24 sautee recipes！cookbuzz – world recipes on a plate!

Pane al Pomodoro (Tomato Bread)

Pane al Pomodoro (Tomato Bread) is an orange colored savory artisan bread that is packed full of flavor. Sun-dried tomatoes combined with a small amount of sautéed garlic and shallots make for an incredible taste while also making for a visually stunning bread. See how to make Pane al Pomodoro (Tom

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POV Italian Cooking

Sauteed Chorizo with Asparagus & Sweetcorn

It sounds delicious - chorizo asparagus and sweetcorn - and it tastes delicious too, it goes well with a nice cold beer!

Chorizo, Tinned sweetcorn (small), Asparagus, Cumin powder, Salt & pepper

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Sauteed Avocado

You'll love the aroma as it fries!

Avocado, Butter, Light soy sauce, Wasabi

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M Kushima

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Hot Trends

Prawns Sauteed With Sesame

You'll love the extra crunch of this dish!

King prawns, Sake, Potato starch or cornflour, Beaten egg, Sesame seeds, Sauce:, Garlic, Japanese soy sauce, Sesame oil, Vinegar, Granulated sugar

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KitchenCIB

Fried Garlic And Mushrooms In A Japanese Marinade

This goes well with wine and beer.

Fried garlic oil:, Olive oil, Garlic, Sautee:, Mushrooms (shimeji, oyster or ordinary), Spring onions, Fried garlic oil, Soy sauce, Marinade:, Mentsuyo (noodle soup), White wine vinegar, Salt, Crushed sesame seeds, Mustard, Thinly sliced baguette

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Yukiko

Sauteed Lamb's Liver & New Potatoes

Filling and tasty, a dish in one.

Lamb's liver, New potatoes, Bacon rashers, Spring onions, Garlic (grated), Cayenne pepper, Salt & pepper, Sour cream or greek yogurt

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Rose Wine

Sauteed Cod with Oriental Salsa

The salsa tastes so colourful in contrast to the milder fish.

Cod fillets (or haddock), Oriental salsa:, Tomatoes, Avocado (small), Spring onions, Sweet chilli sauce (shop bought), Lemon or lime, Flour, Olive oill

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Nagomi Kitchen

Sauteed Asparagus - Simple and Delicious!

Such a simple recipe, just sautee the asparagus in a frying pan to get the full flavour of this delicious vegetable. It also goes well with a beer.

Asparagus, Vegetable oil, Salt

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SuzukiSashimi

Stir Fried Cod and Eggs (Bacalhau à Brás)

The genuine Portuguese recipe uses dried salted cod but it's hard to find here in the UK so I added salt onto a cod fillet and sauteed it - it's not bad at all!

Cod fillets, Salt, Onion, Ginger, Garlic, Sweet potato, Eggs, Salt & pepper, Black olives, Parsley, Bay leaf