Grilled Butterbeans 4 Ways

Find out your favourite by trying them all!

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)
Serves 2-3 Prep: 10 min Cook: 15 min

Ingredients

Tinned butterbeans 1 (400g)
【A】Soy and oyster sauce
Sesame oil 1/2 tbsp
Soy sauce 1.5 tbsp
Oyster sauce 1/2 tbsp
Sake 1 tbsp
Chilli 1
【B】Herb & Garlic
Olive oil 1 tbsp
Garlic 1 clove
Thyme or rosemary 1 sprig
Salt & pepper a little
【C】Curry
Vegetable oil 1/2 tbsp
Curry powder 1 tsp
Salt 1/4 tsp
【D】Maple Syrup
Walnuts or pecan nuts 1 tbsp
Maple syrup 2 tbsp

Method

1
Make simple foil containers and add the drained butterbeans equally.
2
【A】Pour in the sesame oil and grill for 10 minutes then mix with all the other ingredients.
3
【B】Smash the garlic and add to the butterbeans and other ingredients and grill for 10 minutes.
4
【C】Add all the ingredients to the butterbeans and grill for 10 minutes.
5
【D】Pour in the maple syrup and grill the butterbeans for 5 minutes....
6
...remove the container, add the nuts and grill again for 5 minutes.
7
These are the butterbeans. They are also known as lima beans.
8
In large supermarkets, you can find tins or cartons. There are many varieties. Buy the cooked ones to save time.

Tips & Note

●Grill all the four kinds together.【D】is the only one you need to remove after 5 minutes before adding the nuts and grilling again. It doesn't affect the other kinds if you do this with all of them.

Grilled Butterbeans 4 Ways

Find out your favourite by trying them all!

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)

Serves 2-3

Prep: 10 min

Cook: 15 min

Ingredients

Tinned butterbeans 1 (400g)
【A】Soy and oyster sauce
Sesame oil 1/2 tbsp
Soy sauce 1.5 tbsp
Oyster sauce 1/2 tbsp
Sake 1 tbsp
Chilli 1
【B】Herb & Garlic
Olive oil 1 tbsp
Garlic 1 clove
Thyme or rosemary 1 sprig
Salt & pepper a little
【C】Curry
Vegetable oil 1/2 tbsp
Curry powder 1 tsp
Salt 1/4 tsp
【D】Maple Syrup
Walnuts or pecan nuts 1 tbsp
Maple syrup 2 tbsp

Grilled Butterbeans 4 Ways

Recipe ID :1474 Posted on 18 DEC 2015

Serves 2-3

Prep 10min
Cook 15min
views 9,115
printed 110

saved 2

Find out your favourite by trying them all!

Share

Ingredients

Print Ingredients Email Ingredients
1 (400g)
1/2 tbsp
1.5 tbsp
1/2 tbsp
1 tbsp
1
1 tbsp
1 clove
1 sprig
a little
1/2 tbsp
1 tsp
1/4 tsp
1 tbsp
2 tbsp

Method

Prep
10min
Cook
15min
1
Make simple foil containers and add the drained butterbeans equally.
2
【A】Pour in the sesame oil and grill for 10 minutes then mix with all the other ingredients.
3
【B】Smash the garlic and add to the butterbeans and other ingredients and grill for 10 minutes.
4
【C】Add all the ingredients to the butterbeans and grill for 10 minutes.
5
【D】Pour in the maple syrup and grill the butterbeans for 5 minutes....
6
...remove the container, add the nuts and grill again for 5 minutes.
7
These are the butterbeans. They are also known as lima beans.
8
In large supermarkets, you can find tins or cartons. There are many varieties. Buy the cooked ones to save time.

Tips & Note

●Grill all the four kinds together.【D】is the only one you need to remove after 5 minutes before adding the nuts and grilling again. It doesn't affect the other kinds if you do this with all of them.

PRO
Mizue
I’ve got 179 recipes!

MIZUE
Step into my kitchen!
Marinate the chicken in harissa paste and scatter chopped preserved lemon when serving - rustic and delicious!
Chicken wings, Harissa paste, Olive oil, Salt, Salt & pepper, Preserved lemon, Coriander leaves
PRO
A lovely light and airy blend of sweetness and spiciness.
Parsnips, Onion, Chicken thigh, Vegetable oil, Ginger, Soup (1/2 stock cube in hot water), Curry powder, Ketchup, Garam masala, Salt & pepper
PRO
The texture is just like wonton pasta.
Pork belly, Chinese leaves, Spring onions, Lasagne sheets, Chinese chilli bean sauce, Ginger, Chinese soup stock granules, Sake, Salt, Sesame oil, Potato starch in water
PRO
Super easy and trendy as a starter.
Cooked sushi rice, Chicory leaves (large outer), Basil leaves, Mozzarella cheese (2cm square), Cured ham slices, Extra virgin olive oil, Black pepper
PRO
The wholesome texture is nice and crunchy.
Quinoa, Okra, Soy sauce, Mirin, Dashi broth, Bonito flakes (Katsuo bushi)
PRO
The leeks bring a delicious sweetness to this dish.
Leeks, Pork belly, Seasonings:, Ginger, Sake, Soy sauce, Dark brown muscovado sugar, Vegetable oil
PRO

Similar Recipe

Similar to falafel and really tasty.
Minced Pork, Tinned chickpeas (400g), Seasonings:, Coriander leaves, Egg, White wine, Flour, Salt & pepper, Garam masala, Sauce:, Water, Light soy sauce, Garnish:, Carrot, Courgette, Cauliflower (small)
solco
PRO
It's a very fresh omelette because of the sauce.
Cod , Onion, Frozen green peas, Cress, Eggs, Salt & pepper, & oil, Chicken stock, Soy sauce, sugar & vinegar, Potato starch in water
yhiranuma
PRO
Quick and Tasty puff pastry Danish.
Puff pastry sheet, Granulated sugar, Tinned sweet azuki beans, Egg (for brushing), Custard:, Egg, Cornflour, Sugar, Milk, Vanilla extract , Icing:, Icing sugar
cookbuzz
PRO
Traditionally, it takes time to prepare these beans, soaking overnight first. But if you want to eat them now, here's how to do it!
Soya beans, Water, Noodle soup granules
《Video》This parsnip side dish goes well with cooked rice. You'll enjoy the natural sweet taste of the parsnip.
Parsnips, Green beans, Ginger, Spring onions, Vegetable oil for frying, Soy sauce, Mirin, Demerara sugar, Chinese chilli bean sauce, White wine vinegar
Mizue
PRO
A good reminder of the olden days, a lovely vegetarian dish.
Tinned chickpeas, Aubergine (large), Pepper (any colour), Sesame oil, Dashi stock, Seasoning:, Miso, Light brown sugar, Sake

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME