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Smoked Salmon Tartare Asian-Style

Goes perfectly with a nice drink.

Recipe By: yhiranuma (https://cookbuzz.com/kitchen/34)
Serves 2 Prep: 5 min Cook: 8 min

Ingredients

Smoked salmon 1 pack
Spring onions or shallots 2
Fish sauce (nam pla) as required
Salt as required
Anchovy fillet 1
Tomato 1
Gem lettuce leaves 7-8
Lemon as required

Method

1
Finely chop the spring onion and anchovy. Remove the skin, seeds and core of the tomato and dice.
2
Finely chop the smoked salmon and put in a bowl.
3
Add Step 1 ingredients and mix well. Add the fish sauce and season with salt.
4
Place the gem lettuce leaves on a plate and fill with Step 3. Serve alongside the lemon.

Tips & Note

You can sprinkle with chopped coriander if you like.

Smoked Salmon Tartare Asian-Style

Goes perfectly with a nice drink.

Recipe By: yhiranuma (https://cookbuzz.com/kitchen/34)

Serves 2

Prep: 5 min

Cook: 8 min

Ingredients

Smoked salmon 1 pack
Spring onions or shallots 2
Fish sauce (nam pla) as required
Salt as required
Anchovy fillet 1
Tomato 1
Gem lettuce leaves 7-8
Lemon as required
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Smoked Salmon Tartare Asian-Style

Recipe ID :648 Posted on 02 JUN 2015
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Serves 2

Prep 5min
Cook 8min
views 8,847
printed 251

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Goes perfectly with a nice drink.

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yhiranuma
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yhiranuma
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Ingredients

Print Ingredients Email Ingredients
1 pack
2
as required
as required
1
1
7-8
as required

Method

Prep
5min
Cook
8min
1
Finely chop the spring onion and anchovy. Remove the skin, seeds and core of the tomato and dice.
2
Finely chop the smoked salmon and put in a bowl.
3
Add Step 1 ingredients and mix well. Add the fish sauce and season with salt.
4
Place the gem lettuce leaves on a plate and fill with Step 3. Serve alongside the lemon.

Tips & Note

You can sprinkle with chopped coriander if you like.

Category

Thailand Easy Peasy Hors D'Oeuvres Starters Tapas Lettuce Root Vegetables Salmon Spring Onions Tomato Romantic Dinner

Related anchovy smoked salmon tartar tartare salmon spring onion lettuce
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