5 Minute Chicken and Mushroom Stir Fry

The oyster sauce really lifts this dish.

Recipe By: Torajiro Kuruma (https://cookbuzz.com/kitchen/62)
Serves 2 Prep: 5 min Cook: 5 min

Ingredients

Chicken breast fillets 120-150g
Oyster mushrooms 200g
Spring onions 2
Ginger 1 thumb
Garlic 1 clove
Red chilli 1
Vegetable oil 3 tbsp
Pepper as required
Soy sauce 1 tbsp
Oyster sauce 1.5 tbsp

Method

1
Cut the chicken into strips and season lightly with the pepper. Cut the spring onions into 3cm diagonal slices and roughly chop the mushrooms.
2
Put the oil in a large frying pan on high heat. Add the finely chopped ginger and garlic and roughly chopped chilli. Add the chicken strips and fry.
3
Immediately add the mushrooms and fry on high heat. When the chicken is cooked, add the spring onions.
4
Add the soy sauce and oyster sauce and stir well together before transferring to a serving dish.

Tips & Note

You can use your favourite mushrooms, but use lots to make this really tasty and delicious.

5 Minute Chicken and Mushroom Stir Fry

The oyster sauce really lifts this dish.

Recipe By: Torajiro Kuruma (https://cookbuzz.com/kitchen/62)

Serves 2

Prep: 5 min

Cook: 5 min

Ingredients

Chicken breast fillets 120-150g
Oyster mushrooms 200g
Spring onions 2
Ginger 1 thumb
Garlic 1 clove
Red chilli 1
Vegetable oil 3 tbsp
Pepper as required
Soy sauce 1 tbsp
Oyster sauce 1.5 tbsp

5 Minute Chicken and Mushroom Stir Fry

Recipe ID :2110 Posted on 10 OCT 2016

Serves 2

Prep 5min
Cook 5min
views 11,475
printed 8

saved 1

The oyster sauce really lifts this dish.

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Ingredients

Print Ingredients Email Ingredients
120-150g
200g
2
1 thumb
1 clove
1
3 tbsp
as required
1 tbsp
1.5 tbsp

Method

Prep
5min
Cook
5min
1
Cut the chicken into strips and season lightly with the pepper. Cut the spring onions into 3cm diagonal slices and roughly chop the mushrooms.
2
Put the oil in a large frying pan on high heat. Add the finely chopped ginger and garlic and roughly chopped chilli. Add the chicken strips and fry.
3
Immediately add the mushrooms and fry on high heat. When the chicken is cooked, add the spring onions.
4
Add the soy sauce and oyster sauce and stir well together before transferring to a serving dish.

Tips & Note

You can use your favourite mushrooms, but use lots to make this really tasty and delicious.

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Torajiro Kuruma
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