Avocado & Cured Ham Tempura

Goes beautifully with a glass of wine or a beer.

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)
Serves 2 Prep: 5 min Cook: 10 min

Ingredients

Avocado 1
Cured ham slices 8
Tempura flour 50g
Water 80ml
Vegetable oil as required
Cress as required

Method

1
Choose a slightly firm avocado. Cut in half and remove the stone. Cut the flesh into 1cm strips.
2
Wrap each slice with cured ham and dip into tempura flour mixed with the water. Deep fry in vegetable oil 170C until nicely browned.
3
Garnish with the cress before serving with some salt and chilli powder alongside.

Tips & Note

Avocado & Cured Ham Tempura

Goes beautifully with a glass of wine or a beer.

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)

Serves 2

Prep: 5 min

Cook: 10 min

Ingredients

Avocado 1
Cured ham slices 8
Tempura flour 50g
Water 80ml
Vegetable oil as required
Cress as required

Avocado & Cured Ham Tempura

Recipe ID :2026 Posted on 26 AUG 2016

Serves 2

Prep 5min
Cook 10min
views 1,316
printed 1

saved 1

Goes beautifully with a glass of wine or a beer.

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Ingredients

Method

Prep
5min
Cook
10min
1
Choose a slightly firm avocado. Cut in half and remove the stone. Cut the flesh into 1cm strips.
2
Wrap each slice with cured ham and dip into tempura flour mixed with the water. Deep fry in vegetable oil 170C until nicely browned.
3
Garnish with the cress before serving with some salt and chilli powder alongside.
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