed to be imported from Japan. And bonito flakes are very expensive, so I thought I'd try using mentsuyu (noodle broth).
Your favourite vegetables, Vegetable oil, Soba noodles, Hot water, Mentsuyu (concentrated)
PRO

Yook Gae Jang　Korean Spicy Beef Soup

Love to have an yook Gae Jang after Korean BBQ. Just stir fry beef with seasonings, then simmer for 10minutes. It's so simple dish but super delicious!
Beef (rump), Leek, Mushrooms, Egg, vermicelli, スプリングオニオン, 【Soup】, Veg Oil, Sesame oil, Soy sauce, Mirin, fish sauce, Sake, Korean Chilli Powder, Garlic (grated), Chicken stock powder, Water, Salt & pepper
PRO

Stir Fried Komatsuna (Japanese Spinach) with a Honey Mustard Sauce

Try something new using Japanese komatsuna spinach from Yorkshire.
Pork loin fillet, Soy sauce, Sake or white wine, Salt & pepper, Komatsuna Japanese spinach, Chestnuts mushrooms, Wholegrain mustard, Honey, Vegetable oil, Fried tofu (abura-age)
PRO

Similar Recipe

Super Quick Smoked Salmon on Rice (Donburi)

You can make this instantly if you have cooked rice, salad leaves and smoked salmon - quick but irresistible!
Smoked salmon, Cooked rice, Salad leaves, Soy sauce, Sesame oil, Wasabi
JasmineAndAlmond
HOME

Smoked Salmon Asian-Style Rice Bowl (Donburi)

Enhance the aroma with sesame oil and peanuts.
Cooked rice, Smoked salmon trimmings, Peanuts, Garlic, Sesame oil, 【Ａ】, Chopped coriander, Chopped spring onion, Lime zest
Yukari Elliott
PRO

Sardine and Pine Nut Rice Ball

In the UK there are abundant canned sardines and mackerel.
Cooked rice, Pine nuts, Canned sardine (in tomato sauce), Spring onion, Salt & pepper, Mayonnaise, Soy sauce, Sesame oil, Chilli powder
KitchenCIB
HOME

Smoked Salmon with Pickled Mooli Hand Rolled Sushi

Roll up the soy sauce with it so it's easy just to tuck into!
Nori sheets, Sushi rice, Sushi vinegar, Smoked salmon slices, Pickled mooli (takuan), Basil leaves, Sauce:, Mayonnaise, Soy sauce, Wasabi paste
Tobuchan
HOME

Super Easy!! Chicken and Sweet Omelette on Rice (Oyakodon)

The taste of Japan in one pan.
Chicken breast fillet, Onion, Spring onion, Eggs, Dashi stock, Soy sauce, Mirin, Cooked rice, Nori sheet
cookbuzz
PRO

Deep Fried Salmon and Vegetables on Rice

Simply delicious! Use your favourite vegetables.
Salmon fillets, Soy sauce, sake, Mirin, Grated ginger, Potato starch, dashi broth, vegetable oil, Green beans, Onion, Spring onion (chopped), Cooked rice, Tomatoes (if you like)
yhiranuma
PRO

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.