日本語
Log In Join Us Help

How to Make Japanese Tarako from Smoked Cod Roe

Smoked cod roe is sold at high-end supermarkets next to smoked salmon. You can use it to make Japanese tarako.

Recipe By: midnight kitchen (https://cookbuzz.com/kitchen/111)
Serves 4 Cook: 20 min

Ingredients

Smoked cod roe 200g
Dashi pack 1 (8g)
Sake 200ml
Salt 0.5 tsp
Soy sauce 1 tbsp
Sugar 1 tbsp
Mirin 1 tbsp
Cayenne pepper, yuzu if you like

Method

1
This is the smoked cod roe from Waitrose, it can be used for fishcakes.
2
Let's make the marinade sauce. The basic flavouring is saltiness 2% and sweetness 4-5%. Put the dashi pack into the sake and boil. Add salt, soy sauce and mirin.
3
Allow to cool then put into a Ziploc bag with the whole smoked cod roe. You can add cayenne pepper and yuzu if you like.
4
Keep in the fridge for 2-3 days, turning over occasionally. It's ready to enjoy.
5
Here's a tip to make a good tarako pasta sauce with this: remove the cod roe from its skin and add to concentrated noodle broth (mentsuyu), mix and enjoy with pasta.

Tips & Note

How to Make Japanese Tarako from Smoked Cod Roe

Smoked cod roe is sold at high-end supermarkets next to smoked salmon. You can use it to make Japanese tarako.

Recipe By: midnight kitchen (https://cookbuzz.com/kitchen/111)

Serves 4

Cook: 20 min

Ingredients

Smoked cod roe 200g
Dashi pack 1 (8g)
Sake 200ml
Salt 0.5 tsp
Soy sauce 1 tbsp
Sugar 1 tbsp
Mirin 1 tbsp
Cayenne pepper, yuzu if you like
  1. Home
  2. midnight kitchen
  3. How to Make Japanese Tarako from Smoked Cod Roe

How to Make Japanese Tarako from Smoked Cod Roe

Recipe ID :969 Posted on 08 AUG 2015
PRINT Email me this recipe

Serves 4

Cook 20min
views 5,350
printed 205

saved 3

Smoked cod roe is sold at high-end supermarkets next to smoked salmon. You can use it to make Japanese tarako.

Share
midnight kitchen
Recipe By
HOME
midnight kitchen
I’ve got 135 recipes!

Ingredients

Print Ingredients Email Ingredients
200g
1 (8g)
200ml
0.5 tsp
1 tbsp
1 tbsp
1 tbsp
if you like

Method

Cook
20min
1
This is the smoked cod roe from Waitrose, it can be used for fishcakes.
2
Let's make the marinade sauce. The basic flavouring is saltiness 2% and sweetness 4-5%. Put the dashi pack into the sake and boil. Add salt, soy sauce and mirin.
3
Allow to cool then put into a Ziploc bag with the whole smoked cod roe. You can add cayenne pepper and yuzu if you like.
4
Keep in the fridge for 2-3 days, turning over occasionally. It's ready to enjoy.
5
Here's a tip to make a good tarako pasta sauce with this:remove the cod roe from its skin and add to concentrated noodle broth (mentsuyu), mix and enjoy with pasta.

Tips & Note

Category

Japan Hors D'Oeuvres How To... Fish Seafood

Related cod roe tarako mirin soy sauce cod
HOME
midnight kitchen
I’ve got 135 recipes!

MIDNIGHT KITCHEN
Step into my kitchen!

Simple One Pot Savoury Rice

Use a rice cooker and any leftover meat or vegetables or tinned tuna - so easy.
Rice, Water, Soy sauce, Mirin, Sake, Lotus root, Carrot, Asparagus, Tinned tuna (in sunflower oil), Dashi stock granules
HOME

Smoked Mackerel, Chicory & Pear Salad

I tried to copy the salad I had in a Michelin starred London restaurant.
Smoked mackerel fillet, Chicory, Ripe pear, Fat free yogurt, Horseradish, Wholegrain mustard, Dill
HOME

Easy Bake Pasta

An easy peasy pasta dish using ingredients left in the refrigerator. Just like lasagne that tastes so good one day later, make a lot and divide into portions.
Short pasta, Chicken, bacon, salmon, etc, Mushrooms, onions, courgettes, etc, Butter, Flour, Vegetable stock granules, Milk, Cheese, Salt & pepper
HOME

Lobster & Prawn Mousse

This is simply constructing a brilliant dish that I had in a 2star Michelin restaurant. You can easily buy all the ingredients at the supermarket.
1) Prawns (cooked or raw), 1) Dressed lobster, 1) Cod, 1) Egg white, 1) Potato starch or cornflour, 1) Salt, 2) Lobster bisque, 6) Spinach, 6) Lumpfish caviar
HOME

Creamy Pasta With Cod Roe

The tinned cod roe is quite large, so this is another way to use this wonderful ingredient. It goes well with pasta, try it and see.
Long pasta, Cod roe (200g tinned), Milk, Creme Fraiche, Cayenne pepper, Dashi broth (concentrated), Anchovy paste, Parsley, Nori seaweed
HOME

How to Make a Red Pepper Sauce

You can use this so many ways - in pasta, as a dip or on grilled meats and fish.
Red peppers (large), Garlic, Rosemary, Olive oil, Salt
HOME

Similar Recipe

Scallops & Prawn Seafood Gratin Izakaya KIRI

Hotate to ebi no gratin! Simply delicious!
Fresh scallops, Fresh prawns, Panko breadcrumbs, Scallop shells to serve , Egg, Spring onions, Béchamel sauce:, Finely chopped carrots, Finely chopped onions, Butter, Plain flour, Milk, Miso paste, Salt & pepper
Izakaya KIRI
CHEF

Smoked Mackerel & Pickles Hand Rolled Sushi

The smoked mackerel is well supported by a sauce made from the mackerel, mayonnaise, soy sauce and capers - try it!
Nori sheets, Sushi rice, Smoked mackerel fillets, Basil leaves, Pickled mooli (takuan) (optional), Sauce recipe, Mayonnaise, Soy sauce, Smoked mackerel fillet, Capers
Tobuchan
HOME

Hot & Spicy Cod & New Potato Stir Fry

You'll ask for more!
New potatoes, Cod fillet, Potato starch or cornflour, Salt & pepper, Spring onions, Green pepper, Garlic, Sauce:, Gochujang, Miso, Soy sauce, Sake, Vegetable oil for frying
yhiranuma
PRO

Hot & Spicy Cod Roe Spaghetti

Tobuchan made a similar recipe but I added cheese and egg yolk to make it nice and creamy.
Spaghetti, Cod roe (mentaiko), Butter, Soy sauce, Olive oil, Double cream, Parmigiano reggiano, Parsley, Egg yolk
Torajiro Kuruma
PRO

How to Make Deep Fried Tofu & Vegetable Cakes (Ganmodoki)

The outside is crisp and the inside is nice and gooey - delicious! Serve with finely chopped ginger in soy sauce to warm your very heart.
Tofu, White fish (such as cod), Yam (medium), Egg, Potato starch, Dashi stock granules, Spring onion, Hijiki seaweed (dried), Oil for frying
midnight kitchen
HOME

Oven Baked Yaki-Onigiri (Rice Balls)

Use your favourite toppings.
Rice, Tuna in sunflower oil (small tins), Teriyaki sauce mackerel tin (from Tesco), 【Tuna mayonnaise topping】, Mayonnaise, Soy sauce, Onion, Chinese chilli bean sauce, Cayenne pepper, 【Hot & spicy miso mayonnaise topping】, Miso (red), Leek
KMR-type-B
HOME

All New Recipes

Spinach Dip

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
POV Italian Cooking
HOME

Honey Garlic Chicken

A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO

Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
POV Italian Cooking
HOME

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Yuki Mitsumori
PRO

Italian Herb Pork Loin with Mushrooms

Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
POV Italian Cooking
HOME

Chocolate Peanut Butter No-Bake Cookies

The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe
 
POV Italian Cooking
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.