50 Ham recipes – cookbuzz

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes

Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños

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Yuki Mitsumori

Pork Fillet Saltimbocca

Saltimbocca means 'jump in the mouth' - this dish is so quick, it does just that!

Pork fillets, Parma ham slices, Sage leaves, Salt & pepper, Butter, White wine, Salt (for the sauce)

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Julia

Stir Fried Brussels Sprouts & Tofu

Sprouts and tofu are a perfect match.

Eggs, Soy sauce, Sake or white wine, Salt & pepper, Chicken stock granules, Sugar, Spam, Freeze dried tofu, Carrot (medium), Brussels sprouts, Sesame oil

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Tobuchan

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Hot Trends

Creamy Avocado Gratin

Chop, mix and bake the avocado for a rich creamy hot gratin. Before you realise it you'll be reaching for another one!

Avocados, Bacon or ham, Mayonnaise, Pepper, Garlic powder, Grated cheese (or sliced), Parsley

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himawari

Pull Apart Oven Baked Baguette

There's a similar recipe here, it gave me inspiration!

Baguette baton, Spring onions, Butter, Garlic, Mozzarella cheese, Red Leicester cheese, Salami slices

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Tobuchan

Colourful Polish Pork Belly on Rice

I made this rice bowl because the Polish ham looks really beautiful and easy to use. It was delicious.

Morliny smoked pork belly ham, Eggs, Spinach, Light soy sauce, Ginger preserve, White wine, Salt, Butter, Noodle broth (mentsuyu), Water, Sesame seeds, Cooked rice

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KitchenCIB

Avocado & Cured Ham Tempura

Goes beautifully with a glass of wine or a beer.

Avocado, Cured ham slices, Tempura flour, Water, Vegetable oil, Cress

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Mizue

Ham & Spinach Conchiglie Pasta

Conchiglie is a great pasta shape as it holds the sauce inside its shell. Works really well with white sauce or tomato sauce.

Conchiglie, Tinned tomato (chopped), Garlic, Olive oil, Chicken stock cube, ●Light soy sauce, ●White wine, ●Salt & pepper, Grated cheese, Fresh parsley, Ham, Spinach

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KitchenCIB

Ham, Potato & Lentil Soup

This combination is called London Particular, it's really delicious. I used red lentils for this recipe.

Onion (sliced), Celery (sliced), Garlic (finely chopped), Red lentils, Potato (small), Chicken stock, Ham (diced), Your favourite green vegetables, Creme fraiche, Salt & pepper, Olive oil