Irresistible Lemon Chicken

Find a recipe!

Select Country

Select All	Print Ingredients	Email Ingredients
Chicken breast fillet (medium)		1
▼Sugar		3 tbsp
▼Honey		1 tsp
▼Soy sauce		1 tbsp
▼Chicken stock granules		1 tbsp
▼Lemon juice		1
Water		3 tbsp
Chicken stock granules		1 tbsp
Flour		2 tbsp
Egg		1
▽Mirin		1 tbsp
▽Sake (or white wine)		1 tbsp
▽Soy sauce		1 tbsp
Potato starch in a bit of water		2 tbsp

Method

Prep

30min

Cook

20min

Cut the chicken into 10 pieces and soak in the ▽ingredients for 30 minutes.

Put the egg, flour, stock granules and water in a bowl and whisk well.

Pat dry the chicken pieces and add to the bowl in Step 2. Put 5 tbsp oil in a frying pan and put on high heat. Shallow fry the chicken pieces, keeping the batter aside.

Pour in the remaining batter over the chicken.

Turn the chicken pieces over and fry for 5 minutes on medium heat.

Add the ▼ingredients and bring to the boil. Add the potato starch in water to thicken the sauce.

Transfer the chicken pieces to a serving dish and pour over the sauce. Sprinkle with sesame seeds and enjoy!

HOME

I’ve got 26 recipes!

KMR-TYPE-B

Step into my kitchen!

Sweet and Savoury Biscuit Marshmallow Sandwich

Easy enough for kids to make!

Marshmallow, Ritz crackers, Digestive biscuits

HOME

Chinese Leaf & Beaten Egg Miso Soup

You can use anything left in the fridge to make a good and flavourful soup!

Hot water, Miso (red or mixed), Dashi stock granules, Chinese leaves, Egg, Spring onion

HOME

Avocado With Crabsticks (Surimi)

If you can afford to use prawns, do so, otherwise you'll have to use crabsticks if it's before payday.

Avocado, Crabsticks (Surimi), Mayonnaise, Ketchup, Lettuce leaves

HOME

Melon and Grape Miso Soup

Miso soup has an endless variety of ingredient choices. Don't let someone stop you adding fruit!

Fruit pot, Miso (white), Hot water, Dashi stock granules, Sesame seeds

HOME

Bill Granger's Fluffy Pancakes

I just followed this popular recipe from Bill, it works really well.

Eggs, Milk, Ricotta or cottage cheese, Flour, Baking powder, Salt, Maple syrup, Butter

HOME

Simmered Pork with Cabbage on Rice

The sweet sauce and crisp cabbage works well with the pork.

Pointed cabbage, Pork belly, Brown sugar, Light soy sauce, Water, Garlic, Ginger, Pickled ginger (gari), Red chilli, Cooked rice

HOME

Similar Recipe

Twice Cooked Chicken Chinese Stir Fry

I made this originally with pork, but it's also good with chicken.

Chicken thighs, Onion, Carrot, Mushrooms, Spring onions, Garlic, Chinese chilli bean sauce (Tobanjan), Sweet bean sauce (Tenmenjan), Black bean sauce (Touchijan), Soy sauce, Oyster sauce, Rice wine (sake), Chilli oil

HOME

Mars walker

Chinese Stir Fried Chicken and Asparagus in Oyster Sauce

Asparagus becomes more delicious when it still has a crunch.

Chicken breast fillet, Salt & pepper, Sake, Soy sauce, Cornflour or potato starch, Vegetable oil, Ginger, Garlic, Shallot, Asparagus, Oyster sauce, Sesame seeds, Sesame oil

HOME

Hualin

Chicken with HP Sauce and Tomato Ketchup

Use the traditional British HP sauce as a supporting actor to the main tomato ketchup.

Chicken breast, Green pepper, Carrot, Onion, Celery, ● White wine, ● Japanese soy sauce, ● Mirin, ◇ Chicken stock, ◇ Tomato ketchup, ◇ HP sauce, ◇ Noodle soup (mentsuyu), Sesame seeds

HOME

KitchenCIB

Stir Fried Choy Sum and Egg in Hot Sauce

A healthy side dish using crunchy choy sum.

Egg, Choy sum bunch, Vegetable oil, Sesame oil, Salt, Chinese chilli bean sauce (Tobanjan), Soy sauce, Rice wine (sake), Sugar, Sesame seeds

HOME

KitchenCIB

Sichuan Chicken

Sichuan cuisine - make it hot or very hot or super hot!

Chicken breast fillet, Marinade:, Salt & pepper, Sesame oil, Egg white, Cornflour (or potato starch), Vegetable oil, Garlic, Ginger, Celery, Carrot, Onion, Water, Seasonings:, Oyster sauce, Sugar, Black pepper, Soy sauce, Chinese chilli bean sauce (Toban-jan), Vinegar, Mushrooms

HOME

Zixin

Spicy Fried Chicken Chinese Style

It's simply a delicious dish that combines crispy fried chicken with a sweet sauce.

Chicken thighs, Egg, Soy sauce, Pepper, Corn starch (or potato starch), ◆Ginger, ◆Garlic, ◆Soy sauce, ◆Oyster sauce, ◆Sugar, ◆Water, ◆Rice wine (sake), ◆Vinegar, ◆Sesame oil, ◆Corn starch (or potato starch), Vegetable oil for frying, Spring onions, Dried chillies, Flour, Sesame seeds

HOME

Xiaobo

All New Recipes

Shrimp Puttanesca

It’s easy to enhance flavor of shrimp while pairing it with pasta in a single dish, Shrimp Puttanesca. This history of puttanesca sauce is interesting as it was developed in Naples by prostitutes to lure in potential customers who were hungry but also interested in other services.

HOME

POV Italian Cooking

Pasta e Fagioli

Originally an Italian peasant dish but now an Italian-American comfort food, Pasta e Fagioli is fairly quick to make and packed with flavor. See how to make pasta and bean soup in Episode 78

HOME

POV Italian Cooking

Candied Prosciutto

Yes, prosciutto, which is the best of the Italian cured meats, can be made even better! Candied Prosciutto takes this popular Italian cold cut delicacy and makes it exponentially better. See how to make Candied Prosciutto at https://youtu.be/DMU-GTVae1A

HOME

POV Italian Cooking

Italian Sub Bread

See how to make this bread at https://youtu.be/wi5WTGLGuRc

HOME

POV Italian Cooking

Ciabatta Bread

Ciabatta bread, a classic Italian bread, was developed in response to the French Baguette that had spread across the country. Ciabatta is Italian word meaning slipper which also describes the shape and thickness of the bread. See how to make it at https://youtu.be/TzH7DEHlRcU

HOME

POV Italian Cooking

Negroni

Great cocktail! See how to make this at https://youtu.be/v46XYLMz1dw

london dry gin, sweet vermouth, compari

HOME

POV Italian Cooking