22 daikon recipes！cookbuzz – world recipes on a plate!

Crunchy Daikon & Cucumber Salad with Tuna

Daikon (mooli) is a wonderful healthy radish, why not try it?

Daikon (mooli), Cucumber, Salt , Salt & pepper, Tinned tuna (in sunflower oil), Mayonnaise, Vinegar, Chilli powder

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Orange House

Pickled Mooli (Takuan) And Cream Cheese Canape

The pickled mooli always appears somewhere on the table, but this dish will upgrade it to a starring role!

Your favourite crackers, Cream cheese, Takuan (pickled mooli), Parsley

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KitchenCIB

Simmered Mackerel with Pink Radish (Saba Daikon)

The radishes have a lovely warm taste of the mackerel.

Tinned mackerel in teriyaki sauce, Radishes, Sake, Water, Chives, Oil

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Nagomi Kitchen

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Hot Trends

Mooli Salad with Pickled Plum and Wasabi

A delicious salad or side dish with fiery wasabi.

Mooli (daikon), Salt, Pickled plum (umeboshi), Noodle broth (mentsuyu, concentrated), Wasabi, Bonito flakes (optional), Sesame seeds (optional)

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cookbuzz

Chicken with Sweet Simmered Daikon

Boil the daikon for 20 minutes first to soften before adding to the recipe.

Chicken thigh, Salt and pepper, Daikon radish (mooli), Dashi stock soup, Sake, Mirin, Soy sauce, Spring onion

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cookbuzz

Korean Quail Samgyetang

Quicker than a chicken samgyetang.

Quail (whole), Glutinous rice, Pine nuts, Goji berries, Chestnuts (cooked), Ginger, Spring onion, Mooli (Daikon), Garlic, Water, Chicken stock (powder), Sake, Dried shiitake mushroom, Salt & pepper

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Yukiko

Mooli with Sweet Miso Paste (Furofuki Daikon)

Best eaten whilst hot.

Mooli (medium), Water, Dashi stock, Soy sauce, Sake, Miso soup paste (with dashi), Golden syrup

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tomato girl

Quick And Simple Japanese Pickles

These are not only to go with steamed rice, they can be eaten with many dishes.

Your favourite salad vegetables, Water, Vinegar, Granulated sugar, Salt, Kombu tea, Mooli (Daikon), Radish, Celery, Carrots, Chinese cabbage, Cucumber, Cabbage, Zest of citrus fruit