Avocado With Crabsticks (Surimi)

If you can afford to use prawns, do so, otherwise you'll have to use crabsticks if it's before payday.

Recipe By: KMR-type-B (https://cookbuzz.com/kitchen/47)
Serves 2 Prep: 5 min Cook: 5 min

Ingredients

Avocado 1
Crabsticks (Surimi) 3
Mayonnaise 1.5 tbsp
Ketchup 1.5 tbsp
Lettuce leaves 2

Method

1
Put equal measures of mayonnaise and ketchup in a bowl and mix to make a thousand island dressing.
2
Cut a ripe avocado in half and remove the stone.
3
Fill the hole with a heap of finely chopped crabstick and pour over the sauce from Step 1.
4
Put the lettuce leaves on a plate and place the avocado on top. Garnish with a slice of lemon.

Tips & Note

This is a good substitute when you don't have any prawns in your fridge. But prawns are the best!

Avocado With Crabsticks (Surimi)

If you can afford to use prawns, do so, otherwise you'll have to use crabsticks if it's before payday.

Recipe By: KMR-type-B (https://cookbuzz.com/kitchen/47)

Serves 2

Prep: 5 min

Cook: 5 min

Ingredients

Avocado 1
Crabsticks (Surimi) 3
Mayonnaise 1.5 tbsp
Ketchup 1.5 tbsp
Lettuce leaves 2

Avocado With Crabsticks (Surimi)

Recipe ID :515 Posted on 11 MAY 2015

Serves 2

Prep 5min
Cook 5min
views 9,340
printed 254

saved 0

If you can afford to use prawns, do so, otherwise you'll have to use crabsticks if it's before payday.

Share

Ingredients

Method

Prep
5min
Cook
5min
1
Put equal measures of mayonnaise and ketchup in a bowl and mix to make a thousand island dressing.
2
Cut a ripe avocado in half and remove the stone.
3
Fill the hole with a heap of finely chopped crabstick and pour over the sauce from Step 1.
4
Put the lettuce leaves on a plate and place the avocado on top. Garnish with a slice of lemon.

Tips & Note

This is a good substitute when you don't have any prawns in your fridge. But prawns are the best!

HOME
KMR-type-B
I’ve got 26 recipes!

KMR-TYPE-B
Step into my kitchen!
The soup is a bit sticky because of the okra but it's so warming and delicious!
Hot water, Dashi stock granules, Okra, Wakame seaweed (dried), Miso (red or mixed)
HOME
Perfect for when you're a bit hungry, you can instantly have this nostalgic sweet.
Flour, Sugar, Instant coffee, Oil
HOME
Instead of using ricotta cheese, I made this with tofu, and it goes really well with bacon.
Eggs, Milk, Tofu, Plain flour, Baking powder, Salt, Butter, Bacon
HOME
Easy enough for kids to make!
Marshmallow, Ritz crackers, Digestive biscuits
HOME
A great combination of flavours with the sesame, wasabi and tomato!
Tuna, Wasabi, Mayonnaise, Sesame seeds (black and white), 【Tomato Salsa】, Tomato (diced), Red onion (sliced), Garlic (grated), Sesame oil, Light soy sauce, Vinegar, Sugar, Rocket (for garnish), Nori sheet shreds (for garnish)
HOME
One of my top five favourite Chinese dishes!
Chicken breast fillet (medium), ▼Sugar, ▼Honey, ▼Soy sauce, ▼Chicken stock granules, ▼Lemon juice, Water, Chicken stock granules, Flour, Egg, ▽Mirin, ▽Sake (or white wine), ▽Soy sauce, Potato starch in a bit of water
HOME

Comment


Upload your
“I made it!!” photo

Similar Recipe

Avocado (beauty serum) and salmon (good for collagen) are both known for their health-giving properties, so this is just a perfect dish. You don't need to cook anything, so it's ideal if you're in a hurry.
Avocado, Smoked salmon, Finely chopped onion, Cherry tomatoes, Extra virgin olive oil, Lemon juice, Dill for the garnish
Beetroot and edamame both have a very vibrant colour. You might think it's too vivid but it's a great combination. In fact, while making the video, I was eating from the plate and before I realised it, it was half finished!
Beetroot, Lemon, Extra virgin olive oil, Salt, Edamame beans (defrosted), Stilton cheese, Walnuts, Black pepper
Mizue
PRO
I made this with some left over lamb from a dinner party, it's now a delicious salad!
Roast lamb, Rocket, Tomato, Cucumber, Garlic, White wine vinegar, Olive oil, Salt, Pepper, Mustard
Solid yogurt is made by pressing ordinary yogurt with a weight overnight, it's actually firmer than the avocado in this recipe!
Organic yogurt, Avocado, Cherry tomatoes, Honey
Tobuchan
HOME
Add a touch of sweetness to Branston's Original Pickle with some oyster sauce.
Bok choy bunches, Salt, Vegetable oil, Branston Pickle, Oyster sauce, Chicken stock, Ginger, Garlic, Cornflour (or potato starch)
cookbuzz
PRO
What a moreish salad!
Spinach, Boiled eggs, Mayonnaise, Onion (finely chopped), Milk, Vinegar, Sugar, Mirin, Soy sauce, Black pepper
Rose Wine
PRO

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME