日本語
Log In Join Us Help

Quick Anchovy Fried Rice

The ethnic flavour is enhanced with the fish sauce.

Recipe By: Purihirunesan (https://cookbuzz.com/kitchen/56)
Serves 2 Prep: 5 min Cook: 1 min

Ingredients

Cooked rice for 2 people
Anchovy fillets 4
Eggs 2
Fish sauce (nam pla) 1 tsp
Sesame oil 2 tsp
Salt & pepper as required

Method

1
Put some vegetable oil in a frying pan and make rough scrambled eggs.
2
Lightly cook the anchovy in a separate frying pan (no oil) for 30 seconds.
3
Add the cooked rice onto Step 2 and cook until med together, then add the fish sauce. Season with salt & pepper.
4
Then add the scrambled eggs from Step 1 and sesame oil. Stir fry a little while. It's ready to serve.
5
For Thai or Vietnamese cooking, you can't miss out fish sauce. This is the one I use, 725ml for ￡1.50.

Tips & Note

You can use the same frying pan for Steps 1 and 2 if the egg have been fully removed. Be careful when stirring the anchovy, as it might crackle in its own heated oil.

Quick Anchovy Fried Rice

The ethnic flavour is enhanced with the fish sauce.

Recipe By: Purihirunesan (https://cookbuzz.com/kitchen/56)

Serves 2

Prep: 5 min

Cook: 1 min

Ingredients

Cooked rice for 2 people
Anchovy fillets 4
Eggs 2
Fish sauce (nam pla) 1 tsp
Sesame oil 2 tsp
Salt & pepper as required
  1. Home
  2. Purihirunesan
  3. Quick Anchovy Fried Rice

Quick Anchovy Fried Rice

Recipe ID :376 Posted on 22 APR 2015
PRINT Email me this recipe

Serves 2

Prep 5min
Cook 1min
views 2,292
printed 157

saved 4

The ethnic flavour is enhanced with the fish sauce.

Share
Purihirunesan
Recipe By
PRO
Purihirunesan
I’ve got 103 recipes!

Ingredients

Print Ingredients Email Ingredients
for 2 people
4
2
1 tsp
2 tsp
as required

Method

Prep
5min
Cook
1min
1
Put some vegetable oil in a frying pan and make rough scrambled eggs.
2
Lightly cook the anchovy in a separate frying pan (no oil) for 30 seconds.
3
Add the cooked rice onto Step 2 and cook until med together, then add the fish sauce. Season with salt & pepper.
4
Then add the scrambled eggs from Step 1 and sesame oil. Stir fry a little while. It's ready to serve.
5
For Thai or Vietnamese cooking, you can't miss out fish sauce. This is the one I use, 725ml for ￡1.50.

Tips & Note

You can use the same frying pan for Steps 1 and 2 if the egg have been fully removed. Be careful when stirring the anchovy, as it might crackle in its own heated oil.

Category

Japan Rice Steamed Seafood

Related anchovy fried Purihirunesan rice egg fish sauce
PRO
Purihirunesan
I’ve got 103 recipes!
プリヒル姉さん
PURIHIRUNESAN
Step into my kitchen!

One-Pot Squid with Swede

An adaptation of Squid Mooli but we can't find proper mooli in the UK, so I used swede.
Squid, Swede, Mushrooms (shiitake, oyster), Water, Mirin, Light soy sauce, White wine, Sugar
PRO

Squid and Celery Stir Fried in Fish Sauce

The intense deliciousness of the squid enhances the celery, so use lots of it!
Squid (frozen is fine), Celery, Fish sauce (nam pla), Soy sauce, Sesame oil, Vegetable oil or olive oil
PRO

Oven Baked Plaice with Lemon Butter Sauce

I often make this for our fishmonger staff at lunchtime. We only have a short lunch break, so this works well!
Potatoes, Mushrooms, Plaice fillets, Butter, Lemon juice, Salt & pepper, Olive oil
PRO

Quick Anchovy Fried Rice

The ethnic flavour is enhanced with the fish sauce.
Cooked rice, Anchovy fillets, Eggs, Fish sauce (nam pla), Sesame oil, Salt & pepper
PRO

Sweet Sticky Rice Cakes (Goheimochi)

I suddenly fancied eating this so I made it with all the ingredients to hand as I couldn't wait...
Enough ingredients for 2 people but I was greedy, Cooked rice, Soy sauce, Maple syrup, Peanut butter
PRO

Swede with a Crabmeat Sauce

Such a quick recipe using a microwave.
Swede, White crabmeat (from a dressed crab), Water, Dashi stock, Soy sauce, Mirin, Sake, Salt, Cornflour
PRO

Comment


Upload your
“I made it!!” photo

Similar Recipe

Cheese Burger Rice Sandwich (Onigirazu)

Fry shop bought burgers with some cheese and sandwich them in rice - delicious!
Beefburger patty, Cheese slice, Lettuce leaves, Cooked rice, Nori sheet, Tomato ketchup, American mustard, Sesame seeds
Tobuchan
HOME

Cured Ham & Mozzarella Sushi with Basil

Japan meets Italy...a super tasting sushi made with the addition of basil leaves.
Cooked rice, Sushi vinegar, Bonito flakes, Soy sauce, Mozzarella cheese, Prosciuto, Basil leaves
Mizue
PRO

Cooked Brown Rice with Garden Peas

Rice with peas gives you the taste and feel of spring!
Brown rice, Water, Salt, Garden peas in the pod
Nanita
PRO

How to Make Rice In A Saucepan

Rice is easy to cook if you have a saucepan with a lid! Once you achieve this, making your own sushi is not a dream.
Japonica (sticky) rice, Tap Water (or Volvic)
Tobuchan
HOME

Tinned Mackerel Curry

A good traditional Japanese fish curry.
Tinned mackerel (in brine), Onion (small), Carrot, Baby potatoes, Indian curry sauce:, Plain flour, Curry powder (hot Madras), Frozen green peas, Water, Japanese seasoning:, Dashi powder (organic), Soy sauce, Mirin, Light brown sugar
Nagomi Kitchen
PRO

Delicious Purple Potatoes with Brown Rice

Surprisingly, kids love this rice dish with colourful potatoes.
Brown rice, Water, Purple potatoes, Salt
Nanita
PRO

All New Recipes

Spinach Dip

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
POV Italian Cooking
HOME

Honey Garlic Chicken

A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO

Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
POV Italian Cooking
HOME

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Yuki Mitsumori
PRO

Italian Herb Pork Loin with Mushrooms

Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
POV Italian Cooking
HOME

Chocolate Peanut Butter No-Bake Cookies

The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe
 
POV Italian Cooking
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.