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Squid and Sugar Snap Peas Salad in Tahini Sauce

It's really easy to make using Tahini.

Recipe By: Purihirunesan (https://cookbuzz.com/kitchen/56)
Serves 3 Prep: 3 min Cook: 5 min

Ingredients

Sugar snap peas 1/2 pack (100g)
Squid 150-200g
Tahini 3 tbsp
Light soy sauce 2 tbsp
Maple syrup 2 tbsp

Method

1
Boil the peas for 2 minutes.
2
Add the sliced squid and boil again for 1.5 minutes.
3
Drain and allow to cool.
4
Mix all the sauce ingredients and pour over the squid and beans. Mix and serve.

Tips & Note

Squid and Sugar Snap Peas Salad in Tahini Sauce

It's really easy to make using Tahini.

Recipe By: Purihirunesan (https://cookbuzz.com/kitchen/56)

Serves 3

Prep: 3 min

Cook: 5 min

Ingredients

Sugar snap peas 1/2 pack (100g)
Squid 150-200g
Tahini 3 tbsp
Light soy sauce 2 tbsp
Maple syrup 2 tbsp
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Squid and Sugar Snap Peas Salad in Tahini Sauce

Recipe ID :872 Posted on 14 JUL 2015
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Serves 3

Prep 3min
Cook 5min
views 1,075
printed 88

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It's really easy to make using Tahini.

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Ingredients

Print Ingredients Email Ingredients
1/2 pack (100g)
150-200g
3 tbsp
2 tbsp
2 tbsp

Method

Prep
3min
Cook
5min
1
Boil the peas for 2 minutes.
2
Add the sliced squid and boil again for 1.5 minutes.
3
Drain and allow to cool.
4
Mix all the sauce ingredients and pour over the squid and beans. Mix and serve.

Tips & Note

Category

Japan Hors D'Oeuvres Boiled Starters Green Vegetables Seafood Squid

Related cuttlefish snap peas squids Maple syrup Sugar snap peas tahini
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