日本語
Log In Join Us Help

Cold Cucumber & Tuna Noodle Soup

Ideal on a hot summery day, it's refreshing and tasty. Works well as a light meal if you don't have a huge appetite.

Recipe By: yhiranuma (https://cookbuzz.com/kitchen/34)
Serves ２

Ingredients

Crushed sesame seeds 3 tbsp
Miso 1 tbsp
Dashi broth (cold) as required
Light soy sauce or fish sauce (optional) a little
Cucumber 1/3
Salt a pinch
Crushed sesame seeds 2 tbsp
Tinned tuna 2 tbsp
Pickled plum puree 1 tsp
Spring onions as required
Somen noodles for 2 people

Method

1
Sprinkle the salt into finely sliced cucumber. Rub in then squeeze out the moisture.
2
Mix the crushed sesame seeds and miso (3:1 ratio) in a bowl. This makes a plentiful sesame miso base that you can use in other recipes.
3
As you mix it, it will firm up. Add a touch of fish sauce or soy sauce.
4
Put the tuna in a small bowl and flake.
5
Mix the tuna and the cucumber from Step 1. Add the crushed sesame seeds and mix.
6
Put 1 tbsp base from Step 3 into a bowl. Dissolve in some dashi broth a bit at a time and mix well.
7
I like it quite thick, so I added 150ml dashi broth.
8
Add the cooked somen noodles, tuna & cucumber from Step 5, the pickled plum puree and finely chopped spring onions into the bowl. Enjoy!

Tips & Note

Adjust to your taste with different amounts of miso base and dashi broth.

Cold Cucumber & Tuna Noodle Soup

Ideal on a hot summery day, it's refreshing and tasty. Works well as a light meal if you don't have a huge appetite.

Recipe By: yhiranuma (https://cookbuzz.com/kitchen/34)

Serves ２

Ingredients

Crushed sesame seeds 3 tbsp
Miso 1 tbsp
Dashi broth (cold) as required
Light soy sauce or fish sauce (optional) a little
Cucumber 1/3
Salt a pinch
Crushed sesame seeds 2 tbsp
Tinned tuna 2 tbsp
Pickled plum puree 1 tsp
Spring onions as required
Somen noodles for 2 people
  1. Home
  2. yhiranuma
  3. Cold Cucumber & Tuna Noodle Soup

Cold Cucumber & Tuna Noodle Soup

Recipe ID :967 Posted on 07 AUG 2015
PRINT Email me this recipe

Serves ２

views 8,501
printed 175

saved 2

Ideal on a hot summery day, it's refreshing and tasty. Works well as a light meal if you don't have a huge appetite.

Share
yhiranuma
Recipe By
PRO
yhiranuma
I’ve got 157 recipes!

Ingredients

Print Ingredients Email Ingredients
3 tbsp
1 tbsp
as required
a little
1/3
a pinch
2 tbsp
2 tbsp
1 tsp
as required
for 2 people

Method

1
Sprinkle the salt into finely sliced cucumber. Rub in then squeeze out the moisture.
2
Mix the crushed sesame seeds and miso (3:1 ratio) in a bowl. This makes a plentiful sesame miso base that you can use in other recipes.
3
As you mix it, it will firm up. Add a touch of fish sauce or soy sauce.
4
Put the tuna in a small bowl and flake.
5
Mix the tuna and the cucumber from Step 1. Add the crushed sesame seeds and mix.
6
Put 1 tbsp base from Step 3 into a bowl. Dissolve in some dashi broth a bit at a time and mix well.
7
I like it quite thick, so I added 150ml dashi broth.
8
Add the cooked somen noodles, tuna & cucumber from Step 5, the pickled plum puree and finely chopped spring onions into the bowl. Enjoy!

Tips & Note

Adjust to your taste with different amounts of miso base and dashi broth.

Category

Japan Easy Peasy Healthy Marinated Noodles / Noodle Soups Pickles Soups Cucumber Spring Onions Tuna Home Alone Lunch Spring Summer

Related noodles somen sesame seeds miso soy sauce dashi broth
PRO
yhiranuma
I’ve got 157 recipes!

YHIRANUMA
Step into my kitchen!

Pork Burger Vietnamese Banh Mi Style

A variation on the south east Asian street food dish.
Minced pork, Spring onions, Ginger, Garlic, Sugar, Salt & pepper, Fish sauce (nam pla), Egg, Honey, Baguette , Mayonnaise (optional), Sauce:, Grated garlic, Chilli, Water, Salad:, Herby salad, Your favourite herbs (coriander or chives), Onion, Cucumber, Carrot
PRO

Grilled Squid and Spring Onion Spicy Rice

Goes well with a nice drink.
Squid, Salt & pepper, Chilli flakes, Vegetable oil, Just cooked rice, Spring onions, Salt, 【Chilli oil】, Garlic, Sun dried shrimps, Salt & pepper
PRO

Savoury Egg Custard with Butternut Squash & Pork (Chawanmushi)

Kids and adults both love this, it's irresistible.
Minced pork, Ginger, Soy sauce, Sugar, Mirin, Custard:, Butternut squash puree, Egg yolk, Eggs, Chicken stock granules, Double cream, Light soy sauce
PRO

Light and Fluffy American Pancakes

This is a healthy version with less sugar, you can adapt to your preferred sweetness.
Self raising flour, Baking powder, Sugar, Salt, Egg, Milk, Melted butter, Vanilla extract
PRO

Savoury Portobello Mushrooms on Rice

It becomes so much more flavourful with the herb butter.
Portobello mushrooms, Butter, Garlic, Parsley, Salt & pepper, Soy sauce, Pickled plums (umeboshi), Sesame seeds, Spring onion greens, Cooked rice
PRO

Chipolata & Sweetcorn Stew

The kids love this.
Onion, Carrot, Garlic, Chipolata sausages, New potatoes, Chicken stock, Creamed corn, Sweetcorn, Miso (white), Milk & cream, Broccoli, Salt & pepper, Oil
PRO

Comment


Upload your
“I made it!!” photo

Similar Recipe

Weird but Wonderful Parsnip Waffle

Parsnips will be very sweet when cooked, so I thought this could work instead of sugar.
Parsnips, ◆ Plain flour, ◆ Strong flour, ◆ Baking powder, ◆ Salt, ◆ Egg, ◆ Melted butter, ◆ Milk, ◆ Vanilla extract
KitchenCIB
HOME

Rice Pancake (Okonomiyaki)

Improve the standard basic pancake dish by adding rice.
Vegetable oil, Unsmoked streaky bacon rashers, Okonomiyaki sauce, Mayonnaise, Bonito flakes, Green laver, Pancake:, Cooked rice, Cabbage, Spring onions, Self raising flour, Eggs, Water, Tinned sweetcorn, Cheddar cheese
Yukari Elliott
PRO

Tuna & Vegetable Simple Rice Salad

The sourness of the gherkins will stimulate your appetite on a hot summer day.
Cooked rice, Cheddar cheese, Gherkins (large), Tinned tuna, Tomato (small), Broccoli, Basil leaves, Cress, Chicory, Dressing:, Gherkin vinegar, Lemon juice, Capers (in oil), Olive oil, Salt & pepper
KitchenCIB
HOME

Stir Fried Japanese Spinach (Komatsuna) with Tuna

This Japanese spinach is grown in Yorkshire, and you can buy it in Lidl. Its taste is uniquely komatsuna.
Komatsuna spinach, Small tinned tuna (in brine), Chestnuts mushrooms, Soy sauce, Ginger (grated), Sake (white wine), Vegetable oil
cookbuzz
PRO

My Very First Home Made Taiyaki (Azuki Bean Waffle)

I never thought you could make taiyaki at home, but it's really good fun.
Self raising flour, Granulated sugar, Salt, Baking powder, Egg, Melted butter, Milk, Vanilla extract, Tinned azuki beans (sweet)
Tobuchan
HOME

Microwave Moreish Peppers with Egg (Mugen Piman)

A great hit on social media in Japan recently - you should try it!
Green pepper, Red peppers, Sesame oil, Salt & pepper, Chicken stock granules, Tinned tuna (in oil), Egg, Sesame seeds
KitchenCIB
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.