日本語
Log In Join Us Help

Dried Squid & Celery Salad

I was taught this recipe by a chef from an exclusive Japanese restaurant. Dried squid is delicious, just mix with celery to get an interesting salad.

Recipe By: midnight kitchen (https://cookbuzz.com/kitchen/111)
Serves 2 Prep: 35 min

Ingredients

Celery 3
Dried squid 20g
Noodle stock (mentsuyu) 1 tbsp

Method

1
Finely slice the celery (3 celery stalks, about 80g, is 14 kcal).
2
Chop the dried squid to 1cm pieces (20g is 40 kcal).
3
Mix the noodle stock (14 kcal) with the celery and squid and put into a ziploc bag. Seal and keep in the fridge for 30-40 minutes.
4
When the celery has softened, it's ready to serve. The total weight is 100g, total kcal is 70.

Tips & Note

This is ideal for those on a diet. It has great texture. If you prefer it more sour, use lemon or lime juice instead of noodle stock.

Dried Squid & Celery Salad

I was taught this recipe by a chef from an exclusive Japanese restaurant. Dried squid is delicious, just mix with celery to get an interesting salad.

Recipe By: midnight kitchen (https://cookbuzz.com/kitchen/111)

Serves 2

Prep: 35 min

Ingredients

Celery 3
Dried squid 20g
Noodle stock (mentsuyu) 1 tbsp
  1. Home
  2. midnight kitchen
  3. Dried Squid & Celery Salad

Dried Squid & Celery Salad

Recipe ID :899 Posted on 22 JUL 2015
PRINT Email me this recipe

Serves 2

Prep 35min
views 11,091
printed 203

saved 1

I was taught this recipe by a chef from an exclusive Japanese restaurant. Dried squid is delicious, just mix with celery to get an interesting salad.

Share
midnight kitchen
Recipe By
HOME
midnight kitchen
I’ve got 176 recipes!

Ingredients

Print Ingredients Email Ingredients
3
20g
1 tbsp

Method

Prep
35min
1
Finely slice the celery (3 celery stalks, about 80g, is 14 kcal).
2
Chop the dried squid to 1cm pieces (20g is 40 kcal).
3
Mix the noodle stock (14 kcal) with the celery and squid and put into a ziploc bag. Seal and keep in the fridge for 30-40 minutes.
4
When the celery has softened, it's ready to serve. The total weight is 100g, total kcal is 70.

Tips & Note

This is ideal for those on a diet. It has great texture. If you prefer it more sour, use lemon or lime juice instead of noodle stock.

Category

Japan Easy Peasy Healthy Hors D'Oeuvres Marinated Pickles Salads Starters Dressings Salad Vegetables Squid Home Party

Related celery noodle stock mentsuyu
HOME
midnight kitchen
I’ve got 176 recipes!

MIDNIGHT KITCHEN
Step into my kitchen!

Lobster & Prawn Mousse

This is simply constructing a brilliant dish that I had in a 2star Michelin restaurant. You can easily buy all the ingredients at the supermarket.
1) Prawns (cooked or raw), 1) Dressed lobster, 1) Cod, 1) Egg white, 1) Potato starch or cornflour, 1) Salt, 2) Lobster bisque, 6) Spinach, 6) Lumpfish caviar
HOME

Chicken and Courgette Risotto in Cheese Sauce

You can easily make a tasty risotto using Coleman's cheddar cheese sauce. It has the right amount of liquid for the rice to absorb.
Chicken breast fillet, Courgette, Short grain rice, Coleman's Cheddar Cheese Sauce 40g, Butter, Water, Milk, Salt & pepper
HOME

Spanish Caldoso (Soup Risotto)

Paella is the most famous Spanish dish but caldoso is also a popular rice dish.
Rice, Onion, garlic, carrot, King prawns, Squid, Clams, Fish stock cube, Hot water, Tinned tomatoes (chopped), White wine
HOME

Seasonal Japanese Sweet (Shobu Nerikiri)

5th May is Boy's Day in Japan, this is a traditional sweet for this occasion.
Tinned butterbeans, Granulated sugar, Water, Food colouring
HOME

Broccoli, Onion & Bacon Pasta Japanese Style

A simple but tasty soy sauce & butter flavour pasta dish.
Pasta, Broccoli, Bacon rashers, Onion, Dashi granules, Butter, Soy sauce
HOME

Dried Squid & Celery Salad

I was taught this recipe by a chef from an exclusive Japanese restaurant. Dried squid is delicious, just mix with celery to get an interesting salad.
Celery, Dried squid, Noodle stock (mentsuyu)
HOME

Similar Recipe

Crab Salad (Kani Salad) Izakaya KIRI

A most refreshing and vibrant salad!
Cucumber, Crabmeat, Wakame seaweed, Avocado, Dressing:, Yuzu juice , Soy sauce , Rapeseed oil , Sesame oil, Onion (grated) , Sesame seeds, Red amaranth cress
Izakaya KIRI
CHEF

Kohlrabi & Surimi Side Dish

Kohlrabi is actually a swollen cabbage stalk. It's crunchy with no strong taste so you can use it for British, Italian or Japanese dishes.
Kohlrabi, Seafood sticks, Salt, White wine vinegar, Sesame oil, Soy sauce, Crushed or toasted sesame seeds
Mizue
PRO

Celery & Miso Kinpira Salad

Make this dish when you have lots of celery to use up - it's crunchy and delicious.
Celery bunch, Carrot, Miso (white), Soy sauce, Sugar, Mirin, Dashi granules (hondashi), Sesame seeds, Sesame oil
KM
HOME

Roasted Cauliflower Takoyaki-Style

A really inventive way of eating cauliflower!
Cauliflower (small), Okonomiyaki or takoyaki sauce, Grated parmigiano reggiano, Breadcrumbs, Extra virgin olive oil, Bonito flakes, Green laver
Mizue
PRO

Soba Salad with Wasabi Dressing

Very healthy and good for dieting!
Soba noodles, Avocado, Cherry tomatoes, Salad leaves, Sesame seeds, Wasabi dressing:, Soy sauce, Vinegar, Sesame oil, Olive oil, Honey or golden syrup, Wasabi paste
Deepseafish
HOME

Lettuce Wrapped Liver & Natto

This will really perk you up!
Chicken liver, Natto, Pine nuts, Spring onions, Ginger, Garlic, Chinese chilli bean sauce, Soy sauce, Gochujang, Sesame oil, Salt & pepper, Lettuce leaves
Rose Wine
PRO

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.