日本語
Log In Join Us Help

Avocado & Mango Crab Starter

Just chop and mix! It's a colourful salad. You can use prawns instead of the crab if you prefer.

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)
Serves 5 Cook: 20 min

Ingredients

Avocado 2
Mango 1/2
White crabmeat 70g
Fresh red chilli 1
Lime 1
Salt 1/4 tsp
Extra virgin olive oil 2 tbsp

Method

1
I bought this from Ocado, it's my favourite.
2
Chop the mango and avocado into 2cm square dice and deseed the fresh chilli before chopping it finely. Flake the crab meat.
3
Pour a little bit of lime juice over the mango and crab.
4
Use half the lime juice, salt and olive oil to cover the avocado.
5
Arrange all the ingredients nicely before serving.

Tips & Note

The best way to enjoy this dish is to use the best ripe mango and avocado, but it's never easy to guarantee this!

Avocado & Mango Crab Starter

Just chop and mix! It's a colourful salad. You can use prawns instead of the crab if you prefer.

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)

Serves 5

Cook: 20 min

Ingredients

Avocado 2
Mango 1/2
White crabmeat 70g
Fresh red chilli 1
Lime 1
Salt 1/4 tsp
Extra virgin olive oil 2 tbsp
  1. Home
  2. Mizue
  3. Avocado & Mango Crab Starter

Avocado & Mango Crab Starter

Recipe ID :885 Posted on 17 JUL 2015
PRINT Email me this recipe

Serves 5

Cook 20min
views 6,717
printed 228

saved 2

Just chop and mix! It's a colourful salad. You can use prawns instead of the crab if you prefer.

Share
Mizue
Recipe By
PRO
Mizue
I’ve got 179 recipes!

Ingredients

Print Ingredients Email Ingredients
2
1/2
70g
1
1
1/4 tsp
2 tbsp

Method

Cook
20min
1
I bought this from Ocado, it's my favourite.
2
Chop the mango and avocado into 2cm square dice and deseed the fresh chilli before chopping it finely. Flake the crab meat.
3
Pour a little bit of lime juice over the mango and crab.
4
Use half the lime juice, salt and olive oil to cover the avocado.
5
Arrange all the ingredients nicely before serving.

Tips & Note

The best way to enjoy this dish is to use the best ripe mango and avocado, but it's never easy to guarantee this!

Category

Britain Fruit Hors D'Oeuvres Salads Starters Avocado Crab Fruit Prawns Seafood Romantic Dinner

Related avocado mango lime fresh red chilli crab cornish
PRO
Mizue
I’ve got 179 recipes!

MIZUE
Step into my kitchen!

Whole Simmered Peppers

It's sweet, succulent and comforting...in addition, it's very healthy.
Peppers (red and yellow), Vegetable oil, Dashi broth, Sugar, Mirin, Soy sauce, Bonito flakes
PRO

Cocktail Fruits in Pancetta

Cute appetisers and work well on a BBQ.
Pancetta, Dates (stoned), Nectarine, Apple, Watercress
PRO

Blackberry & Yogurt Eton Mess

Is this a recipe or just a great idea? It's ready in 1 minute!
Natural plain yogurt, Meringue, Blackberries
PRO

Mushroom Donburi

Enjoy the taste of autumn in this dish.
Variety of mushrooms, Cooked rice, Chives, Chilli pepper, Plain flour, Vegetable oil for frying, Sauce:, Dashi stock, Granulated sugar, Mirin, Soy sauce
PRO

Quinoa, Green Bean and Tomato Salad

Quinoa is a very healthy and highly nutritious grain from South America. Enjoy its wholesome texture.
Quinoa, Green beans, Cherry tomatoes, Lemon, Extra virgin olive oil, Salt & pepper
PRO

Hot & Spicy Chinese Pork & Swede Stir Fry

It's delicious because the swede absorbs all the flavours.
Swede, Minced Pork, Sesame oil, Spring onions, Ginger, Chinese chilli bean sauce, Hot water, Mirin, Crushed sesame seeds, [Seasonings], Chinese soup stock granules, Sake, Sugar, Soy sauce
PRO

Similar Recipe

Fruit Boats In Chicory Leaves

The bitter chicory and sweet honey is a great combination.
Chicory leaves, Cut fruits, Yogurt curd, Honey
tomato girl
HOME

Kale Muffins

A beautiful colour, healthy too - my kids love it! I make this for breakfast or a snack for the kids if I think they're a bit low on vegetables.
Kale, Milk, Unsalted butter, Honey or sugar, Eggs, Flour, Baking powder, Salt, Pepper, Roasted walnuts
Nanita
PRO

Tuna & Broccoli Fishcakes

Works well as a snack or in a bento lunchbox.
Tuna (tinned, in oil), Broccoli, Potato, Egg yolk, Parmigiano reggiano (grated), Salt & pepper, Flour, Beaten egg, Breadcrumbs, Vegetable oil for frying, Tomato sauce (optional)
yhiranuma
PRO

Smoked Kippers in a Lemongrass Dressing

A refreshing and tasty dish.
Smoked kippers, Red onion, Cauliflower, Lemongrass, Light brown sugar, Lemon juice, Mint leaves
Nagomi Kitchen
PRO

Stuffed Marrow

Marrows are mature courgettes, so you could use this as an edible vessel.
Marrow, Carrot, Garlic, Mushrooms, Courgette, Bacon, Olive oil, Tinned tomatoes, Chicken stock, Rice
KitchenCIB
HOME

Stuffed Onion

Getting the saltiness right is the key to a tasty dish.
Onion (large), Tinned tuna (in sunflower oil), Bay leaves, Stock cube, Hot water, Sundried tomatoes, Salt & pepper
Mizue
PRO

All New Recipes

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME

Alsace choucroute - sour cabbage and sausage

Traditional cuisine from Alsace, France. Originally fermented cabbage was a preserved food. Sour cabbage is often eaten in Alsace and Germany, once you get used to it, you'll be addicted to it!
Cabbage (sweetheart), Onion, Sausages, Bacon rashers, Garlic, Olive oil, Salt and pepper, White wine, White wine vinegar, Cumin (if you have), Bay leaf (if you have), Wholegrain mustard
Deepseafish
HOME

Aubergine Caponata - exquisite Sicilian-born dish

It's similar to a Ratatouille in France, but the point is that caponata is sweet and sour with sugar and vinegar. It is best to put it on bread and eat it.
Aubergine, Tomatoes (medium), Onion, Garlic, Capers, Olives (green), Olive oil, Salt and pepper, Fresh chilli, Sugar, Vinegar, Basil
Deepseafish
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.