Fried Shredded Sweet Potato Sk

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Fried Shredded Sweet Potato Skins

Recipe ID :2332 Posted on 24 JAN 2017

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Serves 4

Cook 20min

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If you need sweet potatoes in any recipe, don't throw away the skins - try this, it's great as a side dish or in tomorrow's bento.

Ingredients

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Sweet potato skins		100g
Sugar		1 tbsp
Mirin		1 tbsp
Soy sauce		1 tbsp
Water		1 tbsp
Crushed sesame seeds		as required
Vegetable oil		1 tbsp

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Method

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20min

Here are the ingredients.

Wash and thickly peel the sweet potatoes. Shred the skins into fine strips and soak in water for 3 minutes. Pat dry with kitchen paper.

Put the vegetable oil in a frying pan and fry the shredded skins. Add the sugar, soy sauce, mirin and water and fry on medium heat until all the moisture has evaporated.

Tips & Note

You could just cook the dish without any oil for a healthier finish.

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Fried Shredded Sweet Potato Skins

If you need sweet potatoes in any recipe, don't throw away the skins - try this, it's great as a side dish or in tomorrow's bento.

Ingredients

Method

Tips & Note

Fried Shredded Sweet Potato Skins

If you need sweet potatoes in any recipe, don't throw away the skins - try this, it's great as a side dish or in tomorrow's bento.

Ingredients

Find a recipe!

Fried Shredded Sweet Potato Skins

Serves 4

If you need sweet potatoes in any recipe, don't throw away the skins - try this, it's great as a side dish or in tomorrow's bento.

Ingredients

Hot Trends

Method

Tips & Note

Category

Comment

Similar Recipe

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