日本語
Log In Join Us Help

Quick Anchovy and Cucumber Pickle

It doesn't take long for the cucumber to absorb the taste of anchovy.

Recipe By: Purihirunesan (https://cookbuzz.com/kitchen/56)
Serves 2 Prep: 5 min Cook: 15 min

Ingredients

Cucumber 1
Anchovy fillets 4
【Seasoning】
White wine vinegar 2 tbsp
Soy sauce 2 tbsp
Sugar 2 tbsp

Method

1
Peel off some of the cucumber skin and roughly chop.
2
Mix all the seasoning ingredients in a pan and heat on medium - this will reduce the acrid sharpness of the vinegar.
3
Put the roughly chopped anchovy into Step 2 together with the cucumber. Turn the heat off.
4
時折かき混ぜながら、あら熱が取れるまで置いておく。器に盛り付ければできあがり。

Tips & Note

The tastes are absorbed as it cools down, so it's better to leave in the fridge and will be more tasty the next day.

Quick Anchovy and Cucumber Pickle

It doesn't take long for the cucumber to absorb the taste of anchovy.

Recipe By: Purihirunesan (https://cookbuzz.com/kitchen/56)

Serves 2

Prep: 5 min

Cook: 15 min

Ingredients

Cucumber 1
Anchovy fillets 4
【Seasoning】
White wine vinegar 2 tbsp
Soy sauce 2 tbsp
Sugar 2 tbsp
  1. Home
  2. Purihirunesan
  3. Quick Anchovy and Cucumber Pickle

Quick Anchovy and Cucumber Pickle

Recipe ID :374 Posted on 22 APR 2015
PRINT Email me this recipe

Serves 2

Prep 5min
Cook 15min
views 7,865
printed 145

saved 3

It doesn't take long for the cucumber to absorb the taste of anchovy.

Share
Purihirunesan
Recipe By
PRO
Purihirunesan
I’ve got 103 recipes!

Ingredients

Print Ingredients Email Ingredients
1
4
2 tbsp
2 tbsp
2 tbsp

Method

Prep
5min
Cook
15min
1
Peel off some of the cucumber skin and roughly chop.
2
Mix all the seasoning ingredients in a pan and heat on medium - this will reduce the acrid sharpness of the vinegar.
3
Put the roughly chopped anchovy into Step 2 together with the cucumber. Turn the heat off.
4
時折かき混ぜながら、あら熱が取れるまで置いておく。器に盛り付ければできあがり。

Tips & Note

The tastes are absorbed as it cools down, so it's better to leave in the fridge and will be more tasty the next day.

Category

Italy Breakfast Hors D'Oeuvres Marinated Pickles Vegetable Sides Vegetarian Green Vegetables Salad Vegetables Breakfast Everyday

Related anchovy cucumber pickled Purihirunesan asa-zuke
PRO
Purihirunesan
I’ve got 103 recipes!
プリヒル姉さん
PURIHIRUNESAN
Step into my kitchen!

Quick and Easy Grilled Eel with Sauce

This sauce is almost as good as the traditional authentic one.
Grilled Eel, Soy sauce, Maple syrup
PRO

How to Cut Open and Clean Sardines

So simple using kitchen scissors rather than a knife.
 
PRO

How to Make One Pot Sea Bream Rice

You get a fantastic flavour from the sea bream bones.
Fresh sea bream, Rice, Soy sauce, Mirin, Sake, Water (for the rice), Sesame oil
PRO

Nice and Creamy Cockle Chowder

A gentle mild soup you can make in the blink of an eye.
Bottled cockles jar, Milk, Hot water, Fish stock cube, Potato (small), Carrot, Cornflour, Water (for the cornflour), Salt & pepper
PRO

Plaice Bites in a Sweet & Spicy Sauce

Great when it's just ready, you won't resist!
Plaice fillets, Cornflour or potato starch, Sauce:, Sweet chilli sauce, Soy sauce, White wine or sake
PRO

Deep Fried Skate Wings

A wonderful idea for entertaining at home, the fried fish looks really good as a centrepiece.
Skate Wing, Japanese soy sauce, Sake (white wine), Granulated sugar, Grated ginger
PRO

Comment


Upload your
“I made it!!” photo

Similar Recipe

Courgette Pizza

Has a delicious depth of flavour with the sundried tomato paste.
Courgette (large), Sundried tomato paste, Grated Cheddar cheese, Rocket
KitchenCIB
HOME

Aubergine Garlic Toast

It's great with a crunchy texture.
Aubergine, Garlic, Garlic powder, Italian parsley, Flour, Egg white, Breadcrumbs
Rose Wine
PRO

Italian Sauteed Cucumber

Easy and trendy.
Cucumber, Olive oil, Garlic, Bacon, Salt & pepper, Balsamic Glaze
Mizue
PRO

Mozzarella & Anchovy Stuffed Tomatoes (Ripieno)

The tomato in this recipe is the dish itself - so stuff with anything you like and enjoy eating the whole thing!
Tomatoes (medium), Mozzarella cheese, Anchovy fillets, Olive oil, Salt & pepper, Toast slice (or croutons), Parsley
KitchenCIB
HOME

Italian Vegetable Pickles

Serve with ham or bread to make a trendy brunch.
Shallots, 【To make the pickle vinegar】, Olive oil, White wine vinegar, Sugar, Bay leaves, Black peppercorns, 10% salted water, Oregano, thyme, rosemary, cloves, Cherry tomatoes, Finely sliced garlic, Courgette, Aubergine, Fennel, Celery, Cauliflower, Red pepper, Yellow pepper, Mushrooms, Chilli flakes
yhiranuma
PRO

Pickled Salad Vegetables with Salmon

Even the kids love this (*^^*). It's so popular at gatherings like home parties, Christmas and birthdays.
Smoked salmon, Onions (medium), Carrots (medium), Cucumber (medium), Rice vinegar, Water, Dashi granules, Light soy sauce, Sugar, Olive oil, Lemon juice
himawari
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.