Recipe By: rie-i (https://cookbuzz.com/kitchen/185)
Serves 4 Cook: 15 min
Beef sirloin steak | 400g |
Sake | 2 tbsp |
Cucumber | 1 |
Sauce: | |
Light soy sauce | 3 tbsp |
Sugar | 2 tbsp |
Vinegar | 2 tbsp |
Chilli oil | 1 tsp |
Spring onions | as required |
●Don't overcook the beef - as soon as it changes colour in the water, remove it
Recipe By: rie-i (https://cookbuzz.com/kitchen/185)
Serves 4
Cook: 15 min
Beef sirloin steak | 400g | |
Sake | 2 tbsp | |
Cucumber | 1 | |
Sauce: | ||
Light soy sauce | 3 tbsp | |
Sugar | 2 tbsp | |
Vinegar | 2 tbsp | |
Chilli oil | 1 tsp | |
Spring onions | as required |
Print Ingredients | Email Ingredients | |
400g | ||
2 tbsp | ||
1 | ||
3 tbsp | ||
2 tbsp | ||
2 tbsp | ||
1 tsp | ||
as required |
●Don't overcook the beef - as soon as it changes colour in the water, remove it