Fried Noodle Pasta

Cook spaghetti with bicarbonate of soda to make ramen noodles - fry these to get a lovely yaki soba dish and serve with a delicious sauce!

Recipe By: Torajiro Kuruma (https://cookbuzz.com/kitchen/62)
Serves 2 Cook: 18 min

Ingredients

Spaghetti 200g
Bicarbonate of soda 1 tbsp
Salt for the pasta as required
Chicken breast fillet 150g
Peppers (red and green) 1/3 each
Mushrooms 5
Carrot 1/2
Onion 1/2
Salt & pepper as required
Sauce:
Worcester sauce 4 tbsp
Oyster sauce 4 tbsp
Chicken stock granules 1 tbsp
Green laver as you like

Method

1
Cook the pasta in salted water. Turn the heat off, then add the bicarbonate of soda. Put the heat back on low and cook for a further 2 minutes.
2
Here are the ingredients. Cut the vegetables into manageable slices. Season the chopped chicken with the salt & pepper.
3
Put 2 tbsp oil in a frying pan and fry the chicken for 2 minutes.
4
Add the carrot, pepper, onion and mushrooms. Season with salt & pepper and fry.
5
Wash the cooked pasta under running water to remove the smell of the soda. Drain well and add into the frying pan and combine.
6
Add all the sauce ingredients and fry, mixing well. Transfer to a serving dish.
7
Sprinkle with the green laver to garnish.

Tips & Note

This makes a standard sauce but you can adjust the Worcester sauce and oyster sauce as you prefer.

Fried Noodle Pasta

Cook spaghetti with bicarbonate of soda to make ramen noodles - fry these to get a lovely yaki soba dish and serve with a delicious sauce!

Recipe By: Torajiro Kuruma (https://cookbuzz.com/kitchen/62)

Serves 2

Cook: 18 min

Ingredients

Spaghetti 200g
Bicarbonate of soda 1 tbsp
Salt for the pasta as required
Chicken breast fillet 150g
Peppers (red and green) 1/3 each
Mushrooms 5
Carrot 1/2
Onion 1/2
Salt & pepper as required
Sauce:
Worcester sauce 4 tbsp
Oyster sauce 4 tbsp
Chicken stock granules 1 tbsp
Green laver as you like

Fried Noodle Pasta

Recipe ID :1993 Posted on 26 JUL 2016

Serves 2

Cook 18min
views 1,902
printed 0

saved 2

Cook spaghetti with bicarbonate of soda to make ramen noodles - fry these to get a lovely yaki soba dish and serve with a delicious sauce!

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Ingredients

Print Ingredients Email Ingredients
200g
1 tbsp
as required
150g
1/3 each
5
1/2
1/2
as required
4 tbsp
4 tbsp
1 tbsp
as you like

Method

Cook
18min
1
Cook the pasta in salted water. Turn the heat off, then add the bicarbonate of soda. Put the heat back on low and cook for a further 2 minutes.
2
Here are the ingredients. Cut the vegetables into manageable slices. Season the chopped chicken with the salt & pepper.
3
Put 2 tbsp oil in a frying pan and fry the chicken for 2 minutes.
4
Add the carrot, pepper, onion and mushrooms. Season with salt & pepper and fry.
5
Wash the cooked pasta under running water to remove the smell of the soda. Drain well and add into the frying pan and combine.
6
Add all the sauce ingredients and fry, mixing well. Transfer to a serving dish.
7
Sprinkle with the green laver to garnish.

Tips & Note

This makes a standard sauce but you can adjust the Worcester sauce and oyster sauce as you prefer.

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Torajiro Kuruma
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