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Portobello Mushroom Cutlets

It makes an amazing main dish for dinner!
Portobello mushrooms, Breadcrumbs, Parmigiano reggiano (grated), Dried oregano, Garlic, Egg, Flour, Olive oil for frying, Salt & pepper, Lemon
Mizue
PRO

Creamy Pasta with Mushrooms

I used Asian Selection mushrooms available at supermarkets, this is a wonderful pasta dish for 2 people.
Mushroom pack (assorted), Olive oil, Garlic, Butter, White wine, Double cream, Pepper, Tagliatelle, Salt for the pasta
KitchenCIB
HOME

Mushroom Open Pie

Thin crispy pastry topped with mushrooms - great for entertaining at home.
Puff pastry sheets, Mushrooms (medium), Onion, Double cream, Miso, Salt & pepper, Chives
Yukiko
PRO

Bacon & Mushroom Pasta in a Butter Soy Sauce

Buttery mushrooms always taste lovely! Add a touch of vinegar to make it refreshing!
Pasta, Mushrooms (shiitake, eringi or shimeji), Bacon rashers, Butter, Soy sauce, Vinegar, Cress
Yukari Elliott
PRO

Kale and Mushroom Rice (Takikomi-gohan)

Using Tesco's 'Asian Selection Mushrooms' you can easily make this!
Rice, Mushrooms, Kale, Ginkgo fruits, Dashi stock granules, Salt, Sake
tomato girl
HOME

Miso Soup with Bacon, Tomato and Mushroom

A fantastic trio of umami flavours: tomato (glutamic acid), bacon (inosinic acid) and mushroom (guanylic acid), is this a bit greedy?!
Bacon, Tomatoes (medium), Mushrooms, Lettuce leaves, Hot water, Dashi stock granules, Miso
Torajiro Kuruma
PRO

Mushroom Soup

A soup with the gentle taste of mushrooms.
Mushrooms, Vegetable oil, Butter, Onion (medium), Flour, Milk, Vegetable stock, Salt, Pepper
motoko
HOME

Savoury Portobello Mushrooms on Rice

It becomes so much more flavourful with the herb butter.
Portobello mushrooms, Butter, Garlic, Parsley, Salt & pepper, Soy sauce, Pickled plums (umeboshi), Sesame seeds, Spring onion greens, Cooked rice
yhiranuma
PRO

Creamy Mushroom Pasta

Ideal recipe for a mushroom lover. Use fresh pasta, not dried, to save time.
Fresh pasta, Salt, Mushrooms, Bacon, Garlic, White wine, Olive oil, Single cream, Milk
KM
HOME

Spring Greens Soup with Sardines

Simple but delicious Korean style soup.
Spring greens, Soy sauce, Tinned sardines (in brine), Oyster mushrooms, Sake, Water, 【Sauce】, Finely chopped garlic, Finely chopped spring onion, Korean chilli pepper
Nagomi Kitchen
PRO

Fried Soba Noodles (Yakisoba) With Mushrooms

Soba noodles have far less carbohydrates so people on a diet always eat this healthy noodle.
Soba buckwheat noodles, Mixed mushrooms, Bacon, Olive oil, Garlic, sliced, Soy sauce, Sea salt, Black pepper, Chilli powder, Nori seaweed
Rose Wine
PRO
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