Peri Peri Pasta with Pickles, Mushroom & Bacon

The combination of mushrooms, pickles, garlic and bacon really gets your appetite flowing.

Recipe By: midnight kitchen (https://cookbuzz.com/kitchen/111)
Serves 2 Cook: 12 min

Ingredients

Pasta for 2 people
Takana pickles (or jalapenos) 2 heaped tbsp
Mushrooms (such as eringi) as required
Bacon rashers 2-3
Garlic 1 clove
Olive oil 2 tbsp
Soy sauce 1 tbsp
Bonito flakes pack 1
Sesame oil & chilli oil as you like

Method

1
Here are the ingredients. Add salt to boiling water and cook the pasta for 1 minute less than the pack instructions.
2
In the meantime, fry the chopped mushrooms and bacon on medium heat in a pan. Add the finely chopped garlic.
3
Add the finely chopped takana pickles, olive oil, soy sauce and one ladle of pasta water and mix well.
4
Add the cooked pasta and mix well before transferring to a serving dish. Drizzle either sesame oil or chilli oil, sprinkle with the bonito flakes and serve.

Tips & Note

The heat comes from the takana pickles or jalapenos and the chilli oil, so adjust to your preference.

Peri Peri Pasta with Pickles, Mushroom & Bacon

The combination of mushrooms, pickles, garlic and bacon really gets your appetite flowing.

Recipe By: midnight kitchen (https://cookbuzz.com/kitchen/111)

Serves 2

Cook: 12 min

Ingredients

Pasta for 2 people
Takana pickles (or jalapenos) 2 heaped tbsp
Mushrooms (such as eringi) as required
Bacon rashers 2-3
Garlic 1 clove
Olive oil 2 tbsp
Soy sauce 1 tbsp
Bonito flakes pack 1
Sesame oil & chilli oil as you like

Peri Peri Pasta with Pickles, Mushroom & Bacon

Recipe ID :1989 Posted on 23 JUL 2016

Serves 2

Cook 12min
views 3,319
printed 2

saved 0

The combination of mushrooms, pickles, garlic and bacon really gets your appetite flowing.

Share

Ingredients

Print Ingredients Email Ingredients
for 2 people
2 heaped tbsp
as required
2-3
1 clove
2 tbsp
1 tbsp
1
as you like

Method

Cook
12min
1
Here are the ingredients. Add salt to boiling water and cook the pasta for 1 minute less than the pack instructions.
2
In the meantime, fry the chopped mushrooms and bacon on medium heat in a pan. Add the finely chopped garlic.
3
Add the finely chopped takana pickles, olive oil, soy sauce and one ladle of pasta water and mix well.
4
Add the cooked pasta and mix well before transferring to a serving dish. Drizzle either sesame oil or chilli oil, sprinkle with the bonito flakes and serve.

Tips & Note

The heat comes from the takana pickles or jalapenos and the chilli oil, so adjust to your preference.

HOME
midnight kitchen
I’ve got 146 recipes!

MIDNIGHT KITCHEN
Step into my kitchen!
The tinned cod roe is quite large, so this is another way to use this wonderful ingredient. It goes well with pasta, try it and see.
Long pasta, Cod roe (200g tinned), Milk, Creme Fraiche, Cayenne pepper, Dashi broth (concentrated), Anchovy paste, Parsley, Nori seaweed
HOME
Use leftover roast chicken or any other roast meat to make this wonderful and warming gratin.
New potatoes, Roast chicken, Onion, Mushrooms, Butter, Flour, Milk, Stock granules, Marmite, Salt & pepper, Cheese
HOME
A dish for blue cheese lovers. The sharp kick from the cheese, sour tomato and bitter rocket makes this dish so appetising.
Pasta, Danish Blue cheese, Tomato puree, Rocket
HOME
Just chop, fry and mix, using any meat you like - it's not too hot or sweet and goes well with cooked rice.
Beef, Your favourite vegetables, Miso, Mirin, Soy sauce, Sugar, Dried chilli, Garlic
HOME
This is a side dish that can be made in 5 minutes. Its fresh crunchiness and umami of the salty seaweed will stimulate your appetite! It's less than 25kcal for 100g (one person's serving), so it's ideal for those who are dieting.
Beansprouts, Cucumber (7cm), Kombu seaweed
HOME
You don't need to cook anything - just mix everything while you boil the pasta - it's as simple as that!
Pasta, Avocado, Crabmeat (ready prepared), Lumpfish caviar, Yogurt (fat free), Vegetable stock
HOME

Similar Recipe

Cook spaghetti with bicarbonate of soda to make ramen noodles - fry these to get a lovely yaki soba dish and serve with a delicious sauce!
Spaghetti, Bicarbonate of soda, Salt for the pasta, Chicken breast fillet, Peppers (red and green), Mushrooms, Carrot, Onion, Salt & pepper, Sauce:, Worcester sauce, Oyster sauce, Chicken stock granules, Green laver
A simple but tasty soy sauce & butter flavour pasta dish.
Pasta, Broccoli, Bacon rashers, Onion, Dashi granules, Butter, Soy sauce
A super pasta salad with hidden tuna and bacon.
Spaghetti, Salt (for boiling the pasta), Cucumber, Salt , Tinned tuna (in oil), Ham or bacon slices, Mayonnaise, Dijon mustard, Pepper
The delicious flavour of mushrooms makes this basic recipe really tasty.
Pasta, Olive oil, Garlic, Dried chilli, Mushrooms (small), Ajinomoto (weipa), Soy sauce, Salt, Parsley
ritsuki
CHEF
The 'Asian Selection' sold at Tesco is a fantastic assortment of eringi, shimeji and enoki mushrooms, they're not bad for £1.50 (2017 price).
Asian Selection mushrooms, Bacon rashers, Olive oil, Garlic, Dried chilli, Kombu tea powder, Noodle broth (mentsuyu), Butter, Spaghetti, Salt for pasta water, Parsley
Tobuchan
HOME
Such simple seasoning using shiso herbs and sesame oil - ideal for a light lunch.
Linguine, Salt, Shiso herb leaves, Ginger , Shiitake mushrooms, Sesame oil, Sesame seeds
baba-chan
HOME

All New Recipes

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO
Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe