54 garlic powder recipes！cookbuzz – world recipes on a plate!

Hot & Spicy Vegetarian Lasagne

This is a twist to a traditional lasagne, it's got a good kick of spice.

Lasagne sheets, Onions (medium), Carrots (medium), Courgettes (small), Tinned tomatoes (chopped), Garlic, Ginger, Green chillies, Chilli powder, Salt, Brown sauce, Tomato puree, Water, Plain flour, Vegetable oil, Mustard, Salt & pepper, Milk, Cheddar cheese (mature), Paprika

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Green Eyed Girl

Trout & Cous Cous Salad, Moroccan Style

The texture of the cous cous makes a delicious salad.

Trout fillets (with skin), Cous cous, Watercress or rocket, Cherry tomatoes, Humous, Dressing:, Lemon juice, Cumin powder, Coriander leaves (finely chopped), Grated garlic, Olive oil, Salt & pepper

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Yukiko

Daal Curry (Lentil Curry)

Kids love the sweetness of the lentils used in this daal curry.

Onion, Yellow lentils, Garlic, Ginger, Mustard seeds, Cumin seeds, Coriander seeds, Fennel seeds, Curry powder, Crushed chilli, Curry leaves, Turmeric, Tamarind, Salt, Vegetable oil

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yhiranuma

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Hot Trends

Octopus & Potatoes Simmered In A Tomato Broth

This goes well with rice or pasta.

Uncooked octopus, Or cooked octopus, Potatoes, Garlic, Onion, Olive oil, White wine (or rose), Tinned tomatoes, Bay leaf, Paprika powder, Sea salt, Black pepper, Olives (if you like), Flat leaf parsley (finely chopped for the garnish)

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Nagomi Kitchen

Asian Spiced Red Onion Galette with Egg

Smells wonderful, can be eaten as a main or with drinks.

Red onion (medium), Garlic, Egg, Fish sauce (nam pla), Coriander seeds, Cumin powder, Chilli flakes, Water, Salt, Vegetable oil

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Mizue

Soupy Marrow Curry

The marrow melts in the mouth, savour the flavours!

Marrow, Bacon (unsmoked), Curry powder, Garlic, Ginger, Chicken stock cube, Water, Sake, Soy sauce

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Nagomi Kitchen

Chinese Leaves & Pork Curry Stew

A surprising hit adding curry flavour to this already brilliant combination.

Chinese leaves bunch, Pork belly or shoulder, Garlic, Chilli, Water, Stock granules, Curry powder, Fish sauce (nam pla), Crushed sesame seeds, Coriander, Olive oil

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KitchenCIB

Nori Seaweed Black Risotto

Use nori seaweed instead of squid ink to make this black risotto.

Squid, Sundried tomatoes in oil , Cooked rice, Black paste:, Nori sheets, Tomato paste, Anchovy fillets, Garlic, Miso, Sake, Chilli powder, Olive oil, Parmigiano reggiano

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Rose Wine

Spicy Taco Filling On Rice

Simply enjoy the hot taco filling on rice

Cooked rice, Minced beef & pork, Lettuce leaves, Tomato (medium), Onion (medium), Garlic, Vegetable oil, Fried egg (optional), Cheese (optional), Lemon (optional), Chilli Sauce:, Tinned tomatoes (chopped), Salt, Chilli paste, Pepper, Tomato ketchup, Lemon juice, Seasonings, Curry powder, Tabasco

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baba-chan

How to Make A Great Tonkatsu

It's easy to make tonkatsu like you'd eat at a restaurant.

Pork fillets, Salt & pepper, Ginger, Garlic powder, Potato starch or cornflour, Eggs, Breadcrumbs, Sauce, or , Tartare sauce, Mayonnaise, Gherkins, Onion, Gherkin vinegar