Steam Fried Razor Clams & Sugar Snap Peas

You may wonder what a razor clam tastes like when you see it, why don't you give it a go?!

Recipe By: Purihirunesan (https://cookbuzz.com/kitchen/56)
Serves 2 Prep: 5 min Cook: 5 min

Ingredients

Razor clams 6
Garlic 1 clove
Oil 1 tbsp
Sugar snap peas 1/3 pack
White wine 50ml
Butter 1 tbsp
Soy sauce 1/2 tbsp

Method

1
Wash the razor clams to remove any sand.
2
Fry the finely chopped garlic in oil, then add the clams and peas.
3
Mix the ingredients together then add the white wine. Put the lid on to steam fry.
4
Cook for 2 minutes.
5
Remove the lid. All the clams must be opened.
6
Fry for another minute to allow the alcohol to evaporate, mixing gently.
7
Add the butter and soy sauce and lightly mix before serving.

Tips & Note

http://blogs.yahoo.co.jp/vivi1017press/33401616.html

Steam Fried Razor Clams & Sugar Snap Peas

You may wonder what a razor clam tastes like when you see it, why don't you give it a go?!

Recipe By: Purihirunesan (https://cookbuzz.com/kitchen/56)

Serves 2

Prep: 5 min

Cook: 5 min

Ingredients

Razor clams 6
Garlic 1 clove
Oil 1 tbsp
Sugar snap peas 1/3 pack
White wine 50ml
Butter 1 tbsp
Soy sauce 1/2 tbsp

Steam Fried Razor Clams & Sugar Snap Peas

Recipe ID :340 Posted on 19 APR 2015

Serves 2

Prep 5min
Cook 5min
views 971
printed 96

saved 1

You may wonder what a razor clam tastes like when you see it, why don't you give it a go?!

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Ingredients

Method

Prep
5min
Cook
5min
1
Wash the razor clams to remove any sand.
2
Fry the finely chopped garlic in oil, then add the clams and peas.
3
Mix the ingredients together then add the white wine. Put the lid on to steam fry.
4
Cook for 2 minutes.
5
Remove the lid. All the clams must be opened.
6
Fry for another minute to allow the alcohol to evaporate, mixing gently.
7
Add the butter and soy sauce and lightly mix before serving.
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Purihirunesan
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プリヒル姉さん
PURIHIRUNESAN
Step into my kitchen!
This dish is both tasty and nutritious.
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I often make this for our fishmonger staff at lunchtime. We only have a short lunch break, so this works well!
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It's incredibly simple but very tasty.
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So sorry, it's such a simple recipe!
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