Swordfish Goujons Flavoured wi

Find a recipe!

Select Country

Select All	Print Ingredients	Email Ingredients
Swordfish		1 slice (200g)
Vegetable oil for frying		as required
Somac		as required
[Batter]
Plain flour		2.5 tbsp
Potato starch or cornflour		0.5 tbsp
Baking powder		0.3 tsp
Mayonnaise		1.5 tbsp
Water		2-3 tbsp
Sea salt		2 pinches
Basil		2-3 leaves

Method

Prep

15min

Cook

15min

Mix all the batter ingredients together and keep in the fridge for 5-10 minutes.

Slice the swordfish into 1cm goujons and drizzle over some white wine.

Pat dry then sprinkle over some potato starch using a strainer.

Remove the batter from the fridge and add the chopped basil. Mix then drop in the swordfish pieces to coat. Deep fry at 170C.

Sprinkle over with somac and sea salt as soon as it's removed, and serve immediately.

Somac is a middle eastern powder made from somac berries.

You can buy somac at middle eastern foodshops like in Edgware Road, London.

PRO

I’ve got 73 recipes!

NAGOMI KITCHEN

Step into my kitchen!

Bracken Starch Dumpling (Warabimochi)

It's a lovely marshmallowy texture.

Tapioca starch, Or arrowroot, Golden caster sugar, Water, Soya bean powder sugar:, Equal mix of golden caster sugar and soya bean powder

PRO

Simmered Tofu with Pink Radish

Looks so pretty and tastes so good!

Radishes, Firm tofu, Lemon juice, Sea salt or soy sauce, Cress

PRO

Sweet Potato Tortilla

Only very slightly sweeter Spanish omelette.

Sweet potato (small), Onion (small), Green pepper, Eggs (large), Seasoning:, Salt, Pepper, Finely chopped garlic, Olive oil

PRO

Sweet and Sour Swordfish

This goes well with cooked rice.

Swordfish fillet, Salt & pepper, Sake, Potato starch, Oil, Leeks, Ginger, Dried shiitake mushrooms, Seasonings:, Light soy sauce, Rice vinegar, Sugar, Water

PRO

Sauteed Cod with Oriental Salsa

The salsa tastes so colourful in contrast to the milder fish.

Cod fillets (or haddock), Oriental salsa:, Tomatoes, Avocado (small), Spring onions, Sweet chilli sauce (shop bought), Lemon or lime, Flour, Olive oill

PRO

New Year Japanese Soup with Rice Cakes (Zoni)

You can't celebrate New Year without it!

Mineral water (soft), Kombu , Bonito flakes, Chicken thigh, Spinach, Carrot, Mooli, Taro potatoes, Or turnips, Rice cake pieces, Mirin, Soy sauce, Sea salt

PRO

Similar Recipe

Pepino Melon Salsa

This South American fruit actually tastes like a cross between a cucumber and a nashi pear. Use the skins to present the salsa!

Pepino melon, Courgette, Lemon, Salt, Taco seasoning

HOME

Green Eyed Girl

Roast Chicken Tortilla Wraps

A super easy lunch the next day after your roast dinner, it's tasty and filling.

Tortilla wraps, Roast chicken slices, Tomato ketchup, Red chilli powder, Cumin powder, Coriander powder, Lemon juice, Onion (small), Your favourite lettuce leaves, Salad cream

HOME

Green Eyed Girl

Did you know that hummus is extremely simple to make? If you enjoy the taste of hummus then see how it is made in this episode of POV Italian Cooking. This base recipe of hummus can be flavored per your main dish, as a plating item or as a standalone appetizer.

garbanzo beans, olive oil, See video for ingredients!

HOME

POV Italian Cooking

Avocado Dip Served in a Fried Tortilla

Enjoy the crunch of the tortilla as well as the delicious avocado dip.

Soft tortilla (regular size), Vegetable oil for frying, Salt, Pepper, Mayonnaise, Cheddar cheese (grated), Dip Ingredients, Avocado, Cherry tomatoes, Chilli (finely chopped), Coriander (finely chopped)

PRO

Yukari Elliott

Greek Style Feta Cheese on Mushrooms

A simple and tasty hors d'oeuvres that I make regularly, it's a little taste of Greece!

Mushrooms (large), Feta cheese, Single cream, Salt & pepper

HOME

midnight kitchen

Spicy Carrot Salad

Slice and mix!

Carrots, Celery, Garlic, Lemon juice, Sesame oil, Fish sauce (nam pla), Curry powder, Chilli powder, Salt & pepper

HOME

KitchenCIB

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.

Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper

PRO

cookbuzz

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT

Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)

HOME

Deepseafish

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/

Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)

HOME

MyWeekendPlan

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.

Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil

HOME

Tobuchan

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.

Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder

HOME

KitchenCIB

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.

Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds

HOME

KitchenCIB

cookbuzz