Crunchy Daikon & Cucumber Salad with Tuna

Daikon (mooli) is a wonderful healthy radish, why not try it?

Recipe By: Orange House (https://cookbuzz.com/kitchen/439)
Serves 3-4 Prep: 10 min Cook: 3 min

Ingredients

Daikon (mooli) 10cm
Cucumber 10cm
Salt a pinch
Salt & pepper as required
Tinned tuna (in sunflower oil) 80g
Mayonnaise 3 tbsp
Vinegar 1 tsp
Chilli powder 1 tsp

Method

1
Here are the main ingredients. It's great to see daikon here in Britain.
2
Peel the daikon, then use the peeler to make fine ribbons. Soak in salted water for 5 minutes. Cut the cucumber into fine strips.
3
Squeeze and remove the moisture from the daikon and put in a bowl with the cucumber. Remove about 80% of the oil from the tuna and add, flaked, to the bowl. Season to your taste with the salt & pepper.
4
Mix well and add the mayonnaise and vinegar. Finally add the chili powder and mix well before serving nice and cold.

Tips & Note

Crunchy Daikon & Cucumber Salad with Tuna

Daikon (mooli) is a wonderful healthy radish, why not try it?

Recipe By: Orange House (https://cookbuzz.com/kitchen/439)

Serves 3-4

Prep: 10 min

Cook: 3 min

Ingredients

Daikon (mooli) 10cm
Cucumber 10cm
Salt a pinch
Salt & pepper as required
Tinned tuna (in sunflower oil) 80g
Mayonnaise 3 tbsp
Vinegar 1 tsp
Chilli powder 1 tsp

Crunchy Daikon & Cucumber Salad with Tuna

Recipe ID :2453 Posted on 01 MAR 2017

Serves 3-4

Prep 10min
Cook 3min
views 7,358
printed 1

saved 1

Daikon (mooli) is a wonderful healthy radish, why not try it?

Share

Ingredients

Print Ingredients Email Ingredients
10cm
10cm
a pinch
as required
80g
3 tbsp
1 tsp
1 tsp

Method

Prep
10min
Cook
3min
1
Here are the main ingredients. It's great to see daikon here in Britain.
2
Peel the daikon, then use the peeler to make fine ribbons. Soak in salted water for 5 minutes. Cut the cucumber into fine strips.
3
Squeeze and remove the moisture from the daikon and put in a bowl with the cucumber. Remove about 80% of the oil from the tuna and add, flaked, to the bowl. Season to your taste with the salt & pepper.
4
Mix well and add the mayonnaise and vinegar. Finally add the chili powder and mix well before serving nice and cold.
HOME
Orange House
I’ve got 10 recipes!

ORANGE HOUSE
Step into my kitchen!
Sausages are already well seasoned. so you can use them as tasty meatballs.
Sausages (your favourite), Cabbage leaves (sweetheart), Carrot, Celery, Onion, Ginger, Potatoes (medium), Hot water, Dashi stock granules, Miso
HOME
A light and refreshing vegetable side dish with a fiery kick of wasabi dressing.
Choi sum bunch, Salt, Vegetable oil for boiling, Dashi stock (or fish stock), Soy sauce, Wasabi (tube), Sesame seeds
HOME
Beef and celery are great pan-fellows!
Steak beef, Celery, Red pepper, Spring onions, Soy sauce, Sesame oil, Rice wine, Cornflour (potato starch), Vegetable oil, Salt, Pepper, Sugar (or mirin)
HOME
Super easy, super delicious vegetable side dish.
Choi sum bunch, Salt, Vegetable oil, ●Sesame oil, ●Soy sauce, ●Sugar, ●Salt, ●Garlic (grated), ●Sesame seeds, ●Spring onion
HOME
Japanese people from the Nagano prefecture often add lettuce to their miso soup. The sweetness from the lettuce develops into a lovely taste.
Miso (mixed), Dashi stock granules , Hot water, Tofu, Fried tofu (aburaage), Lettuce
HOME
Spanish tinned food is quite delicious. I made fried udon with scallops in vieira sauce.
Udon noodles, Tinned scallops in vieira sauce, Garlic, Shallot, Olive oil, Dried chilli , Black olives, Capers, Salt
HOME

Similar Recipe

Score the cucumber a lot to speed up the marinading.
Cucumber, Salt, Water, Soy sauce, Mirin, Ginger
Ultra-simple recipe if you want to make one more dish, it just takes 5 minutes.
Cucumber, Surimi, Mustard, Mentsuyu (noodle soup)
A super pasta salad with hidden tuna and bacon.
Spaghetti, Salt (for boiling the pasta), Cucumber, Salt , Tinned tuna (in oil), Ham or bacon slices, Mayonnaise, Dijon mustard, Pepper
Ideal to make quickly when you need one more dish, it looks like a carefully made-in-advance pickle!
Cucumber, Sesame oil, Chicken stock powder, Chinese chilli bean paste
Tobuchan
HOME
Even the kids love this (*^^*). It's so popular at gatherings like home parties, Christmas and birthdays.
Smoked salmon, Onions (medium), Carrots (medium), Cucumber (medium), Rice vinegar, Water, Dashi granules, Light soy sauce, Sugar, Olive oil, Lemon juice
himawari
HOME
Equal amounts of sugar and vinegar will give you a most delicious sweet and sour flavour - a quick, healthy and instant side dish.
Cucumber, Wakame seaweed (dried), Salt, Rice vinegar, Sugar, Ginger, Sesame seeds

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME