“ えび ” 56 Results

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Using the egg white separate from the yolk makes this batter really light and fluffy.
Egg white, Egg yolk, Flour for batter, Water, Flour, Prawns, Noodle broth (concentrated)
It's a lovely dish with the complementary textures of the prawns and beans.
Broad beans, Peeled prawns, Flour, Vegetable oil, Salt, Green laver, Batter:, Egg, Water
baba-chan
HOME
Hint of a Thai curry.
Prawns with shell on, Onion, Red and Yellow Pepper, Green beans, Garlic, Ginger, Lemongrass, Sauce:, Japanese soy sauce, Mirin, Sake, Chilli sauce, Curry powder, Lime juice, Coconut milk
Yukiko
PRO
I used freeze-dried tofu in this recipe, it's very handy if you can't get fresh tofu.
Tofu, Chilli powder, Dashi granules, Noodle stock (mentsuyu), Mirin, Sake (or white wine), Soy sauce, Spring onions, Frozen prawns, Potato starch in a bit of water
Tobuchan
HOME
A delicious combination of prawn and avocado with a hint of the flavour of anchovy...you'll love it.
Pasta, Tinned anchovy fillets (small), Cooked prawns, Ripe avocado, Sundried tomatoes in oil, Olive oil
A delicious recipe for reusing prawns with heads removed from a soup stock.
Frozen prawns with head and shell, Vegetable oil for frying, Salt , Sesame seeds
KitchenCIB
HOME
A famous recipe by Chinese chef Mr Chen, simple and easy but full of lots of good things.
Pork loin fillets, Squid, Frozen king prawns, Salt & pepper, Sake, Potato starch in water, Tinned bamboo shoots, Carrot, Chinese leaves, Green pepper, Spring onions, Chicken stock, Sugar, Sauce:, Oyster sauce, Soy sauce, Pepper, Sesame oil
Tobuchan
HOME
Just chop and mix! It's a colourful salad. You can use prawns instead of the crab if you prefer.
Avocado, Mango, White crabmeat, Fresh red chilli, Lime, Salt, Extra virgin olive oil
Mizue
PRO
It's the perfect combination!
Salad pack, Avocado, Boiled king prawns, Sesame oil, Sauce:, Soy sauce, Wasabi
This goes really well with sake or beer.
Aubergine , King prawns, White fish fillet (like cod), Ginger, Spring onions or shallots, Flour, Dashi broth, Soy sauce, Finely grated mooli, Salt & pepper, Vegetable oil, Egg white
yhiranuma
PRO
Fresh, crunchy and healthy - you're sure to love this!
Brussels sprouts, Carrot, Onion, Prawns (cooked), Dressing:, Mayonnaise, Rice vinegar (or white wine vinegar), Dried shiso herbs (yukari)